Rice — Yield in Algeria

Algeria: Rice — Yield was 1,899 kg/ha in 2024. ▼ Falling

Latest (2024)
1,899 kg/ha
Change on year
up 1.1%
World rank
126th
of 155 countries
All-time high
4,551 kg/ha
in 1961
All-time low
1,119 kg/ha
in 1978
Years of data
64
1961–2024

Rice — Yield in Algeria, 1961–2024

1.0k2.0k3.0k4.0k5.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, rice — yield in Algeria stood at 1,899 kg/ha.

The figure is up 1.1% on the previous year and up 6.8% over ten years.

Over the whole period, rice — yield in Algeria peaked at 4,551 kg/ha in 1961 and was at its lowest, 1,119 kg/ha, in 1978.

Algeria ranks 126th of 155 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Rice — Yield in Algeria, year by year

Annual values for Rice — Yield in Algeria, 1961 to 2024.
Year kg/ha Change
1961 4,551 kg/ha —
1962 4,000 kg/ha -12.1%
1963 4,404 kg/ha +10.1%
1964 3,828 kg/ha -13.1%
1965 2,910 kg/ha -24.0%
1966 2,891 kg/ha -0.7%
1967 2,666 kg/ha -7.8%
1968 3,133 kg/ha +17.6%
1969 3,407 kg/ha +8.7%
1970 1,581 kg/ha -53.6%
1971 2,340 kg/ha +48.0%
1972 2,073 kg/ha -11.4%
1973 2,006 kg/ha -3.2%
1974 2,471 kg/ha +23.2%
1975 2,759 kg/ha +11.7%
1976 2,558 kg/ha -7.3%
1977 2,472 kg/ha -3.4%
1978 1,119 kg/ha -54.7%
1979 2,500 kg/ha +123.4%
1980 2,857 kg/ha +14.3%
1981 2,857 kg/ha +0.0%
1982 2,857 kg/ha +0.0%
1983 2,667 kg/ha -6.7%
1984 2,667 kg/ha +0.0%
1985 2,667 kg/ha +0.0%
1986 2,696 kg/ha +1.1%
1987 2,708 kg/ha +0.5%
1988 2,792 kg/ha +3.1%
1989 2,792 kg/ha +0.0%
1990 2,800 kg/ha +0.3%
1991 2,679 kg/ha -4.3%
1992 2,474 kg/ha -7.6%
1993 2,312 kg/ha -6.5%
1994 2,139 kg/ha -7.5%
1995 1,962 kg/ha -8.3%
1996 1,788 kg/ha -8.8%
1997 1,500 kg/ha -16.1%
1998 1,503 kg/ha +0.2%
1999 1,398 kg/ha -7.0%
2000 1,310 kg/ha -6.3%
2001 1,237 kg/ha -5.6%
2002 1,305 kg/ha +5.5%
2003 1,289 kg/ha -1.2%
2004 1,289 kg/ha +0.0%
2005 1,305 kg/ha +1.3%
2006 1,280 kg/ha -1.9%
2007 1,341 kg/ha +4.7%
2008 1,398 kg/ha +4.3%
2009 1,462 kg/ha +4.5%
2010 1,532 kg/ha +4.8%
2011 1,609 kg/ha +5.0%
2012 1,667 kg/ha +3.6%
2013 1,778 kg/ha +6.7%
2014 1,778 kg/ha +0.0%
2015 1,794 kg/ha +0.9%
2016 1,783 kg/ha -0.6%
2017 1,794 kg/ha +0.6%
2018 1,790 kg/ha -0.2%
2019 1,789 kg/ha -0.1%
2020 1,793 kg/ha +0.2%
2021 1,882 kg/ha +5.0%
2022 1,854 kg/ha -1.5%
2023 1,879 kg/ha +1.3%
2024 1,899 kg/ha +1.1%

Algeria compared with similar countries

  • Algeria's 1,899 kg/ha is below the median for upper middle income countries, which is 4,501 kg/ha, 42% of the median. (33 countries reporting)
  • Algeria's 1,899 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 4,672 kg/ha, 41% of the median. (8 countries reporting)

Biggest year-on-year movements

Years where Rice — Yield in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1979 +123.4% 1,119 kg/ha 2,500 kg/ha
1978 -54.7% 2,472 kg/ha 1,119 kg/ha
1970 -53.6% 3,407 kg/ha 1,581 kg/ha
1971 +48.0% 1,581 kg/ha 2,340 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,532 kg/ha 2,666 kg/ha 4,551 kg/ha 9
1970s 2,188 kg/ha 1,119 kg/ha 2,759 kg/ha 10
1980s 2,756 kg/ha 2,667 kg/ha 2,857 kg/ha 10
1990s 2,055 kg/ha 1,398 kg/ha 2,800 kg/ha 10
2000s 1,322 kg/ha 1,237 kg/ha 1,462 kg/ha 10
2010s 1,731 kg/ha 1,532 kg/ha 1,794 kg/ha 10
2020s 1,861 kg/ha 1,793 kg/ha 1,899 kg/ha 5

Countries ranked near Algeria

  1. 123 China, Hong Kong SAR 2,000 kg/ha compare
  2. 123 Somalia 2,000 kg/ha compare
  3. 125 Nigeria 1,996 kg/ha compare
  4. 127 Solomon Islands 1,866 kg/ha compare
  5. 128 Micronesia (Federated States of) 1,834 kg/ha compare
  6. 128 Micronesia 1,834 kg/ha compare

See the full ranking of 184 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is rice — yield in Algeria?
Rice — yield in Algeria was 1,899 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — yield recorded in Algeria?
The highest recorded value was 4,551 kg/ha in 1961.
What is the lowest rice — yield recorded in Algeria?
The lowest recorded value was 1,119 kg/ha in 1978.
How does Algeria rank for rice — yield?
Algeria ranks 126th out of 155 countries with data for 2024.
Is rice — yield rising or falling in Algeria?
Over the last ten years it is up 6.8%. The long-run trend across the full record is falling.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Rice — Yield in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://agriculture.statizoid.com/stat/rice-yield/algeria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/rice-yield/algeria/">Rice — Yield in Algeria</a> — Statizoid

About this data

Indicator
Rice — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 10,546 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.