Rice — Production in Comoros

Comoros: Rice — Production was 5 t in 2024. ◆ Volatile

Latest (2024)
5 t
Change on year
unchanged
World rank
123rd
of 146 countries
All-time high
15,085 t
in 1990
All-time low
2 t
in 2010
Years of data
64
1961–2024

Rice — Production in Comoros, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, rice — production in Comoros stood at 5 t.

Compared with earlier readings it is down 50.0% over ten years.

Over the whole period, rice — production in Comoros peaked at 15,085 t in 1990 and was at its lowest, 2 t, in 2010.

That places Comoros 123rd out of 146 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,778 t 9,000 t 13,000 t 9
1970s 11,100 t 8,000 t 13,000 t 10
1980s 13,220 t 13,000 t 15,000 t 10
1990s 2,686 t 1,137 t 15,085 t 10
2000s 773.14 t 273.62 t 1,145 t 10
2010s 5.7 t 2 t 10 t 10
2020s 4.8 t 4 t 5 t 5

Countries ranked near Comoros

  1. 121 Syrian Arab Republic 100 t compare
  2. 122 Zimbabwe 73.5 t compare
  3. 124 Albania 0 t compare
  4. 124 Belgium 0 t compare
  5. 124 China, Hong Kong SAR 0 t compare
  6. 124 Croatia 0 t compare
  7. 124 Cyprus 0 t compare
  8. 124 Czechia 0 t compare
  9. 124 Denmark 0 t compare
  10. 124 Estonia 0 t compare
  11. 124 Finland 0 t compare
  12. 124 Germany 0 t compare
  13. 124 Ireland 0 t compare
  14. 124 Jamaica 0 t compare
  15. 124 Latvia 0 t compare
  16. 124 Lithuania 0 t compare
  17. 124 Luxembourg 0 t compare
  18. 124 Malta 0 t compare
  19. 124 Mauritius 0 t compare
  20. 124 Netherlands (Kingdom of the) 0 t compare
  21. 124 Poland 0 t compare
  22. 124 Saint Vincent and the Grenadines 0 t compare
  23. 124 Slovakia 0 t compare
  24. 124 Slovenia 0 t compare
  25. 124 Sweden 0 t compare

See the full ranking of 179 places →

More agriculture & rural data for Comoros

All data for Comoros →

Frequently asked questions

What is rice — production in Comoros?
Rice — production in Comoros was 5 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — production recorded in Comoros?
The highest recorded value was 15,085 t in 1990.
What is the lowest rice — production recorded in Comoros?
The lowest recorded value was 2 t in 2010.
How does Comoros rank for rice — production?
Comoros ranks 123rd out of 146 countries with data for 2024.
Is rice — production rising or falling in Comoros?
Over the last ten years it is down 50.0%. The long-run trend across the full record is volatile.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rice — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.