Roots, tubers, plantains and their products — Vitamin A supply in South Africa

South Africa: Roots, tubers, plantains and their products — Vitamin A supply was 11 μg/cap/d in 2023. ▲ Rising

Latest (2023)
11 μg/cap/d
Change on year
down 15.4%
World rank
81st
of 163 countries
All-time high
13 μg/cap/d
in 2022
All-time low
10 μg/cap/d
in 2010
Years of data
14
2010–2023

Roots, tubers, plantains and their products — Vitamin A supply in South Africa, 2010–2023

0510152010201620232010: 10 μg/cap/d2011: 10 μg/cap/d2012: 11 μg/cap/d2013: 12 μg/cap/d2014: 12 μg/cap/d2015: 11 μg/cap/d2016: 10 μg/cap/d2017: 11 μg/cap/d2018: 12 μg/cap/d2019: 12 μg/cap/d2020: 12 μg/cap/d2021: 12 μg/cap/d2022: 13 μg/cap/d2023: 11 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

South Africa recorded 11 μg/cap/d for roots, tubers, plantains and their products — vitamin a supply in 2023.

That represents a change of down 15.4% on the previous year and down 8.3% over ten years.

Over the whole period, roots, tubers, plantains and their products — vitamin a supply in South Africa peaked at 13 μg/cap/d in 2022 and was at its lowest, 10 μg/cap/d, in 2010.

South Africa ranks 81st of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Roots, tubers, plantains and their products — Vitamin A supply in South Africa, year by year

Annual values for Roots, tubers, plantains and their products — Vitamin A supply (retinol equivalents) — Value in South Africa, 2010 to 2023.
Year μg/cap/d Change
2010 10 μg/cap/d
2011 10 μg/cap/d +0.0%
2012 11 μg/cap/d +10.0%
2013 12 μg/cap/d +9.1%
2014 12 μg/cap/d +0.0%
2015 11 μg/cap/d -8.3%
2016 10 μg/cap/d -9.1%
2017 11 μg/cap/d +10.0%
2018 12 μg/cap/d +9.1%
2019 12 μg/cap/d +0.0%
2020 12 μg/cap/d +0.0%
2021 12 μg/cap/d +0.0%
2022 13 μg/cap/d +8.3%
2023 11 μg/cap/d -15.4%

South Africa compared with similar countries

  • South Africa's 11 μg/cap/d is below the median for upper middle income countries, which is 15.5 μg/cap/d, 71% of the median. (50 countries reporting)
  • South Africa's 11 μg/cap/d is below the median for Sub-Saharan Africa, which is 127 μg/cap/d, 9% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 11.1 μg/cap/d 10 μg/cap/d 12 μg/cap/d 10
2020s 12 μg/cap/d 11 μg/cap/d 13 μg/cap/d 4

Countries ranked near South Africa

  1. 81 Maldives 11 μg/cap/d compare
  2. 81 Trinidad and Tobago 11 μg/cap/d compare
  3. 84 Bahrain 10 μg/cap/d compare
  4. 84 Canada 10 μg/cap/d compare
  5. 84 Samoa 10 μg/cap/d compare
  6. 84 Saudi Arabia 10 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is roots, tubers, plantains and their products — vitamin a supply in South Africa?
Roots, tubers, plantains and their products — vitamin a supply in South Africa was 11 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, tubers, plantains and their products — vitamin a supply recorded in South Africa?
The highest recorded value was 13 μg/cap/d in 2022.
What is the lowest roots, tubers, plantains and their products — vitamin a supply recorded in South Africa?
The lowest recorded value was 10 μg/cap/d in 2010.
How does South Africa rank for roots, tubers, plantains and their products — vitamin a supply?
South Africa ranks 81st out of 163 countries with data for 2023.
Is roots, tubers, plantains and their products — vitamin a supply rising or falling in South Africa?
Over the last ten years it is down 8.3%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.

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Roots, tubers, plantains and their products — Vitamin A supply in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/roots-tubers-plantains-and-their-products-vitamin-a-supply-retinol-equivalents-value/south-africa/

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About this data

Indicator
Roots, tubers, plantains and their products — Vitamin A supply (retinol equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.