Rice and products β€” Seed in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Rice and products β€” Seed was 538 1000 t in 2023. β–² Rising

Latest (2023)
538 1000 t
Change on year
up 3.3%
Rank
12th
of 30 groups
All-time high
538 1000 t
in 2023
All-time low
389 1000 t
in 2010
Years of data
14
2010–2023

Rice and products β€” Seed in Land Locked Developing Countries (LLDCs), 2010–2023

02004006002010201620232010: 389 1000 t2011: 396 1000 t2012: 448 1000 t2013: 449 1000 t2014: 499 1000 t2015: 529 1000 t2016: 481 1000 t2017: 517 1000 t2018: 482 1000 t2019: 491 1000 t2020: 494 1000 t2021: 469 1000 t2022: 521 1000 t2023: 538 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Land Locked Developing Countries (LLDCs) recorded 538 1000 t for rice and products β€” seed in 2023. That is the highest value across all 14 years on record.

The figure is up 3.3% on the previous year and up 19.8% over ten years.

Over the whole period, rice and products β€” seed in Land Locked Developing Countries (LLDCs) peaked at 538 1000 t in 2023 and was at its lowest, 389 1000 t, in 2010.

Land Locked Developing Countries (LLDCs) ranks 12th of 30 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 468.1 1000 t 389 1000 t 529 1000 t 10
2020s 505.5 1000 t 469 1000 t 538 1000 t 4

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 9 Cambodia 354 1000 t compare
  2. 10 Pakistan 334 1000 t compare
  3. 11 Philippines 271 1000 t compare
  4. 12 Indonesia 264 1000 t compare
  5. 13 Nigeria 231 1000 t compare
  6. 14 Lao People's Democratic Republic 230 1000 t compare
  7. 15 Brazil 153 1000 t compare

See the full ranking of 137 places β†’

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) β†’

Frequently asked questions

What is rice and products β€” seed in Land Locked Developing Countries (LLDCs)?
Rice and products β€” seed in Land Locked Developing Countries (LLDCs) was 538 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rice and products β€” seed recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 538 1000 t in 2023.
What is the lowest rice and products β€” seed recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 389 1000 t in 2010.
How does Land Locked Developing Countries (LLDCs) rank for rice and products β€” seed?
Land Locked Developing Countries (LLDCs) ranks 12th out of 30 groups with data for 2023.
Is rice and products β€” seed rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 19.8%. The long-run trend across the full record is rising.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products β€” Seed. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rice and products β€” Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 1,878 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.