Roots and Tubers, Total — Area harvested in Gabon

Gabon: Roots and Tubers, Total — Area harvested was 111,943 ha in 2024. ▲ Rising

Latest (2024)
111,943 ha
Change on year
down 0.0%
World rank
58th
of 191 countries
All-time high
112,021 ha
in 2020
All-time low
36,000 ha
in 1966
Years of data
64
1961–2024

Roots and Tubers, Total — Area harvested in Gabon, 1961–2024

40.0k60.0k80.0k100.0k120.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, roots and tubers, total — area harvested in Gabon stood at 111,943 ha.

Compared with earlier readings it is down 0.1% over ten years.

Over the whole period, roots and tubers, total — area harvested in Gabon peaked at 112,021 ha in 2020 and was at its lowest, 36,000 ha, in 1966.

That places Gabon 58th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Roots and Tubers, Total — Area harvested in Gabon, year by year

Annual values for Roots and Tubers, Total — Area harvested in Gabon, 1961 to 2024.
Year ha Change
1961 38,500 ha
1962 38,500 ha +0.0%
1963 36,500 ha -5.2%
1964 36,500 ha +0.0%
1965 37,000 ha +1.4%
1966 36,000 ha -2.7%
1967 36,100 ha +0.3%
1968 39,000 ha +8.0%
1969 36,000 ha -7.7%
1970 36,500 ha +1.4%
1971 41,000 ha +12.3%
1972 44,000 ha +7.3%
1973 48,000 ha +9.1%
1974 49,200 ha +2.5%
1975 51,320 ha +4.3%
1976 55,740 ha +8.6%
1977 63,120 ha +13.2%
1978 67,550 ha +7.0%
1979 70,300 ha +4.1%
1980 73,500 ha +4.6%
1981 70,500 ha -4.1%
1982 65,500 ha -7.1%
1983 63,500 ha -3.1%
1984 60,000 ha -5.5%
1985 60,000 ha +0.0%
1986 61,000 ha +1.7%
1987 62,000 ha +1.6%
1988 67,100 ha +8.2%
1989 69,100 ha +3.0%
1990 71,755 ha +3.8%
1991 70,141 ha -2.2%
1992 72,700 ha +3.6%
1993 69,245 ha -4.8%
1994 71,721 ha +3.6%
1995 71,923 ha +0.3%
1996 74,996 ha +4.3%
1997 75,882 ha +1.2%
1998 78,724 ha +3.7%
1999 76,957 ha -2.2%
2000 78,976 ha +2.6%
2001 76,878 ha -2.7%
2002 79,641 ha +3.6%
2003 81,088 ha +1.8%
2004 79,120 ha -2.4%
2005 79,014 ha -0.1%
2006 79,497 ha +0.6%
2007 80,539 ha +1.3%
2008 85,602 ha +6.3%
2009 87,456 ha +2.2%
2010 92,138 ha +5.4%
2011 96,778 ha +5.0%
2012 107,270 ha +10.8%
2013 109,900 ha +2.5%
2014 112,015 ha +1.9%
2015 111,258 ha -0.7%
2016 109,373 ha -1.7%
2017 109,671 ha +0.3%
2018 109,371 ha -0.3%
2019 110,695 ha +1.2%
2020 112,021 ha +1.2%
2021 111,879 ha -0.1%
2022 111,688 ha -0.2%
2023 111,949 ha +0.2%
2024 111,943 ha -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 37,122 ha 36,000 ha 39,000 ha 9
1970s 52,673 ha 36,500 ha 70,300 ha 10
1980s 65,220 ha 60,000 ha 73,500 ha 10
1990s 73,404 ha 69,245 ha 78,724 ha 10
2000s 80,781 ha 76,878 ha 87,456 ha 10
2010s 106,847 ha 92,138 ha 112,015 ha 10
2020s 111,896 ha 111,688 ha 112,021 ha 5

Countries ranked near Gabon

  1. 55 United Kingdom of Great Britain and Northern Ireland 118,407 ha compare
  2. 56 South Sudan 117,807 ha compare
  3. 57 Senegal 113,238 ha compare
  4. 59 Zimbabwe 105,552 ha compare
  5. 60 Chad 105,397 ha compare
  6. 61 Belgium 100,470 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Gabon

All data for Gabon →

Frequently asked questions

What is roots and tubers, total — area harvested in Gabon?
Roots and tubers, total — area harvested in Gabon was 111,943 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — area harvested recorded in Gabon?
The highest recorded value was 112,021 ha in 2020.
What is the lowest roots and tubers, total — area harvested recorded in Gabon?
The lowest recorded value was 36,000 ha in 1966.
How does Gabon rank for roots and tubers, total — area harvested?
Gabon ranks 58th out of 191 countries with data for 2024.
Is roots and tubers, total — area harvested rising or falling in Gabon?
Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
Where does this Gabon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Area harvested. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Area harvested in Gabon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-area-harvested/gabon/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.