Roots and Tubers, Total — Yield in Saint Lucia

Saint Lucia: Roots and Tubers, Total — Yield was 3,757 kg/ha in 2024. ▼ Falling

Latest (2024)
3,757 kg/ha
Change on year
down 0.8%
World rank
184th
of 191 countries
All-time high
4,611 kg/ha
in 2018
All-time low
3,490 kg/ha
in 2013
Years of data
64
1961–2024

Roots and Tubers, Total — Yield in Saint Lucia, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for roots and tubers, total — yield in Saint Lucia is 3,757 kg/ha, measured in 2024.

The figure is down 0.8% on the previous year and up 2.7% over ten years.

Over the whole period, roots and tubers, total — yield in Saint Lucia peaked at 4,611 kg/ha in 2018 and was at its lowest, 3,490 kg/ha, in 2013.

That places Saint Lucia 184th out of 191 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Roots and Tubers, Total — Yield in Saint Lucia, year by year

Annual values for Roots and Tubers, Total — Yield in Saint Lucia, 1961 to 2024.
Year kg/ha Change
1961 3,670 kg/ha
1962 3,980 kg/ha +8.4%
1963 3,925 kg/ha -1.4%
1964 3,896 kg/ha -0.7%
1965 3,910 kg/ha +0.4%
1966 3,893 kg/ha -0.4%
1967 3,979 kg/ha +2.2%
1968 4,033 kg/ha +1.4%
1969 4,032 kg/ha -0.0%
1970 4,166 kg/ha +3.3%
1971 4,140 kg/ha -0.6%
1972 4,040 kg/ha -2.4%
1973 4,034 kg/ha -0.2%
1974 4,349 kg/ha +7.8%
1975 4,554 kg/ha +4.7%
1976 4,602 kg/ha +1.1%
1977 4,297 kg/ha -6.6%
1978 4,318 kg/ha +0.5%
1979 4,306 kg/ha -0.3%
1980 4,264 kg/ha -1.0%
1981 4,222 kg/ha -1.0%
1982 4,216 kg/ha -0.2%
1983 4,225 kg/ha +0.2%
1984 4,253 kg/ha +0.7%
1985 4,278 kg/ha +0.6%
1986 4,299 kg/ha +0.5%
1987 4,309 kg/ha +0.2%
1988 4,334 kg/ha +0.6%
1989 4,387 kg/ha +1.2%
1990 4,381 kg/ha -0.1%
1991 4,231 kg/ha -3.4%
1992 4,140 kg/ha -2.2%
1993 4,117 kg/ha -0.6%
1994 4,042 kg/ha -1.8%
1995 3,984 kg/ha -1.4%
1996 3,998 kg/ha +0.3%
1997 4,082 kg/ha +2.1%
1998 3,968 kg/ha -2.8%
1999 3,975 kg/ha +0.2%
2000 4,106 kg/ha +3.3%
2001 4,055 kg/ha -1.2%
2002 4,106 kg/ha +1.2%
2003 4,010 kg/ha -2.3%
2004 3,979 kg/ha -0.8%
2005 3,852 kg/ha -3.2%
2006 4,005 kg/ha +4.0%
2007 4,010 kg/ha +0.1%
2008 4,084 kg/ha +1.9%
2009 3,832 kg/ha -6.2%
2010 3,734 kg/ha -2.6%
2011 3,620 kg/ha -3.0%
2012 3,529 kg/ha -2.5%
2013 3,490 kg/ha -1.1%
2014 3,659 kg/ha +4.8%
2015 3,991 kg/ha +9.1%
2016 4,116 kg/ha +3.1%
2017 4,272 kg/ha +3.8%
2018 4,611 kg/ha +7.9%
2019 3,810 kg/ha -17.4%
2020 3,768 kg/ha -1.1%
2021 3,998 kg/ha +6.1%
2022 4,017 kg/ha +0.5%
2023 3,786 kg/ha -5.7%
2024 3,757 kg/ha -0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,924 kg/ha 3,670 kg/ha 4,033 kg/ha 9
1970s 4,281 kg/ha 4,034 kg/ha 4,602 kg/ha 10
1980s 4,279 kg/ha 4,216 kg/ha 4,387 kg/ha 10
1990s 4,092 kg/ha 3,968 kg/ha 4,381 kg/ha 10
2000s 4,004 kg/ha 3,832 kg/ha 4,106 kg/ha 10
2010s 3,883 kg/ha 3,490 kg/ha 4,611 kg/ha 10
2020s 3,865 kg/ha 3,757 kg/ha 4,017 kg/ha 5

Countries ranked near Saint Lucia

  1. 181 Equatorial Guinea 4,394 kg/ha compare
  2. 182 Antigua and Barbuda 3,917 kg/ha compare
  3. 183 Haiti 3,892 kg/ha compare
  4. 185 Eritrea 3,432 kg/ha compare
  5. 186 Saint Kitts and Nevis 2,976 kg/ha compare
  6. 187 Mauritania 2,810 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is roots and tubers, total — yield in Saint Lucia?
Roots and tubers, total — yield in Saint Lucia was 3,757 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — yield recorded in Saint Lucia?
The highest recorded value was 4,611 kg/ha in 2018.
What is the lowest roots and tubers, total — yield recorded in Saint Lucia?
The lowest recorded value was 3,490 kg/ha in 2013.
How does Saint Lucia rank for roots and tubers, total — yield?
Saint Lucia ranks 184th out of 191 countries with data for 2024.
Is roots and tubers, total — yield rising or falling in Saint Lucia?
Over the last ten years it is up 2.7%. The long-run trend across the full record is falling.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Yield. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Yield in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-yield/st-lucia/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.