Roots, tubers, plantains and their products — Energy supply — Value in Côte d'Ivoire
Côte d'Ivoire: Roots, tubers, plantains and their products — Energy supply — Value was 1,146 kcal/cap/d in 2023. ▲ Rising
Roots, tubers, plantains and their products — Energy supply — Value in Côte d'Ivoire, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for roots, tubers, plantains and their products — energy supply — value in Côte d'Ivoire is 1,146 kcal/cap/d, measured in 2023.
That represents a change of up 5.3% on the previous year and up 35.3% over ten years.
Over the whole period, roots, tubers, plantains and their products — energy supply — value in Côte d'Ivoire peaked at 1,161 kcal/cap/d in 2021 and was at its lowest, 847 kcal/cap/d, in 2013.
The long-run direction has been consistently rising across the 14 years of available data.
Roots, tubers, plantains and their products — Energy supply — Value in Côte d'Ivoire, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 852 kcal/cap/d | — |
| 2011 | 854 kcal/cap/d | +0.2% |
| 2012 | 852 kcal/cap/d | -0.2% |
| 2013 | 847 kcal/cap/d | -0.6% |
| 2014 | 963 kcal/cap/d | +13.7% |
| 2015 | 966 kcal/cap/d | +0.3% |
| 2016 | 985 kcal/cap/d | +2.0% |
| 2017 | 1,004 kcal/cap/d | +1.9% |
| 2018 | 1,016 kcal/cap/d | +1.2% |
| 2019 | 1,097 kcal/cap/d | +8.0% |
| 2020 | 1,113 kcal/cap/d | +1.5% |
| 2021 | 1,161 kcal/cap/d | +4.3% |
| 2022 | 1,088 kcal/cap/d | -6.3% |
| 2023 | 1,146 kcal/cap/d | +5.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 943.6 kcal/cap/d | 847 kcal/cap/d | 1,097 kcal/cap/d | 10 |
| 2020s | 1,127 kcal/cap/d | 1,088 kcal/cap/d | 1,161 kcal/cap/d | 4 |
Countries ranked near Côte d'Ivoire
- 1 Democratic Republic of the Congo 1,421 kcal/cap/d compare
- 1 Ghana 1,538 kcal/cap/d compare
- 2 Angola 885 kcal/cap/d compare
- 2 Lao People's Democratic Republic 577 kcal/cap/d compare
- 3 Cabo Verde 68 kcal/cap/d compare
- 3 Congo 797 kcal/cap/d compare
- 3 United Republic of Tanzania 390 kcal/cap/d compare
- 4 Micronesia (Federated States of) 311 kcal/cap/d compare
- 4 Rwanda 793 kcal/cap/d compare
More agriculture & rural data for Côte d'Ivoire
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 17.41 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 1.64 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 2.82 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.8929 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 9.19 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 5.23 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 23.52 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 42.66 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 42.67 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 6.91 % change on previous year (2024)
Frequently asked questions
- What is roots, tubers, plantains and their products — energy supply — value in Côte d'Ivoire?
- Roots, tubers, plantains and their products — energy supply — value in Côte d'Ivoire was 1,146 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots, tubers, plantains and their products — energy supply — value recorded in Côte d'Ivoire?
- The highest recorded value was 1,161 kcal/cap/d in 2021.
- What is the lowest roots, tubers, plantains and their products — energy supply — value recorded in Côte d'Ivoire?
- The lowest recorded value was 847 kcal/cap/d in 2013.
- How does Côte d'Ivoire rank for roots, tubers, plantains and their products — energy supply — value?
- Côte d'Ivoire ranks 1st out of 3 countries with data for 2023.
- Is roots, tubers, plantains and their products — energy supply — value rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 35.3%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.