Raw milk of goats — Yield/Carcass Weight in Russian Federation
Russian Federation: Raw milk of goats — Yield/Carcass Weight was 346 kg/An in 2024. ▲ Rising
Raw milk of goats — Yield/Carcass Weight in Russian Federation, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw milk of goats — yield/carcass weight in Russian Federation is 346 kg/An, measured in 2024. That is the highest value across all 33 years on record.
The figure is up 3.6% on the previous year and up 10.5% over ten years.
Over the whole period, raw milk of goats — yield/carcass weight in Russian Federation peaked at 346 kg/An in 2024 and was at its lowest, 191 kg/An, in 1994.
Russian Federation ranks 15th of 108 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Raw milk of goats — Yield/Carcass Weight in Russian Federation, year by year
| Year | kg/An | Change |
|---|---|---|
| 1992 | 292 kg/An | — |
| 1993 | 280 kg/An | -4.1% |
| 1994 | 191 kg/An | -31.8% |
| 1995 | 251 kg/An | +31.4% |
| 1996 | 329 kg/An | +31.1% |
| 1997 | 316 kg/An | -4.0% |
| 1998 | 299 kg/An | -5.4% |
| 1999 | 305 kg/An | +2.0% |
| 2000 | 305 kg/An | +0.0% |
| 2001 | 257 kg/An | -15.7% |
| 2002 | 252 kg/An | -1.9% |
| 2003 | 251 kg/An | -0.4% |
| 2004 | 245 kg/An | -2.4% |
| 2005 | 248 kg/An | +1.2% |
| 2006 | 252 kg/An | +1.6% |
| 2007 | 271 kg/An | +7.5% |
| 2008 | 256 kg/An | -5.5% |
| 2009 | 273 kg/An | +6.6% |
| 2010 | 302 kg/An | +10.6% |
| 2011 | 309 kg/An | +2.3% |
| 2012 | 317 kg/An | +2.6% |
| 2013 | 315 kg/An | -0.6% |
| 2014 | 313 kg/An | -0.6% |
| 2015 | 334 kg/An | +6.7% |
| 2016 | 327 kg/An | -2.1% |
| 2017 | 328 kg/An | +0.3% |
| 2018 | 325 kg/An | -0.9% |
| 2019 | 320 kg/An | -1.5% |
| 2020 | 332 kg/An | +3.8% |
| 2021 | 339 kg/An | +2.1% |
| 2022 | 332 kg/An | -2.1% |
| 2023 | 334 kg/An | +0.6% |
| 2024 | 346 kg/An | +3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 282.88 kg/An | 191 kg/An | 329 kg/An | 8 |
| 2000s | 261 kg/An | 245 kg/An | 305 kg/An | 10 |
| 2010s | 319 kg/An | 302 kg/An | 334 kg/An | 10 |
| 2020s | 336.6 kg/An | 332 kg/An | 346 kg/An | 5 |
Countries ranked near Russian Federation
More agriculture & rural data for Russian Federation
- Poultry Birds — Stocks, annual growth rate 1.42 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -9.27 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -0.385 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -9.62 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -4.55 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.4458 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -4.12 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.13 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.3364 % change on previous year (2024)
Frequently asked questions
- What is raw milk of goats — yield/carcass weight in Russian Federation?
- Raw milk of goats — yield/carcass weight in Russian Federation was 346 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of goats — yield/carcass weight recorded in Russian Federation?
- The highest recorded value was 346 kg/An in 2024.
- What is the lowest raw milk of goats — yield/carcass weight recorded in Russian Federation?
- The lowest recorded value was 191 kg/An in 1994.
- How does Russian Federation rank for raw milk of goats — yield/carcass weight?
- Russian Federation ranks 15th out of 108 countries with data for 2024.
- Is raw milk of goats — yield/carcass weight rising or falling in Russian Federation?
- Over the last ten years it is up 10.5%. The long-run trend across the full record is rising.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.