Roots and Tubers, Total — Area harvested in Eswatini

Eswatini: Roots and Tubers, Total — Area harvested was 14,763 ha in 2024. ▲ Rising

Latest (2024)
14,763 ha
Change on year
down 0.5%
World rank
114th
of 191 countries
All-time high
14,970 ha
in 2019
All-time low
4,671 ha
in 1961
Years of data
64
1961–2024

Roots and Tubers, Total — Area harvested in Eswatini, 1961–2024

5.0k7.5k10.0k12.5k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Eswatini recorded 14,763 ha for roots and tubers, total — area harvested in 2024.

That represents a change of down 0.5% on the previous year and up 9.2% over ten years.

Over the whole period, roots and tubers, total — area harvested in Eswatini peaked at 14,970 ha in 2019 and was at its lowest, 4,671 ha, in 1961.

That places Eswatini 114th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Roots and Tubers, Total — Area harvested in Eswatini, year by year

Annual values for Roots and Tubers, Total — Area harvested in Eswatini, 1961 to 2024.
Year ha Change
1961 4,671 ha
1962 4,868 ha +4.2%
1963 4,678 ha -3.9%
1964 5,000 ha +6.9%
1965 5,050 ha +1.0%
1966 5,147 ha +1.9%
1967 5,188 ha +0.8%
1968 5,600 ha +7.9%
1969 6,400 ha +14.3%
1970 6,400 ha +0.0%
1971 7,800 ha +21.9%
1972 6,900 ha -11.5%
1973 6,900 ha +0.0%
1974 7,200 ha +4.3%
1975 5,693 ha -20.9%
1976 8,103 ha +42.3%
1977 7,150 ha -11.8%
1978 11,100 ha +55.2%
1979 11,700 ha +5.4%
1980 10,900 ha -6.8%
1981 7,863 ha -27.9%
1982 7,910 ha +0.6%
1983 7,485 ha -5.4%
1984 9,214 ha +23.1%
1985 8,388 ha -9.0%
1986 8,600 ha +2.5%
1987 8,800 ha +2.3%
1988 9,713 ha +10.4%
1989 10,645 ha +9.6%
1990 10,703 ha +0.5%
1991 10,454 ha -2.3%
1992 10,168 ha -2.7%
1993 10,083 ha -0.8%
1994 10,226 ha +1.4%
1995 10,337 ha +1.1%
1996 10,453 ha +1.1%
1997 10,595 ha +1.4%
1998 10,814 ha +2.1%
1999 10,364 ha -4.2%
2000 10,801 ha +4.2%
2001 11,053 ha +2.3%
2002 11,152 ha +0.9%
2003 11,377 ha +2.0%
2004 11,379 ha +0.0%
2005 11,700 ha +2.8%
2006 11,000 ha -6.0%
2007 11,593 ha +5.4%
2008 12,196 ha +5.2%
2009 12,758 ha +4.6%
2010 13,000 ha +1.9%
2011 13,218 ha +1.7%
2012 13,400 ha +1.4%
2013 13,400 ha +0.0%
2014 13,520 ha +0.9%
2015 13,982 ha +3.4%
2016 13,806 ha -1.3%
2017 14,168 ha +2.6%
2018 14,329 ha +1.1%
2019 14,970 ha +4.5%
2020 14,789 ha -1.2%
2021 14,677 ha -0.8%
2022 14,782 ha +0.7%
2023 14,830 ha +0.3%
2024 14,763 ha -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,178 ha 4,671 ha 6,400 ha 9
1970s 7,895 ha 5,693 ha 11,700 ha 10
1980s 8,952 ha 7,485 ha 10,900 ha 10
1990s 10,420 ha 10,083 ha 10,814 ha 10
2000s 11,501 ha 10,801 ha 12,758 ha 10
2010s 13,779 ha 13,000 ha 14,970 ha 10
2020s 14,768 ha 14,677 ha 14,830 ha 5

Countries ranked near Eswatini

  1. 111 Costa Rica 15,820 ha compare
  2. 112 Eritrea 15,283 ha compare
  3. 113 Solomon Islands 15,134 ha compare
  4. 115 Israel 14,720 ha compare
  5. 116 Lithuania 14,670 ha compare
  6. 117 China, Taiwan Province of 14,198 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is roots and tubers, total — area harvested in Eswatini?
Roots and tubers, total — area harvested in Eswatini was 14,763 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — area harvested recorded in Eswatini?
The highest recorded value was 14,970 ha in 2019.
What is the lowest roots and tubers, total — area harvested recorded in Eswatini?
The lowest recorded value was 4,671 ha in 1961.
How does Eswatini rank for roots and tubers, total — area harvested?
Eswatini ranks 114th out of 191 countries with data for 2024.
Is roots and tubers, total — area harvested rising or falling in Eswatini?
Over the last ten years it is up 9.2%. The long-run trend across the full record is rising.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Area harvested. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Area harvested in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-area-harvested/eswatini/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.