Rice and products — Other uses in Egypt
Egypt: Rice and products — Other uses was 0 1000 t in 2022. ◆ Volatile
Rice and products — Other uses in Egypt, 2010–2022
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for rice and products — other uses in Egypt is 0 1000 t, measured in 2022. That is the lowest value across all 13 years on record.
The figure is down 100.0% over five years.
Over the whole period, rice and products — other uses in Egypt peaked at 175 1000 t in 2016 and was at its lowest, 0 1000 t, in 2010.
Egypt ranks 58th of 132 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Rice and products — Other uses in Egypt, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 0 1000 t | — |
| 2015 | 0 1000 t | — |
| 2016 | 175 1000 t | — |
| 2017 | 163 1000 t | -6.9% |
| 2018 | 0 1000 t | -100.0% |
| 2019 | 0 1000 t | — |
| 2020 | 0 1000 t | — |
| 2021 | 0 1000 t | — |
| 2022 | 0 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 33.8 1000 t | 0 1000 t | 175 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 3 |
Countries ranked near Egypt
- 58 Bhutan 0 1000 t
- 58 Marshall Islands 0 1000 t
- 58 Qatar 0 1000 t
- 58 Tonga 0 1000 t
- 58 Cuba 0 1000 t
- 58 Kiribati 0 1000 t
- 58 Antigua and Barbuda 0 1000 t
- 58 Bahamas 0 1000 t
- 58 Barbados 0 1000 t
- 58 French Polynesia 0 1000 t compare
- 58 Albania 0 1000 t
- 58 Bosnia and Herzegovina 0 1000 t compare
- 58 Maldives 0 1000 t
- 58 Kuwait 0 1000 t compare
- 58 Iceland 0 1000 t
- 58 Congo 0 1000 t
- 58 Angola 0 1000 t
- 58 Croatia 0 1000 t compare
- 58 Burkina Faso 0 1000 t
- 58 Saint Kitts and Nevis 0 1000 t
- 58 Gambia 0 1000 t
- 58 Cameroon 0 1000 t compare
- 58 Samoa 0 1000 t
- 58 El Salvador 0 1000 t
- 58 Belize 0 1000 t compare
- 58 Azerbaijan 0 1000 t compare
- 58 Israel 0 1000 t compare
- 58 Brazil 0 1000 t compare
- 58 Australia 0 1000 t compare
- 58 Bulgaria 0 1000 t compare
- 58 Estonia 0 1000 t compare
- 58 Cyprus 0 1000 t
- 58 Lebanon 0 1000 t
- 58 Seychelles 0 1000 t
- 58 Jordan 0 1000 t compare
- 58 Guyana 0 1000 t
- 58 Montenegro 0 1000 t
- 58 Chile 0 1000 t compare
- 58 Saint Lucia 0 1000 t
- 58 Colombia 0 1000 t compare
- 58 Luxembourg 0 1000 t compare
- 58 Mauritania 0 1000 t
- 58 Vanuatu 0 1000 t
- 58 Iraq 0 1000 t
- 58 Ecuador 0 1000 t compare
- 58 Jamaica 0 1000 t
- 58 India 0 1000 t
- 58 Norway 0 1000 t compare
- 58 Papua New Guinea 0 1000 t
- 58 New Caledonia 0 1000 t
- 58 Oman 0 1000 t compare
- 58 Malta 0 1000 t compare
- 58 Mauritius 0 1000 t compare
- 58 Hungary 0 1000 t compare
- 58 Honduras 0 1000 t
- 58 Tunisia 0 1000 t compare
- 58 Greece 0 1000 t compare
- 58 Guatemala 0 1000 t compare
- 58 Solomon Islands 0 1000 t
- 58 Malawi 0 1000 t
- 58 Saint Vincent and the Grenadines 0 1000 t
- 58 United Arab Emirates 0 1000 t compare
- 58 Kyrgyzstan 0 1000 t compare
- 58 Madagascar 0 1000 t
- 58 Yemen 0 1000 t compare
- 58 Mozambique 0 1000 t compare
- 58 Rwanda 0 1000 t
- 58 Pakistan 0 1000 t
- 58 South Africa 0 1000 t compare
- 58 Uruguay 0 1000 t
- 58 Trinidad and Tobago 0 1000 t
- 58 Ukraine 0 1000 t compare
- 58 Uganda 0 1000 t compare
- 58 Uzbekistan 0 1000 t
More agriculture & rural data for Egypt
- Agriculture, forestry, and fishing, value added (current US$), annual 13.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1655 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 510.76 current US$ per person (2025)
- Rural population, annual growth rate 1.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.571 units per person (2025)
- Share of GDP from agriculture 16.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is rice and products — other uses in Egypt?
- Rice and products — other uses in Egypt was 0 1000 t in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice and products — other uses recorded in Egypt?
- The highest recorded value was 175 1000 t in 2016.
- What is the lowest rice and products — other uses recorded in Egypt?
- The lowest recorded value was 0 1000 t in 2010.
- How does Egypt rank for rice and products — other uses?
- Egypt ranks 58th out of 132 countries with data for 2022.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.