Luxembourg vs Norway: Roots and Tubers, Total — Yield

Luxembourg
30,051 kg/ha
in 2024
Norway
29,856 kg/ha
in 2024
Luxembourg rank
32nd
Norway rank
33rd

Roots and Tubers, Total — Yield over time

  • Luxembourg
  • Norway
010.0k20.0k30.0k40.0k196119922024

How they compare

Luxembourg currently reports 30,051 kg/ha against 29,856 kg/ha in Norway, a difference of 195 kg/ha.

The two have swapped places 4 times across 25 shared years of data; in 2000 it was Luxembourg ahead.

Luxembourg ranks 32nd and Norway ranks 33rd of 191 countries.

Across the 3 decades both report, Luxembourg averaged higher in 2 and Norway in 1.

Head to head by decade

Decade Luxembourg Norway Difference Ahead
2000s 31,948 kg/ha 25,338 kg/ha 6,610 kg/ha Luxembourg
2010s 29,628 kg/ha 26,477 kg/ha 3,151 kg/ha Luxembourg
2020s 25,591 kg/ha 30,378 kg/ha 4,786 kg/ha Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — yield, Luxembourg or Norway?
Luxembourg, at 30,051 kg/ha against 29,856 kg/ha in Norway as of 2024.
What is the difference in roots and tubers, total — yield between Luxembourg and Norway?
195 kg/ha, with Luxembourg ahead.
How many years of comparable data are there for Luxembourg and Norway?
25 years are reported by both, from 2000 to 2024.
How do Luxembourg and Norway rank globally for roots and tubers, total — yield?
Luxembourg ranks 32nd and Norway ranks 33rd of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Luxembourg vs Norway: Roots and Tubers, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-yield/luxembourg/norway/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/roots-and-tubers-total-yield/luxembourg/norway/">Luxembourg vs Norway: Roots and Tubers, Total — Yield</a> — Statizoid

About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.