Rice — Production in Viet Nam
Viet Nam: Rice — Production was 43.45 million t in 2024. ◆ Volatile
Rice — Production in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, rice — production in Viet Nam stood at 43.45 million t.
The figure is down 0.1% on the previous year and down 3.4% over ten years.
Over the whole period, rice — production in Viet Nam peaked at 45.09 million t in 2015 and was at its lowest, 8.37 million t, in 1968.
Viet Nam ranks 7th of 177 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Rice — Production in Viet Nam, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 9.00 million t | — |
| 1962 | 9.75 million t | +8.3% |
| 1963 | 9.62 million t | -1.3% |
| 1964 | 9.70 million t | +0.8% |
| 1965 | 9.37 million t | -3.4% |
| 1966 | 8.46 million t | -9.7% |
| 1967 | 9.19 million t | +8.6% |
| 1968 | 8.37 million t | -8.9% |
| 1969 | 8.81 million t | +5.4% |
| 1970 | 10.17 million t | +15.4% |
| 1971 | 10.45 million t | +2.7% |
| 1972 | 10.75 million t | +2.9% |
| 1973 | 11.12 million t | +3.5% |
| 1974 | 11.02 million t | -0.9% |
| 1975 | 10.29 million t | -6.6% |
| 1976 | 11.83 million t | +14.9% |
| 1977 | 10.60 million t | -10.4% |
| 1978 | 9.79 million t | -7.6% |
| 1979 | 11.36 million t | +16.1% |
| 1980 | 11.65 million t | +2.5% |
| 1981 | 12.42 million t | +6.6% |
| 1982 | 14.39 million t | +15.9% |
| 1983 | 14.74 million t | +2.5% |
| 1984 | 15.51 million t | +5.2% |
| 1985 | 15.87 million t | +2.4% |
| 1986 | 16.00 million t | +0.8% |
| 1987 | 15.10 million t | -5.6% |
| 1988 | 17.00 million t | +12.6% |
| 1989 | 19.00 million t | +11.7% |
| 1990 | 19.23 million t | +1.2% |
| 1991 | 19.62 million t | +2.1% |
| 1992 | 21.59 million t | +10.0% |
| 1993 | 22.84 million t | +5.8% |
| 1994 | 23.53 million t | +3.0% |
| 1995 | 24.96 million t | +6.1% |
| 1996 | 26.40 million t | +5.7% |
| 1997 | 27.52 million t | +4.3% |
| 1998 | 29.41 million t | +6.8% |
| 1999 | 31.39 million t | +6.8% |
| 2000 | 32.53 million t | +3.6% |
| 2001 | 32.11 million t | -1.3% |
| 2002 | 34.45 million t | +7.3% |
| 2003 | 34.57 million t | +0.4% |
| 2004 | 36.15 million t | +4.6% |
| 2005 | 35.83 million t | -0.9% |
| 2006 | 35.85 million t | +0.0% |
| 2007 | 35.94 million t | +0.3% |
| 2008 | 38.73 million t | +7.8% |
| 2009 | 38.95 million t | +0.6% |
| 2010 | 40.01 million t | +2.7% |
| 2011 | 42.40 million t | +6.0% |
| 2012 | 43.74 million t | +3.2% |
| 2013 | 44.04 million t | +0.7% |
| 2014 | 44.97 million t | +2.1% |
| 2015 | 45.09 million t | +0.3% |
| 2016 | 43.11 million t | -4.4% |
| 2017 | 42.76 million t | -0.8% |
| 2018 | 44.05 million t | +3.0% |
| 2019 | 43.50 million t | -1.3% |
| 2020 | 42.77 million t | -1.7% |
| 2021 | 43.85 million t | +2.5% |
| 2022 | 42.66 million t | -2.7% |
| 2023 | 43.50 million t | +2.0% |
| 2024 | 43.45 million t | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9.14 million t | 8.37 million t | 9.75 million t | 9 |
| 1970s | 10.74 million t | 9.79 million t | 11.83 million t | 10 |
| 1980s | 15.17 million t | 11.65 million t | 19.00 million t | 10 |
| 1990s | 24.65 million t | 19.23 million t | 31.39 million t | 10 |
| 2000s | 35.51 million t | 32.11 million t | 38.95 million t | 10 |
| 2010s | 43.37 million t | 40.01 million t | 45.09 million t | 10 |
| 2020s | 43.25 million t | 42.66 million t | 43.85 million t | 5 |
Countries ranked near Viet Nam
- 4 China, mainland 207.53 million t compare
- 5 Bangladesh 60.57 million t compare
- 6 Indonesia 53.14 million t compare
- 8 Thailand 33.55 million t compare
- 9 Myanmar 27.65 million t compare
- 10 Philippines 19.09 million t compare
More agriculture & rural data for Viet Nam
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 5.35 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -0.7897 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -2.14 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production -18.52 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 4.31 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -0.3416 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 0.0183 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.2748 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.05 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 4.62 % change on previous year (2024)
Frequently asked questions
- What is rice — production in Viet Nam?
- Rice — production in Viet Nam was 43.45 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — production recorded in Viet Nam?
- The highest recorded value was 45.09 million t in 2015.
- What is the lowest rice — production recorded in Viet Nam?
- The lowest recorded value was 8.37 million t in 1968.
- How does Viet Nam rank for rice — production?
- Viet Nam ranks 7th out of 177 countries with data for 2024.
- Is rice — production rising or falling in Viet Nam?
- Over the last ten years it is down 3.4%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.