Roots and Tubers, Total — Yield in Slovenia

Slovenia: Roots and Tubers, Total — Yield was 26,098 kg/ha in 2024. ▲ Rising

Latest (2024)
26,098 kg/ha
Change on year
up 11.9%
World rank
46th
of 191 countries
All-time high
30,263 kg/ha
in 2020
All-time low
11,959 kg/ha
in 1992
Years of data
33
1992–2024

Roots and Tubers, Total — Yield in Slovenia, 1992–2024

010.0k20.0k30.0k1992200820241992: 12.0k kg/ha1993: 12.6k kg/ha1994: 18.6k kg/ha1995: 20.0k kg/ha1996: 19.9k kg/ha1997: 20.7k kg/ha1998: 21.4k kg/ha1999: 19.5k kg/ha2000: 20.4k kg/ha2001: 19.5k kg/ha2002: 22.9k kg/ha2003: 15.5k kg/ha2004: 24.0k kg/ha2005: 22.1k kg/ha2006: 18.3k kg/ha2007: 22.4k kg/ha2008: 22.3k kg/ha2009: 23.6k kg/ha2010: 23.3k kg/ha2011: 24.2k kg/ha2012: 21.5k kg/ha2013: 17.8k kg/ha2014: 24.6k kg/ha2015: 25.4k kg/ha2016: 24.8k kg/ha2017: 22.9k kg/ha2018: 26.0k kg/ha2019: 23.6k kg/ha2020: 30.3k kg/ha2021: 23.5k kg/ha2022: 20.1k kg/ha2023: 23.3k kg/ha2024: 26.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, roots and tubers, total — yield in Slovenia stood at 26,098 kg/ha.

That represents a change of up 11.9% on the previous year and up 6.2% over ten years.

Over the whole period, roots and tubers, total — yield in Slovenia peaked at 30,263 kg/ha in 2020 and was at its lowest, 11,959 kg/ha, in 1992.

Slovenia ranks 46th of 191 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Roots and Tubers, Total — Yield in Slovenia, year by year

Annual values for Roots and Tubers, Total — Yield in Slovenia, 1992 to 2024.
Year kg/ha Change
1992 11,959 kg/ha
1993 12,632 kg/ha +5.6%
1994 18,567 kg/ha +47.0%
1995 19,986 kg/ha +7.6%
1996 19,899 kg/ha -0.4%
1997 20,722 kg/ha +4.1%
1998 21,395 kg/ha +3.2%
1999 19,480 kg/ha -8.9%
2000 20,410 kg/ha +4.8%
2001 19,543 kg/ha -4.2%
2002 22,918 kg/ha +17.3%
2003 15,459 kg/ha -32.5%
2004 24,012 kg/ha +55.3%
2005 22,135 kg/ha -7.8%
2006 18,304 kg/ha -17.3%
2007 22,444 kg/ha +22.6%
2008 22,282 kg/ha -0.7%
2009 23,588 kg/ha +5.9%
2010 23,320 kg/ha -1.1%
2011 24,244 kg/ha +4.0%
2012 21,506 kg/ha -11.3%
2013 17,772 kg/ha -17.4%
2014 24,568 kg/ha +38.2%
2015 25,400 kg/ha +3.4%
2016 24,837 kg/ha -2.2%
2017 22,897 kg/ha -7.8%
2018 25,950 kg/ha +13.3%
2019 23,557 kg/ha -9.2%
2020 30,263 kg/ha +28.5%
2021 23,458 kg/ha -22.5%
2022 20,149 kg/ha -14.1%
2023 23,326 kg/ha +15.8%
2024 26,098 kg/ha +11.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 18,080 kg/ha 11,959 kg/ha 21,395 kg/ha 8
2000s 21,109 kg/ha 15,459 kg/ha 24,012 kg/ha 10
2010s 23,405 kg/ha 17,772 kg/ha 25,950 kg/ha 10
2020s 24,659 kg/ha 20,149 kg/ha 30,263 kg/ha 5

Countries ranked near Slovenia

  1. 43 Lebanon 27,236 kg/ha compare
  2. 44 Serbia 27,044 kg/ha compare
  3. 45 Albania 26,796 kg/ha compare
  4. 47 Pakistan 25,798 kg/ha compare
  5. 48 Niger 25,485 kg/ha compare
  6. 49 Indonesia 24,911 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is roots and tubers, total — yield in Slovenia?
Roots and tubers, total — yield in Slovenia was 26,098 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — yield recorded in Slovenia?
The highest recorded value was 30,263 kg/ha in 2020.
What is the lowest roots and tubers, total — yield recorded in Slovenia?
The lowest recorded value was 11,959 kg/ha in 1992.
How does Slovenia rank for roots and tubers, total — yield?
Slovenia ranks 46th out of 191 countries with data for 2024.
Is roots and tubers, total — yield rising or falling in Slovenia?
Over the last ten years it is up 6.2%. The long-run trend across the full record is rising.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Yield. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Yield in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-yield/slovenia/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.