Roots, tubers, plantains and their products — Vitamin A supply in Nigeria

Nigeria: Roots, tubers, plantains and their products — Vitamin A supply was 168 μg/cap/d in 2023. ▼ Falling

Latest (2023)
168 μg/cap/d
Change on year
down 0.6%
World rank
22nd
of 163 countries
All-time high
205 μg/cap/d
in 2010
All-time low
168 μg/cap/d
in 2023
Years of data
14
2010–2023

Roots, tubers, plantains and their products — Vitamin A supply in Nigeria, 2010–2023

0501001502002010201620232010: 205 μg/cap/d2011: 192 μg/cap/d2012: 185 μg/cap/d2013: 185 μg/cap/d2014: 196 μg/cap/d2015: 197 μg/cap/d2016: 196 μg/cap/d2017: 193 μg/cap/d2018: 192 μg/cap/d2019: 195 μg/cap/d2020: 188 μg/cap/d2021: 169 μg/cap/d2022: 169 μg/cap/d2023: 168 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

The most recent figure for roots, tubers, plantains and their products — vitamin a supply in Nigeria is 168 μg/cap/d, measured in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 0.6% on the previous year and down 9.2% over ten years.

Over the whole period, roots, tubers, plantains and their products — vitamin a supply in Nigeria peaked at 205 μg/cap/d in 2010 and was at its lowest, 168 μg/cap/d, in 2023.

Nigeria ranks 22nd of 163 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Roots, tubers, plantains and their products — Vitamin A supply in Nigeria, year by year

Annual values for Roots, tubers, plantains and their products — Vitamin A supply (retinol equivalents) — Value in Nigeria, 2010 to 2023.
Year μg/cap/d Change
2010 205 μg/cap/d
2011 192 μg/cap/d -6.3%
2012 185 μg/cap/d -3.6%
2013 185 μg/cap/d +0.0%
2014 196 μg/cap/d +5.9%
2015 197 μg/cap/d +0.5%
2016 196 μg/cap/d -0.5%
2017 193 μg/cap/d -1.5%
2018 192 μg/cap/d -0.5%
2019 195 μg/cap/d +1.6%
2020 188 μg/cap/d -3.6%
2021 169 μg/cap/d -10.1%
2022 169 μg/cap/d +0.0%
2023 168 μg/cap/d -0.6%

Nigeria compared with similar countries

  • Nigeria's 168 μg/cap/d is above the median for lower middle income countries, which is 40.5 μg/cap/d, 4.1× the median. (38 countries reporting)
  • Nigeria's 168 μg/cap/d is above the median for Sub-Saharan Africa, which is 127 μg/cap/d, 1.3× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 193.6 μg/cap/d 185 μg/cap/d 205 μg/cap/d 10
2020s 173.5 μg/cap/d 168 μg/cap/d 188 μg/cap/d 4

Countries ranked near Nigeria

  1. 19 Fiji 180 μg/cap/d compare
  2. 20 Uruguay 177 μg/cap/d compare
  3. 21 Dominican Republic 169 μg/cap/d compare
  4. 22 Jamaica 168 μg/cap/d compare
  5. 24 China, mainland 164 μg/cap/d compare
  6. 25 China 161 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is roots, tubers, plantains and their products — vitamin a supply in Nigeria?
Roots, tubers, plantains and their products — vitamin a supply in Nigeria was 168 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, tubers, plantains and their products — vitamin a supply recorded in Nigeria?
The highest recorded value was 205 μg/cap/d in 2010.
What is the lowest roots, tubers, plantains and their products — vitamin a supply recorded in Nigeria?
The lowest recorded value was 168 μg/cap/d in 2023.
How does Nigeria rank for roots, tubers, plantains and their products — vitamin a supply?
Nigeria ranks 22nd out of 163 countries with data for 2023.
Is roots, tubers, plantains and their products — vitamin a supply rising or falling in Nigeria?
Over the last ten years it is down 9.2%. The long-run trend across the full record is falling.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.

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Roots, tubers, plantains and their products — Vitamin A supply in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/roots-tubers-plantains-and-their-products-vitamin-a-supply-retinol-equivalents-value/nigeria/

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About this data

Indicator
Roots, tubers, plantains and their products — Vitamin A supply (retinol equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.