Roots and Tubers, Total — Yield in Norway

Norway: Roots and Tubers, Total — Yield was 29,856 kg/ha in 2024. ▲ Rising

Latest (2024)
29,856 kg/ha
Change on year
up 9.6%
World rank
33rd
of 191 countries
All-time high
31,758 kg/ha
in 2021
All-time low
16,406 kg/ha
in 1964
Years of data
64
1961–2024

Roots and Tubers, Total — Yield in Norway, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, roots and tubers, total — yield in Norway stood at 29,856 kg/ha.

That represents a change of up 9.6% on the previous year and up 3.0% over ten years.

Over the whole period, roots and tubers, total — yield in Norway peaked at 31,758 kg/ha in 2021 and was at its lowest, 16,406 kg/ha, in 1964.

That places Norway 33rd out of 191 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Roots and Tubers, Total — Yield in Norway, year by year

Annual values for Roots and Tubers, Total — Yield in Norway, 1961 to 2024.
Year kg/ha Change
1961 22,930 kg/ha
1962 18,246 kg/ha -20.4%
1963 23,581 kg/ha +29.2%
1964 16,406 kg/ha -30.4%
1965 23,475 kg/ha +43.1%
1966 24,430 kg/ha +4.1%
1967 20,100 kg/ha -17.7%
1968 23,976 kg/ha +19.3%
1969 26,251 kg/ha +9.5%
1970 25,574 kg/ha -2.6%
1971 22,812 kg/ha -10.8%
1972 22,056 kg/ha -3.3%
1973 22,960 kg/ha +4.1%
1974 28,502 kg/ha +24.1%
1975 19,021 kg/ha -33.3%
1976 20,082 kg/ha +5.6%
1977 24,987 kg/ha +24.4%
1978 27,077 kg/ha +8.4%
1979 23,665 kg/ha -12.6%
1980 27,972 kg/ha +18.2%
1981 26,015 kg/ha -7.0%
1982 25,515 kg/ha -1.9%
1983 24,479 kg/ha -4.1%
1984 25,857 kg/ha +5.6%
1985 24,275 kg/ha -6.1%
1986 23,380 kg/ha -3.7%
1987 21,579 kg/ha -7.7%
1988 26,157 kg/ha +21.2%
1989 24,229 kg/ha -7.4%
1990 25,751 kg/ha +6.3%
1991 22,749 kg/ha -11.7%
1992 26,773 kg/ha +17.7%
1993 24,960 kg/ha -6.8%
1994 23,085 kg/ha -7.5%
1995 22,236 kg/ha -3.7%
1996 23,132 kg/ha +4.0%
1997 26,234 kg/ha +13.4%
1998 26,842 kg/ha +2.3%
1999 25,626 kg/ha -4.5%
2000 23,589 kg/ha -7.9%
2001 26,288 kg/ha +11.4%
2002 25,614 kg/ha -2.6%
2003 25,165 kg/ha -1.8%
2004 27,943 kg/ha +11.0%
2005 23,052 kg/ha -17.5%
2006 26,933 kg/ha +16.8%
2007 22,798 kg/ha -15.4%
2008 27,819 kg/ha +22.0%
2009 24,184 kg/ha -13.1%
2010 25,166 kg/ha +4.1%
2011 22,914 kg/ha -8.9%
2012 24,053 kg/ha +5.0%
2013 25,170 kg/ha +4.6%
2014 28,975 kg/ha +15.1%
2015 25,786 kg/ha -11.0%
2016 29,272 kg/ha +13.5%
2017 26,901 kg/ha -8.1%
2018 28,104 kg/ha +4.5%
2019 28,427 kg/ha +1.2%
2020 31,392 kg/ha +10.4%
2021 31,758 kg/ha +1.2%
2022 31,633 kg/ha -0.4%
2023 27,249 kg/ha -13.9%
2024 29,856 kg/ha +9.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 22,155 kg/ha 16,406 kg/ha 26,251 kg/ha 9
1970s 23,673 kg/ha 19,021 kg/ha 28,502 kg/ha 10
1980s 24,946 kg/ha 21,579 kg/ha 27,972 kg/ha 10
1990s 24,739 kg/ha 22,236 kg/ha 26,842 kg/ha 10
2000s 25,338 kg/ha 22,798 kg/ha 27,943 kg/ha 10
2010s 26,477 kg/ha 22,914 kg/ha 29,272 kg/ha 10
2020s 30,378 kg/ha 27,249 kg/ha 31,758 kg/ha 5

Countries ranked near Norway

  1. 30 Egypt 30,356 kg/ha compare
  2. 31 Poland 30,182 kg/ha compare
  3. 32 Luxembourg 30,051 kg/ha compare
  4. 34 Uzbekistan 29,802 kg/ha compare
  5. 35 Hungary 29,478 kg/ha compare
  6. 36 Guyana 28,975 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is roots and tubers, total — yield in Norway?
Roots and tubers, total — yield in Norway was 29,856 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — yield recorded in Norway?
The highest recorded value was 31,758 kg/ha in 2021.
What is the lowest roots and tubers, total — yield recorded in Norway?
The lowest recorded value was 16,406 kg/ha in 1964.
How does Norway rank for roots and tubers, total — yield?
Norway ranks 33rd out of 191 countries with data for 2024.
Is roots and tubers, total — yield rising or falling in Norway?
Over the last ten years it is up 3.0%. The long-run trend across the full record is rising.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Yield. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Yield in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-yield/norway/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.