Algeria vs Nigeria: Rice — Yield
Rice — Yield over time
- Algeria
- Nigeria
How they compare
Nigeria currently reports 1,996 kg/ha against 1,899 kg/ha in Algeria, a difference of 97 kg/ha.
That makes Nigeria's figure about 1.1 times Algeria's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 126th and Nigeria ranks 125th of 155 countries.
Across the 7 decades both report, Algeria averaged higher in 4 and Nigeria in 3.
Head to head by decade
| Decade | Algeria | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,532 kg/ha | 1,245 kg/ha | 2,287 kg/ha | Algeria |
| 1970s | 2,188 kg/ha | 1,626 kg/ha | 561.78 kg/ha | Algeria |
| 1980s | 2,756 kg/ha | 2,071 kg/ha | 685 kg/ha | Algeria |
| 1990s | 2,055 kg/ha | 1,743 kg/ha | 312.8 kg/ha | Algeria |
| 2000s | 1,322 kg/ha | 1,487 kg/ha | 165.22 kg/ha | Nigeria |
| 2010s | 1,731 kg/ha | 2,018 kg/ha | 287.09 kg/ha | Nigeria |
| 2020s | 1,861 kg/ha | 1,941 kg/ha | 79.82 kg/ha | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Algeria or Nigeria?
- Nigeria, at 1,996 kg/ha against 1,899 kg/ha in Algeria as of 2024.
- What is the difference in rice — yield between Algeria and Nigeria?
- 97 kg/ha, with Nigeria ahead.
- How many years of comparable data are there for Algeria and Nigeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Nigeria rank globally for rice — yield?
- Algeria ranks 126th and Nigeria ranks 125th of 155 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.