Roots and Tubers, Total — Yield in Dominica
Dominica: Roots and Tubers, Total — Yield was 10,417 kg/ha in 2024. ▲ Rising
Roots and Tubers, Total — Yield in Dominica, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for roots and tubers, total — yield in Dominica is 10,417 kg/ha, measured in 2024.
Compared with earlier readings it is down 1.3% over ten years.
Over the whole period, roots and tubers, total — yield in Dominica peaked at 10,908 kg/ha in 2012 and was at its lowest, 9,016 kg/ha, in 1989.
That places Dominica 138th out of 191 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Roots and Tubers, Total — Yield in Dominica, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,522 kg/ha | — |
| 1962 | 9,528 kg/ha | +0.1% |
| 1963 | 9,572 kg/ha | +0.5% |
| 1964 | 9,525 kg/ha | -0.5% |
| 1965 | 9,534 kg/ha | +0.1% |
| 1966 | 9,519 kg/ha | -0.2% |
| 1967 | 9,503 kg/ha | -0.2% |
| 1968 | 9,535 kg/ha | +0.3% |
| 1969 | 9,558 kg/ha | +0.2% |
| 1970 | 9,577 kg/ha | +0.2% |
| 1971 | 9,565 kg/ha | -0.1% |
| 1972 | 9,574 kg/ha | +0.1% |
| 1973 | 9,567 kg/ha | -0.1% |
| 1974 | 9,560 kg/ha | -0.1% |
| 1975 | 9,480 kg/ha | -0.8% |
| 1976 | 9,634 kg/ha | +1.6% |
| 1977 | 9,577 kg/ha | -0.6% |
| 1978 | 9,462 kg/ha | -1.2% |
| 1979 | 10,100 kg/ha | +6.7% |
| 1980 | 10,306 kg/ha | +2.0% |
| 1981 | 10,322 kg/ha | +0.2% |
| 1982 | 10,271 kg/ha | -0.5% |
| 1983 | 10,364 kg/ha | +0.9% |
| 1984 | 10,470 kg/ha | +1.0% |
| 1985 | 9,962 kg/ha | -4.8% |
| 1986 | 10,732 kg/ha | +7.7% |
| 1987 | 9,450 kg/ha | -12.0% |
| 1988 | 9,509 kg/ha | +0.6% |
| 1989 | 9,016 kg/ha | -5.2% |
| 1990 | 9,485 kg/ha | +5.2% |
| 1991 | 9,491 kg/ha | +0.1% |
| 1992 | 9,187 kg/ha | -3.2% |
| 1993 | 9,475 kg/ha | +3.1% |
| 1994 | 9,490 kg/ha | +0.2% |
| 1995 | 9,510 kg/ha | +0.2% |
| 1996 | 9,911 kg/ha | +4.2% |
| 1997 | 9,764 kg/ha | -1.5% |
| 1998 | 9,748 kg/ha | -0.2% |
| 1999 | 9,805 kg/ha | +0.6% |
| 2000 | 9,638 kg/ha | -1.7% |
| 2001 | 9,652 kg/ha | +0.1% |
| 2002 | 9,568 kg/ha | -0.9% |
| 2003 | 9,580 kg/ha | +0.1% |
| 2004 | 9,586 kg/ha | +0.1% |
| 2005 | 9,598 kg/ha | +0.1% |
| 2006 | 9,722 kg/ha | +1.3% |
| 2007 | 9,596 kg/ha | -1.3% |
| 2008 | 9,902 kg/ha | +3.2% |
| 2009 | 10,289 kg/ha | +3.9% |
| 2010 | 9,627 kg/ha | -6.4% |
| 2011 | 10,051 kg/ha | +4.4% |
| 2012 | 10,908 kg/ha | +8.5% |
| 2013 | 10,688 kg/ha | -2.0% |
| 2014 | 10,552 kg/ha | -1.3% |
| 2015 | 10,308 kg/ha | -2.3% |
| 2016 | 10,442 kg/ha | +1.3% |
| 2017 | 10,400 kg/ha | -0.4% |
| 2018 | 10,338 kg/ha | -0.6% |
| 2019 | 10,350 kg/ha | +0.1% |
| 2020 | 10,397 kg/ha | +0.5% |
| 2021 | 10,414 kg/ha | +0.2% |
| 2022 | 10,398 kg/ha | -0.2% |
| 2023 | 10,413 kg/ha | +0.1% |
| 2024 | 10,417 kg/ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,533 kg/ha | 9,503 kg/ha | 9,572 kg/ha | 9 |
| 1970s | 9,610 kg/ha | 9,462 kg/ha | 10,100 kg/ha | 10 |
| 1980s | 10,040 kg/ha | 9,016 kg/ha | 10,732 kg/ha | 10 |
| 1990s | 9,587 kg/ha | 9,187 kg/ha | 9,911 kg/ha | 10 |
| 2000s | 9,713 kg/ha | 9,568 kg/ha | 10,289 kg/ha | 10 |
| 2010s | 10,366 kg/ha | 9,627 kg/ha | 10,908 kg/ha | 10 |
| 2020s | 10,408 kg/ha | 10,397 kg/ha | 10,417 kg/ha | 5 |
Countries ranked near Dominica
- 135 USSR 10,780 kg/ha compare
- 136 Angola 10,768 kg/ha compare
- 137 Guadeloupe 10,432 kg/ha compare
- 139 Congo 10,255 kg/ha compare
- 140 Sierra Leone 10,184 kg/ha compare
- 141 Trinidad and Tobago 9,629 kg/ha compare
More agriculture & rural data for Dominica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2601 units per person (2025)
- Agriculture share gdp 12.1 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 12.1 (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
Frequently asked questions
- What is roots and tubers, total — yield in Dominica?
- Roots and tubers, total — yield in Dominica was 10,417 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots and tubers, total — yield recorded in Dominica?
- The highest recorded value was 10,908 kg/ha in 2012.
- What is the lowest roots and tubers, total — yield recorded in Dominica?
- The lowest recorded value was 9,016 kg/ha in 1989.
- How does Dominica rank for roots and tubers, total — yield?
- Dominica ranks 138th out of 191 countries with data for 2024.
- Is roots and tubers, total — yield rising or falling in Dominica?
- Over the last ten years it is down 1.3%. The long-run trend across the full record is rising.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.