Roots, tubers, plantains and their products — Potassium supply — Value in Madagascar

Madagascar: Roots, tubers, plantains and their products — Potassium supply — Value was 690 mg/cap/d in 2023. ▼ Falling

Latest (2023)
690 mg/cap/d
Change on year
down 2.4%
World rank
48th
of 163 countries
All-time high
887 mg/cap/d
in 2012
All-time low
583 mg/cap/d
in 2021
Years of data
14
2010–2023

Roots, tubers, plantains and their products — Potassium supply — Value in Madagascar, 2010–2023

02004006008002010201620232010: 790 mg/cap/d2011: 868 mg/cap/d2012: 887 mg/cap/d2013: 794 mg/cap/d2014: 750 mg/cap/d2015: 689 mg/cap/d2016: 673 mg/cap/d2017: 630 mg/cap/d2018: 619 mg/cap/d2019: 663 mg/cap/d2020: 629 mg/cap/d2021: 583 mg/cap/d2022: 707 mg/cap/d2023: 690 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, roots, tubers, plantains and their products — potassium supply — value in Madagascar stood at 690 mg/cap/d.

That represents a change of down 2.4% on the previous year and down 13.1% over ten years.

Over the whole period, roots, tubers, plantains and their products — potassium supply — value in Madagascar peaked at 887 mg/cap/d in 2012 and was at its lowest, 583 mg/cap/d, in 2021.

Madagascar ranks 48th of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Roots, tubers, plantains and their products — Potassium supply — Value in Madagascar, year by year

Annual values for Roots, tubers, plantains and their products — Potassium supply — Value in Madagascar, 2010 to 2023.
Year mg/cap/d Change
2010 790 mg/cap/d
2011 868 mg/cap/d +9.9%
2012 887 mg/cap/d +2.2%
2013 794 mg/cap/d -10.5%
2014 750 mg/cap/d -5.5%
2015 689 mg/cap/d -8.1%
2016 673 mg/cap/d -2.3%
2017 630 mg/cap/d -6.4%
2018 619 mg/cap/d -1.7%
2019 663 mg/cap/d +7.1%
2020 629 mg/cap/d -5.1%
2021 583 mg/cap/d -7.3%
2022 707 mg/cap/d +21.3%
2023 690 mg/cap/d -2.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 736.3 mg/cap/d 619 mg/cap/d 887 mg/cap/d 10
2020s 652.25 mg/cap/d 583 mg/cap/d 707 mg/cap/d 4

Countries ranked near Madagascar

  1. 45 Ireland 714 mg/cap/d compare
  2. 46 Guinea-Bissau 702 mg/cap/d compare
  3. 47 Germany 693 mg/cap/d compare
  4. 49 Turkmenistan 684 mg/cap/d compare
  5. 50 China, mainland 672 mg/cap/d compare
  6. 51 Armenia 668 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is roots, tubers, plantains and their products — potassium supply — value in Madagascar?
Roots, tubers, plantains and their products — potassium supply — value in Madagascar was 690 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, tubers, plantains and their products — potassium supply — value recorded in Madagascar?
The highest recorded value was 887 mg/cap/d in 2012.
What is the lowest roots, tubers, plantains and their products — potassium supply — value recorded in Madagascar?
The lowest recorded value was 583 mg/cap/d in 2021.
How does Madagascar rank for roots, tubers, plantains and their products — potassium supply — value?
Madagascar ranks 48th out of 163 countries with data for 2023.
Is roots, tubers, plantains and their products — potassium supply — value rising or falling in Madagascar?
Over the last ten years it is down 13.1%. The long-run trend across the full record is falling.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.

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Roots, tubers, plantains and their products — Potassium supply — Value in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/roots-tubers-plantains-and-their-products-potassium-supply-value/madagascar/

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About this data

Indicator
Roots, tubers, plantains and their products — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.