Rice and products — Seed in Nigeria

Nigeria: Rice and products — Seed was 231 1000 t in 2023. ◆ Volatile

Latest (2023)
231 1000 t
Change on year
up 2.7%
World rank
12th
of 95 countries
All-time high
231 1000 t
in 2023
All-time low
49 1000 t
in 2010
Years of data
14
2010–2023

Rice and products — Seed in Nigeria, 2010–2023

501001502002502010201620232010: 49 1000 t2011: 50 1000 t2012: 59 1000 t2013: 52 1000 t2014: 65 1000 t2015: 68 1000 t2016: 82 1000 t2017: 85 1000 t2018: 91 1000 t2019: 109 1000 t2020: 210 1000 t2021: 216 1000 t2022: 225 1000 t2023: 231 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Nigeria recorded 231 1000 t for rice and products — seed in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 2.7% on the previous year and up 344.2% over ten years.

Over the whole period, rice and products — seed in Nigeria peaked at 231 1000 t in 2023 and was at its lowest, 49 1000 t, in 2010.

That places Nigeria 12th out of 95 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 71 1000 t 49 1000 t 109 1000 t 10
2020s 220.5 1000 t 210 1000 t 231 1000 t 4

Countries ranked near Nigeria

  1. 9 Pakistan 334 1000 t compare
  2. 10 Philippines 271 1000 t compare
  3. 11 Indonesia 264 1000 t compare
  4. 13 Brazil 153 1000 t compare
  5. 14 Madagascar 141 1000 t compare
  6. 15 Colombia 125 1000 t compare

See the full ranking of 137 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is rice and products — seed in Nigeria?
Rice and products — seed in Nigeria was 231 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rice and products — seed recorded in Nigeria?
The highest recorded value was 231 1000 t in 2023.
What is the lowest rice and products — seed recorded in Nigeria?
The lowest recorded value was 49 1000 t in 2010.
How does Nigeria rank for rice and products — seed?
Nigeria ranks 12th out of 95 countries with data for 2023.
Is rice and products — seed rising or falling in Nigeria?
Over the last ten years it is up 344.2%. The long-run trend across the full record is volatile.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Seed. Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Rice and products — Seed in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/rice-and-products-seed/nigeria/

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About this data

Indicator
Rice and products — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 1,878 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.