Roots, tubers, plantains and their products — Vitamin A supply in Suriname

Suriname: Roots, tubers, plantains and their products — Vitamin A supply was 20 μg/cap/d in 2023. ▼ Falling

Latest (2023)
20 μg/cap/d
Change on year
up 5.3%
World rank
66th
of 163 countries
All-time high
58 μg/cap/d
in 2014
All-time low
19 μg/cap/d
in 2022
Years of data
14
2010–2023

Roots, tubers, plantains and their products — Vitamin A supply in Suriname, 2010–2023

20304050602010201620232010: 35 μg/cap/d2011: 35 μg/cap/d2012: 46 μg/cap/d2013: 56 μg/cap/d2014: 58 μg/cap/d2015: 50 μg/cap/d2016: 49 μg/cap/d2017: 44 μg/cap/d2018: 43 μg/cap/d2019: 39 μg/cap/d2020: 41 μg/cap/d2021: 25 μg/cap/d2022: 19 μg/cap/d2023: 20 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

In 2023, roots, tubers, plantains and their products — vitamin a supply in Suriname stood at 20 μg/cap/d.

That represents a change of up 5.3% on the previous year and down 64.3% over ten years.

Over the whole period, roots, tubers, plantains and their products — vitamin a supply in Suriname peaked at 58 μg/cap/d in 2014 and was at its lowest, 19 μg/cap/d, in 2022.

That places Suriname 66th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Roots, tubers, plantains and their products — Vitamin A supply in Suriname, year by year

Annual values for Roots, tubers, plantains and their products — Vitamin A supply (retinol equivalents) — Value in Suriname, 2010 to 2023.
Year μg/cap/d Change
2010 35 μg/cap/d
2011 35 μg/cap/d +0.0%
2012 46 μg/cap/d +31.4%
2013 56 μg/cap/d +21.7%
2014 58 μg/cap/d +3.6%
2015 50 μg/cap/d -13.8%
2016 49 μg/cap/d -2.0%
2017 44 μg/cap/d -10.2%
2018 43 μg/cap/d -2.3%
2019 39 μg/cap/d -9.3%
2020 41 μg/cap/d +5.1%
2021 25 μg/cap/d -39.0%
2022 19 μg/cap/d -24.0%
2023 20 μg/cap/d +5.3%

Suriname compared with similar countries

  • Suriname's 20 μg/cap/d is above the median for upper middle income countries, which is 15.5 μg/cap/d, 1.3× the median. (50 countries reporting)
  • Suriname's 20 μg/cap/d is below the median for Latin America & Caribbean, which is 33.5 μg/cap/d, 60% of the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 45.5 μg/cap/d 35 μg/cap/d 58 μg/cap/d 10
2020s 26.25 μg/cap/d 19 μg/cap/d 41 μg/cap/d 4

Countries ranked near Suriname

  1. 63 Argentina 24 μg/cap/d compare
  2. 64 Namibia 23 μg/cap/d compare
  3. 65 El Salvador 22 μg/cap/d compare
  4. 66 Mauritania 20 μg/cap/d compare
  5. 68 New Zealand 19 μg/cap/d compare
  6. 69 North Macedonia 18 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is roots, tubers, plantains and their products — vitamin a supply in Suriname?
Roots, tubers, plantains and their products — vitamin a supply in Suriname was 20 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, tubers, plantains and their products — vitamin a supply recorded in Suriname?
The highest recorded value was 58 μg/cap/d in 2014.
What is the lowest roots, tubers, plantains and their products — vitamin a supply recorded in Suriname?
The lowest recorded value was 19 μg/cap/d in 2022.
How does Suriname rank for roots, tubers, plantains and their products — vitamin a supply?
Suriname ranks 66th out of 163 countries with data for 2023.
Is roots, tubers, plantains and their products — vitamin a supply rising or falling in Suriname?
Over the last ten years it is down 64.3%. The long-run trend across the full record is falling.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.

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Roots, tubers, plantains and their products — Vitamin A supply in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/roots-tubers-plantains-and-their-products-vitamin-a-supply-retinol-equivalents-value/suriname/

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About this data

Indicator
Roots, tubers, plantains and their products — Vitamin A supply (retinol equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.