Malta vs Myanmar: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Malta
- Myanmar
How they compare
Myanmar currently reports 13,553 kg/ha against 13,549 kg/ha in Malta, a difference of 4 kg/ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Malta ahead.
Malta ranks 114th and Myanmar ranks 113th of 191 countries.
Across the 7 decades both report, Malta averaged higher in 5 and Myanmar in 2.
Head to head by decade
| Decade | Malta | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,372 kg/ha | 3,712 kg/ha | 3,660 kg/ha | Malta |
| 1970s | 8,194 kg/ha | 5,393 kg/ha | 2,800 kg/ha | Malta |
| 1980s | 8,265 kg/ha | 9,312 kg/ha | 1,046 kg/ha | Myanmar |
| 1990s | 20,854 kg/ha | 9,129 kg/ha | 11,725 kg/ha | Malta |
| 2000s | 20,667 kg/ha | 12,000 kg/ha | 8,667 kg/ha | Malta |
| 2010s | 16,355 kg/ha | 13,228 kg/ha | 3,127 kg/ha | Malta |
| 2020s | 13,376 kg/ha | 13,493 kg/ha | 116.22 kg/ha | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Malta or Myanmar?
- Myanmar, at 13,553 kg/ha against 13,549 kg/ha in Malta as of 2024.
- What is the difference in roots and tubers, total — yield between Malta and Myanmar?
- 4 kg/ha, with Myanmar ahead.
- How many years of comparable data are there for Malta and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Malta and Myanmar rank globally for roots and tubers, total — yield?
- Malta ranks 114th and Myanmar ranks 113th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.