Roots and Tubers, Total — Production in Tuvalu

Tuvalu: Roots and Tubers, Total — Production was 147.39 t in 2024. ▼ Falling

Latest (2024)
147.39 t
Change on year
up 0.2%
World rank
187th
of 191 countries
All-time high
300 t
in 1964
All-time low
0 t
in 1961
Years of data
64
1961–2024

Roots and Tubers, Total — Production in Tuvalu, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, roots and tubers, total — production in Tuvalu stood at 147.39 t.

That represents a change of up 0.2% on the previous year and up 2.7% over ten years.

Over the whole period, roots and tubers, total — production in Tuvalu peaked at 300 t in 1964 and was at its lowest, 0 t, in 1961.

Tuvalu ranks 187th of 191 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Roots and Tubers, Total — Production in Tuvalu, year by year

Annual values for Roots and Tubers, Total — Production in Tuvalu, 1961 to 2024.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 300 t
1965 300 t +0.0%
1966 300 t +0.0%
1967 300 t +0.0%
1968 300 t +0.0%
1969 300 t +0.0%
1970 300 t +0.0%
1971 300 t +0.0%
1972 300 t +0.0%
1973 300 t +0.0%
1974 300 t +0.0%
1975 300 t +0.0%
1976 300 t +0.0%
1977 290 t -3.3%
1978 280 t -3.4%
1979 270 t -3.6%
1980 260 t -3.7%
1981 250 t -3.8%
1982 230 t -8.0%
1983 200 t -13.0%
1984 200 t +0.0%
1985 200 t +0.0%
1986 200 t +0.0%
1987 150 t -25.0%
1988 114 t -24.0%
1989 106 t -7.0%
1990 122 t +15.1%
1991 130 t +6.6%
1992 126.54 t -2.7%
1993 120 t -5.2%
1994 125.31 t +4.4%
1995 126.21 t +0.7%
1996 127.19 t +0.8%
1997 128.35 t +0.9%
1998 129.33 t +0.8%
1999 130.63 t +1.0%
2000 130 t -0.5%
2001 133.42 t +2.6%
2002 135.27 t +1.4%
2003 140 t +3.5%
2004 140 t +0.0%
2005 140 t +0.0%
2006 141.31 t +0.9%
2007 150 t +6.1%
2008 145.22 t -3.2%
2009 143.95 t -0.9%
2010 143.32 t -0.4%
2011 142.69 t -0.4%
2012 140 t -1.9%
2013 142 t +1.4%
2014 143.48 t +1.0%
2015 144.31 t +0.6%
2016 143.95 t -0.2%
2017 144.3 t +0.2%
2018 144.65 t +0.2%
2019 144.99 t +0.2%
2020 145.45 t +0.3%
2021 146.81 t +0.9%
2022 146.74 t -0.0%
2023 147.06 t +0.2%
2024 147.39 t +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 200 t 0 t 300 t 9
1970s 294 t 270 t 300 t 10
1980s 191 t 106 t 260 t 10
1990s 126.56 t 120 t 130.63 t 10
2000s 139.92 t 130 t 150 t 10
2010s 143.37 t 140 t 144.99 t 10
2020s 146.69 t 145.45 t 147.39 t 5

Countries ranked near Tuvalu

  1. 184 Antigua and Barbuda 385.51 t compare
  2. 185 Cook Islands 321.86 t compare
  3. 186 Seychelles 241.36 t compare
  4. 188 Bahrain 80 t compare
  5. 189 China, Hong Kong SAR 60.75 t compare
  6. 190 Maldives 21.73 t compare

See the full ranking of 240 places →

More agriculture & rural data for Tuvalu

All data for Tuvalu →

Frequently asked questions

What is roots and tubers, total — production in Tuvalu?
Roots and tubers, total — production in Tuvalu was 147.39 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — production recorded in Tuvalu?
The highest recorded value was 300 t in 1964.
What is the lowest roots and tubers, total — production recorded in Tuvalu?
The lowest recorded value was 0 t in 1961.
How does Tuvalu rank for roots and tubers, total — production?
Tuvalu ranks 187th out of 191 countries with data for 2024.
Is roots and tubers, total — production rising or falling in Tuvalu?
Over the last ten years it is up 2.7%. The long-run trend across the full record is falling.
Where does this Tuvalu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Production. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Production in Tuvalu. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-production/tuvalu/

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About this data

Indicator
Roots and Tubers, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.