Roots and Tubers, Total — Yield in Colombia

Colombia: Roots and Tubers, Total — Yield was 16,018 kg/ha in 2024. ▲ Rising

Latest (2024)
16,018 kg/ha
Change on year
down 0.9%
World rank
98th
of 191 countries
All-time high
17,864 kg/ha
in 2017
All-time low
6,634 kg/ha
in 1963
Years of data
64
1961–2024

Roots and Tubers, Total — Yield in Colombia, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Colombia recorded 16,018 kg/ha for roots and tubers, total — yield in 2024.

Compared with earlier readings it is down 0.9% on the previous year and up 17.1% over ten years.

Over the whole period, roots and tubers, total — yield in Colombia peaked at 17,864 kg/ha in 2017 and was at its lowest, 6,634 kg/ha, in 1963.

That places Colombia 98th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Roots and Tubers, Total — Yield in Colombia, year by year

Annual values for Roots and Tubers, Total — Yield in Colombia, 1961 to 2024.
Year kg/ha Change
1961 7,391 kg/ha
1962 7,783 kg/ha +5.3%
1963 6,634 kg/ha -14.8%
1964 7,862 kg/ha +18.5%
1965 7,585 kg/ha -3.5%
1966 7,464 kg/ha -1.6%
1967 7,525 kg/ha +0.8%
1968 7,572 kg/ha +0.6%
1969 7,738 kg/ha +2.2%
1970 9,066 kg/ha +17.2%
1971 8,500 kg/ha -6.2%
1972 8,350 kg/ha -1.8%
1973 8,719 kg/ha +4.4%
1974 9,195 kg/ha +5.5%
1975 9,129 kg/ha -0.7%
1976 9,405 kg/ha +3.0%
1977 10,343 kg/ha +10.0%
1978 11,314 kg/ha +9.4%
1979 10,511 kg/ha -7.1%
1980 11,104 kg/ha +5.6%
1981 11,514 kg/ha +3.7%
1982 10,897 kg/ha -5.4%
1983 11,056 kg/ha +1.5%
1984 12,093 kg/ha +9.4%
1985 10,981 kg/ha -9.2%
1986 10,896 kg/ha -0.8%
1987 10,927 kg/ha +0.3%
1988 11,690 kg/ha +7.0%
1989 11,860 kg/ha +1.5%
1990 11,840 kg/ha -0.2%
1991 12,218 kg/ha +3.2%
1992 11,938 kg/ha -2.3%
1993 12,762 kg/ha +6.9%
1994 12,565 kg/ha -1.5%
1995 12,919 kg/ha +2.8%
1996 12,826 kg/ha -0.7%
1997 12,476 kg/ha -2.7%
1998 12,048 kg/ha -3.4%
1999 12,722 kg/ha +5.6%
2000 11,057 kg/ha -13.1%
2001 11,925 kg/ha +7.8%
2002 12,394 kg/ha +3.9%
2003 13,122 kg/ha +5.9%
2004 12,968 kg/ha -1.2%
2005 12,595 kg/ha -2.9%
2006 12,699 kg/ha +0.8%
2007 13,530 kg/ha +6.5%
2008 13,595 kg/ha +0.5%
2009 13,206 kg/ha -2.9%
2010 12,661 kg/ha -4.1%
2011 12,818 kg/ha +1.2%
2012 12,036 kg/ha -6.1%
2013 12,387 kg/ha +2.9%
2014 13,684 kg/ha +10.5%
2015 12,249 kg/ha -10.5%
2016 13,320 kg/ha +8.7%
2017 17,864 kg/ha +34.1%
2018 16,140 kg/ha -9.6%
2019 17,252 kg/ha +6.9%
2020 15,649 kg/ha -9.3%
2021 16,028 kg/ha +2.4%
2022 15,998 kg/ha -0.2%
2023 16,172 kg/ha +1.1%
2024 16,018 kg/ha -0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,506 kg/ha 6,634 kg/ha 7,862 kg/ha 9
1970s 9,453 kg/ha 8,350 kg/ha 11,314 kg/ha 10
1980s 11,302 kg/ha 10,896 kg/ha 12,093 kg/ha 10
1990s 12,431 kg/ha 11,840 kg/ha 12,919 kg/ha 10
2000s 12,709 kg/ha 11,057 kg/ha 13,595 kg/ha 10
2010s 14,041 kg/ha 12,036 kg/ha 17,864 kg/ha 10
2020s 15,973 kg/ha 15,649 kg/ha 16,172 kg/ha 5

Countries ranked near Colombia

  1. 95 North Macedonia 16,618 kg/ha compare
  2. 96 Senegal 16,263 kg/ha compare
  3. 97 Czechoslovakia 16,237 kg/ha compare
  4. 99 Fiji 15,887 kg/ha compare
  5. 100 Georgia 15,821 kg/ha compare
  6. 101 Ethiopia 15,758 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is roots and tubers, total — yield in Colombia?
Roots and tubers, total — yield in Colombia was 16,018 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — yield recorded in Colombia?
The highest recorded value was 17,864 kg/ha in 2017.
What is the lowest roots and tubers, total — yield recorded in Colombia?
The lowest recorded value was 6,634 kg/ha in 1963.
How does Colombia rank for roots and tubers, total — yield?
Colombia ranks 98th out of 191 countries with data for 2024.
Is roots and tubers, total — yield rising or falling in Colombia?
Over the last ten years it is up 17.1%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Yield. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Yield in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-yield/colombia/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.