Norway vs Poland: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Norway
- Poland
How they compare
Poland currently reports 30,182 kg/ha against 29,856 kg/ha in Norway, a difference of 326 kg/ha.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Norway ahead.
Norway ranks 33rd and Poland ranks 31st of 191 countries.
Across the 7 decades both report, Norway averaged higher in 6 and Poland in 1.
Head to head by decade
| Decade | Norway | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22,155 kg/ha | 16,296 kg/ha | 5,859 kg/ha | Norway |
| 1970s | 23,673 kg/ha | 18,435 kg/ha | 5,239 kg/ha | Norway |
| 1980s | 24,946 kg/ha | 17,048 kg/ha | 7,898 kg/ha | Norway |
| 1990s | 24,739 kg/ha | 17,233 kg/ha | 7,506 kg/ha | Norway |
| 2000s | 25,338 kg/ha | 18,402 kg/ha | 6,937 kg/ha | Norway |
| 2010s | 26,477 kg/ha | 24,138 kg/ha | 2,339 kg/ha | Norway |
| 2020s | 30,378 kg/ha | 31,074 kg/ha | 696.58 kg/ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Norway or Poland?
- Poland, at 30,182 kg/ha against 29,856 kg/ha in Norway as of 2024.
- What is the difference in roots and tubers, total — yield between Norway and Poland?
- 326 kg/ha, with Poland ahead.
- How many years of comparable data are there for Norway and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do Norway and Poland rank globally for roots and tubers, total — yield?
- Norway ranks 33rd and Poland ranks 31st of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.