Raw milk of goats — Production in Niger

Niger: Raw milk of goats — Production was 449,182 t in 2024. ▲ Rising

Latest (2024)
449,182 t
Change on year
up 4.0%
World rank
10th
of 112 countries
All-time high
449,182 t
in 2024
All-time low
80,350 t
in 1985
Years of data
64
1961–2024

Raw milk of goats — Production in Niger, 1961–2024

100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Niger recorded 449,182 t for raw milk of goats — production in 2024. That is the highest value across all 64 years on record.

The figure is up 4.0% on the previous year and up 58.5% over ten years.

Over the whole period, raw milk of goats — production in Niger peaked at 449,182 t in 2024 and was at its lowest, 80,350 t, in 1985.

That places Niger 10th out of 112 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of goats — Production in Niger, year by year

Annual values for Raw milk of goats — Production in Niger, 1961 to 2024.
Year t Change
1961 97,600 t
1962 100,600 t +3.1%
1963 103,600 t +3.0%
1964 106,800 t +3.1%
1965 110,000 t +3.0%
1966 113,600 t +3.3%
1967 117,000 t +3.0%
1968 117,400 t +0.3%
1969 130,000 t +10.7%
1970 155,000 t +19.2%
1971 155,000 t +0.0%
1972 142,500 t -8.1%
1973 105,000 t -26.3%
1974 142,600 t +35.8%
1975 149,100 t +4.6%
1976 155,500 t +4.3%
1977 152,250 t -2.1%
1978 155,500 t +2.1%
1979 162,000 t +4.2%
1980 162,000 t +0.0%
1981 152,250 t -6.0%
1982 156,000 t +2.5%
1983 159,900 t +2.5%
1984 119,500 t -25.3%
1985 80,350 t -32.8%
1986 88,000 t +9.5%
1987 91,500 t +4.0%
1988 95,250 t +4.1%
1989 99,000 t +3.9%
1990 131,044 t +32.4%
1991 94,286 t -28.1%
1992 141,738 t +50.3%
1993 147,407 t +4.0%
1994 153,303 t +4.0%
1995 163,636 t +6.7%
1996 165,813 t +1.3%
1997 172,446 t +4.0%
1998 179,343 t +4.0%
1999 186,517 t +4.0%
2000 193,978 t +4.0%
2001 201,737 t +4.0%
2002 209,806 t +4.0%
2003 218,199 t +4.0%
2004 226,927 t +4.0%
2005 236,004 t +4.0%
2006 245,444 t +4.0%
2007 255,261 t +4.0%
2008 265,472 t +4.0%
2009 276,091 t +4.0%
2010 267,173 t -3.2%
2011 277,860 t +4.0%
2012 288,974 t +4.0%
2013 275,552 t -4.6%
2014 283,320 t +2.8%
2015 334,809 t +18.2%
2016 348,201 t +4.0%
2017 362,129 t +4.0%
2018 376,614 t +4.0%
2019 391,679 t +4.0%
2020 407,346 t +4.0%
2021 391,880 t -3.8%
2022 415,294 t +6.0%
2023 431,906 t +4.0%
2024 449,182 t +4.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 110,733 t 97,600 t 130,000 t 9
1970s 147,445 t 105,000 t 162,000 t 10
1980s 120,375 t 80,350 t 162,000 t 10
1990s 153,553 t 94,286 t 186,517 t 10
2000s 232,892 t 193,978 t 276,091 t 10
2010s 320,631 t 267,173 t 391,679 t 10
2020s 419,122 t 391,880 t 449,182 t 5

Countries ranked near Niger

  1. 7 South Sudan 500,372 t compare
  2. 8 Spain 470,220 t compare
  3. 9 Netherlands (Kingdom of the) 463,880 t compare
  4. 11 Somalia 375,202 t compare
  5. 12 Indonesia 362,612 t compare
  6. 13 Greece 337,830 t compare

See the full ranking of 153 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is raw milk of goats — production in Niger?
Raw milk of goats — production in Niger was 449,182 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of goats — production recorded in Niger?
The highest recorded value was 449,182 t in 2024.
What is the lowest raw milk of goats — production recorded in Niger?
The lowest recorded value was 80,350 t in 1985.
How does Niger rank for raw milk of goats — production?
Niger ranks 10th out of 112 countries with data for 2024.
Is raw milk of goats — production rising or falling in Niger?
Over the last ten years it is up 58.5%. The long-run trend across the full record is rising.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Production. Statizoid updates them automatically from the source API.

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Raw milk of goats — Production in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-goats-production-2/niger/

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About this data

Indicator
Raw milk of goats — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 7,900 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.