Roots and Tubers, Total — Yield in Greece

Greece: Roots and Tubers, Total — Yield was 31,585 kg/ha in 2024. ▲ Rising

Latest (2024)
31,585 kg/ha
Change on year
up 12.0%
World rank
27th
of 189 countries
All-time high
31,585 kg/ha
in 2024
All-time low
7,123 kg/ha
in 1961
Years of data
64
1961–2024

Roots and Tubers, Total — Yield in Greece, 1961–2024

5.0k10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, roots and tubers, total — yield in Greece stood at 31,585 kg/ha. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 12.0% on the previous year and up 34.0% over ten years.

Over the whole period, roots and tubers, total — yield in Greece peaked at 31,585 kg/ha in 2024 and was at its lowest, 7,123 kg/ha, in 1961.

That places Greece 27th out of 189 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,407 kg/ha 7,123 kg/ha 12,222 kg/ha 9
1970s 14,189 kg/ha 12,918 kg/ha 15,656 kg/ha 10
1980s 17,962 kg/ha 16,468 kg/ha 20,480 kg/ha 10
1990s 19,929 kg/ha 18,941 kg/ha 20,442 kg/ha 10
2000s 20,283 kg/ha 19,384 kg/ha 20,713 kg/ha 10
2010s 23,595 kg/ha 19,916 kg/ha 29,480 kg/ha 10
2020s 29,799 kg/ha 28,206 kg/ha 31,585 kg/ha 5

Countries ranked near Greece

  1. 24 Spain 32,109 kg/ha compare
  2. 25 Mexico 31,691 kg/ha compare
  3. 26 Austria 31,673 kg/ha compare
  4. 28 Finland 31,249 kg/ha compare
  5. 29 Oman 30,823 kg/ha compare
  6. 30 Egypt, Arab Republic of 30,356 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is roots and tubers, total — yield in Greece?
Roots and tubers, total — yield in Greece was 31,585 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — yield recorded in Greece?
The highest recorded value was 31,585 kg/ha in 2024.
What is the lowest roots and tubers, total — yield recorded in Greece?
The lowest recorded value was 7,123 kg/ha in 1961.
How does Greece rank for roots and tubers, total — yield?
Greece ranks 27th out of 189 countries with data for 2024.
Is roots and tubers, total — yield rising or falling in Greece?
Over the last ten years it is up 34.0%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Yield. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Yield in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-yield/greece/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.