Raw milk of cattle — Yield/Carcass Weight in Zimbabwe

Zimbabwe: Raw milk of cattle — Yield/Carcass Weight was 431 kg/An in 2024. ▲ Rising

Latest (2024)
431 kg/An
Change on year
unchanged
World rank
154th
of 185 countries
All-time high
467 kg/An
in 1993
All-time low
382 kg/An
in 1970
Years of data
64
1961–2024

Raw milk of cattle — Yield/Carcass Weight in Zimbabwe, 1961–2024

0100200300400500196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Zimbabwe recorded 431 kg/An for raw milk of cattle — yield/carcass weight in 2024.

The figure is down 4.6% over ten years.

Over the whole period, raw milk of cattle — yield/carcass weight in Zimbabwe peaked at 467 kg/An in 1993 and was at its lowest, 382 kg/An, in 1970.

Zimbabwe ranks 154th of 185 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of cattle — Yield/Carcass Weight in Zimbabwe, year by year

Annual values for Raw milk of cattle — Yield/Carcass Weight in Zimbabwe, 1961 to 2024.
Year kg/An Change
1961 406 kg/An
1962 405 kg/An -0.2%
1963 402 kg/An -0.7%
1964 405 kg/An +0.7%
1965 411 kg/An +1.5%
1966 414 kg/An +0.7%
1967 406 kg/An -1.9%
1968 406 kg/An +0.0%
1969 405 kg/An -0.2%
1970 382 kg/An -5.7%
1971 393 kg/An +2.9%
1972 411 kg/An +4.6%
1973 416 kg/An +1.2%
1974 402 kg/An -3.4%
1975 402 kg/An +0.0%
1976 411 kg/An +2.2%
1977 411 kg/An +0.0%
1978 415 kg/An +1.0%
1979 429 kg/An +3.4%
1980 430 kg/An +0.2%
1981 410 kg/An -4.7%
1982 420 kg/An +2.4%
1983 430 kg/An +2.4%
1984 426 kg/An -0.9%
1985 424 kg/An -0.5%
1986 413 kg/An -2.6%
1987 423 kg/An +2.4%
1988 419 kg/An -0.9%
1989 429 kg/An +2.4%
1990 407 kg/An -5.1%
1991 415 kg/An +2.0%
1992 398 kg/An -4.1%
1993 467 kg/An +17.3%
1994 453 kg/An -3.0%
1995 432 kg/An -4.6%
1996 430 kg/An -0.5%
1997 430 kg/An +0.0%
1998 430 kg/An +0.0%
1999 430 kg/An +0.0%
2000 430 kg/An +0.0%
2001 430 kg/An +0.0%
2002 430 kg/An +0.0%
2003 430 kg/An +0.0%
2004 430 kg/An +0.0%
2005 430 kg/An +0.0%
2006 430 kg/An +0.0%
2007 430 kg/An +0.0%
2008 430 kg/An +0.0%
2009 430 kg/An +0.0%
2010 386 kg/An -10.2%
2011 430 kg/An +11.4%
2012 443 kg/An +3.0%
2013 443 kg/An +0.0%
2014 452 kg/An +2.0%
2015 431 kg/An -4.6%
2016 431 kg/An +0.0%
2017 432 kg/An +0.2%
2018 432 kg/An +0.0%
2019 434 kg/An +0.5%
2020 435 kg/An +0.2%
2021 433 kg/An -0.5%
2022 433 kg/An +0.0%
2023 431 kg/An -0.5%
2024 431 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 406.67 kg/An 402 kg/An 414 kg/An 9
1970s 407.2 kg/An 382 kg/An 429 kg/An 10
1980s 422.4 kg/An 410 kg/An 430 kg/An 10
1990s 429.2 kg/An 398 kg/An 467 kg/An 10
2000s 430 kg/An 430 kg/An 430 kg/An 10
2010s 431.4 kg/An 386 kg/An 452 kg/An 10
2020s 432.6 kg/An 431 kg/An 435 kg/An 5

Countries ranked near Zimbabwe

  1. 151 Burundi 452 kg/An compare
  2. 152 Guadeloupe 450 kg/An compare
  3. 153 Namibia 449 kg/An compare
  4. 154 Malawi 431 kg/An compare
  5. 156 Trinidad and Tobago 430 kg/An compare
  6. 157 Somalia 387 kg/An compare

See the full ranking of 231 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is raw milk of cattle — yield/carcass weight in Zimbabwe?
Raw milk of cattle — yield/carcass weight in Zimbabwe was 431 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — yield/carcass weight recorded in Zimbabwe?
The highest recorded value was 467 kg/An in 1993.
What is the lowest raw milk of cattle — yield/carcass weight recorded in Zimbabwe?
The lowest recorded value was 382 kg/An in 1970.
How does Zimbabwe rank for raw milk of cattle — yield/carcass weight?
Zimbabwe ranks 154th out of 185 countries with data for 2024.
Is raw milk of cattle — yield/carcass weight rising or falling in Zimbabwe?
Over the last ten years it is down 4.6%. The long-run trend across the full record is rising.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Yield/Carcass Weight in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-yield-carcass-weight/zimbabwe/

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About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.