Roots, tubers, plantains and their products — Magnesium supply — Value in Jordan

Jordan: Roots, tubers, plantains and their products — Magnesium supply — Value was 11 mg/cap/d in 2023. ▼ Falling

Latest (2023)
11 mg/cap/d
Change on year
up 37.5%
World rank
142nd
of 163 countries
All-time high
16 mg/cap/d
in 2016
All-time low
8 mg/cap/d
in 2020
Years of data
14
2010–2023

Roots, tubers, plantains and their products — Magnesium supply — Value in Jordan, 2010–2023

0510152010201620232010: 14 mg/cap/d2011: 14 mg/cap/d2012: 14 mg/cap/d2013: 13 mg/cap/d2014: 15 mg/cap/d2015: 14 mg/cap/d2016: 16 mg/cap/d2017: 13 mg/cap/d2018: 10 mg/cap/d2019: 10 mg/cap/d2020: 8 mg/cap/d2021: 10 mg/cap/d2022: 8 mg/cap/d2023: 11 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Jordan recorded 11 mg/cap/d for roots, tubers, plantains and their products — magnesium supply — value in 2023.

The figure is up 37.5% on the previous year and down 15.4% over ten years.

Over the whole period, roots, tubers, plantains and their products — magnesium supply — value in Jordan peaked at 16 mg/cap/d in 2016 and was at its lowest, 8 mg/cap/d, in 2020.

That places Jordan 142nd out of 163 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Roots, tubers, plantains and their products — Magnesium supply — Value in Jordan, year by year

Annual values for Roots, tubers, plantains and their products — Magnesium supply — Value in Jordan, 2010 to 2023.
Year mg/cap/d Change
2010 14 mg/cap/d
2011 14 mg/cap/d +0.0%
2012 14 mg/cap/d +0.0%
2013 13 mg/cap/d -7.1%
2014 15 mg/cap/d +15.4%
2015 14 mg/cap/d -6.7%
2016 16 mg/cap/d +14.3%
2017 13 mg/cap/d -18.8%
2018 10 mg/cap/d -23.1%
2019 10 mg/cap/d +0.0%
2020 8 mg/cap/d -20.0%
2021 10 mg/cap/d +25.0%
2022 8 mg/cap/d -20.0%
2023 11 mg/cap/d +37.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 13.3 mg/cap/d 10 mg/cap/d 16 mg/cap/d 10
2020s 9.25 mg/cap/d 8 mg/cap/d 11 mg/cap/d 4

Countries ranked near Jordan

  1. 139 Antigua and Barbuda 12 mg/cap/d compare
  2. 139 Cyprus 12 mg/cap/d compare
  3. 139 Niger 12 mg/cap/d compare
  4. 142 Maldives 11 mg/cap/d compare
  5. 144 Bahamas 10 mg/cap/d compare
  6. 144 Honduras 10 mg/cap/d compare
  7. 144 Kiribati 10 mg/cap/d compare
  8. 144 United Arab Emirates 10 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is roots, tubers, plantains and their products — magnesium supply — value in Jordan?
Roots, tubers, plantains and their products — magnesium supply — value in Jordan was 11 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, tubers, plantains and their products — magnesium supply — value recorded in Jordan?
The highest recorded value was 16 mg/cap/d in 2016.
What is the lowest roots, tubers, plantains and their products — magnesium supply — value recorded in Jordan?
The lowest recorded value was 8 mg/cap/d in 2020.
How does Jordan rank for roots, tubers, plantains and their products — magnesium supply — value?
Jordan ranks 142nd out of 163 countries with data for 2023.
Is roots, tubers, plantains and their products — magnesium supply — value rising or falling in Jordan?
Over the last ten years it is down 15.4%. The long-run trend across the full record is falling.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Magnesium supply — Value. Statizoid updates them automatically from the source API.

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Roots, tubers, plantains and their products — Magnesium supply — Value in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/roots-tubers-plantains-and-their-products-magnesium-supply-value/jordan/

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About this data

Indicator
Roots, tubers, plantains and their products — Magnesium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.