Raw milk of cattle — Yield/Carcass Weight in Paraguay

Paraguay: Raw milk of cattle — Yield/Carcass Weight was 2,646 kg/An in 2024. ▲ Rising

Latest (2024)
2,646 kg/An
Change on year
down 2.6%
World rank
72nd
of 185 countries
All-time high
2,718 kg/An
in 2023
All-time low
1,857 kg/An
in 1961
Years of data
64
1961–2024

Raw milk of cattle — Yield/Carcass Weight in Paraguay, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Paraguay recorded 2,646 kg/An for raw milk of cattle — yield/carcass weight in 2024.

That represents a change of down 2.6% on the previous year and up 13.4% over ten years.

Over the whole period, raw milk of cattle — yield/carcass weight in Paraguay peaked at 2,718 kg/An in 2023 and was at its lowest, 1,857 kg/An, in 1961.

Paraguay ranks 72nd of 185 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of cattle — Yield/Carcass Weight in Paraguay, year by year

Annual values for Raw milk of cattle — Yield/Carcass Weight in Paraguay, 1961 to 2024.
Year kg/An Change
1961 1,857 kg/An
1962 1,892 kg/An +1.9%
1963 1,909 kg/An +0.9%
1964 1,889 kg/An -1.0%
1965 1,872 kg/An -0.9%
1966 1,902 kg/An +1.6%
1967 1,896 kg/An -0.3%
1968 1,920 kg/An +1.3%
1969 1,892 kg/An -1.5%
1970 1,907 kg/An +0.8%
1971 1,902 kg/An -0.3%
1972 1,912 kg/An +0.5%
1973 1,909 kg/An -0.2%
1974 1,891 kg/An -0.9%
1975 1,915 kg/An +1.3%
1976 1,910 kg/An -0.3%
1977 1,892 kg/An -0.9%
1978 1,913 kg/An +1.1%
1979 1,908 kg/An -0.3%
1980 1,896 kg/An -0.6%
1981 1,905 kg/An +0.5%
1982 1,891 kg/An -0.7%
1983 1,898 kg/An +0.4%
1984 1,903 kg/An +0.3%
1985 1,897 kg/An -0.3%
1986 1,875 kg/An -1.2%
1987 1,904 kg/An +1.5%
1988 1,905 kg/An +0.1%
1989 1,908 kg/An +0.2%
1990 1,897 kg/An -0.6%
1991 1,908 kg/An +0.6%
1992 1,905 kg/An -0.2%
1993 1,895 kg/An -0.5%
1994 1,902 kg/An +0.4%
1995 1,988 kg/An +4.5%
1996 2,321 kg/An +16.8%
1997 2,401 kg/An +3.4%
1998 2,667 kg/An +11.1%
1999 2,234 kg/An -16.2%
2000 2,399 kg/An +7.4%
2001 2,399 kg/An +0.0%
2002 2,301 kg/An -4.1%
2003 2,324 kg/An +1.0%
2004 2,306 kg/An -0.8%
2005 2,223 kg/An -3.6%
2006 2,316 kg/An +4.2%
2007 2,356 kg/An +1.7%
2008 2,351 kg/An -0.2%
2009 2,335 kg/An -0.7%
2010 2,335 kg/An +0.0%
2011 2,327 kg/An -0.3%
2012 2,289 kg/An -1.6%
2013 2,302 kg/An +0.6%
2014 2,333 kg/An +1.3%
2015 2,309 kg/An -1.0%
2016 2,318 kg/An +0.4%
2017 2,166 kg/An -6.6%
2018 2,266 kg/An +4.6%
2019 2,260 kg/An -0.3%
2020 2,517 kg/An +11.4%
2021 2,509 kg/An -0.3%
2022 2,700 kg/An +7.6%
2023 2,718 kg/An +0.7%
2024 2,646 kg/An -2.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,892 kg/An 1,857 kg/An 1,920 kg/An 9
1970s 1,906 kg/An 1,891 kg/An 1,915 kg/An 10
1980s 1,898 kg/An 1,875 kg/An 1,908 kg/An 10
1990s 2,112 kg/An 1,895 kg/An 2,667 kg/An 10
2000s 2,331 kg/An 2,223 kg/An 2,399 kg/An 10
2010s 2,290 kg/An 2,166 kg/An 2,335 kg/An 10
2020s 2,618 kg/An 2,509 kg/An 2,718 kg/An 5

Countries ranked near Paraguay

  1. 69 China 2,713 kg/An compare
  2. 70 Suriname 2,709 kg/An compare
  3. 71 China, mainland 2,694 kg/An compare
  4. 73 Algeria 2,595 kg/An compare
  5. 74 Armenia 2,566 kg/An compare
  6. 75 Kazakhstan 2,524 kg/An compare

See the full ranking of 231 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is raw milk of cattle — yield/carcass weight in Paraguay?
Raw milk of cattle — yield/carcass weight in Paraguay was 2,646 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — yield/carcass weight recorded in Paraguay?
The highest recorded value was 2,718 kg/An in 2023.
What is the lowest raw milk of cattle — yield/carcass weight recorded in Paraguay?
The lowest recorded value was 1,857 kg/An in 1961.
How does Paraguay rank for raw milk of cattle — yield/carcass weight?
Paraguay ranks 72nd out of 185 countries with data for 2024.
Is raw milk of cattle — yield/carcass weight rising or falling in Paraguay?
Over the last ten years it is up 13.4%. The long-run trend across the full record is rising.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Yield/Carcass Weight in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-yield-carcass-weight/paraguay/

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About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.