Raw milk of cattle — Yield/Carcass Weight in Algeria
Algeria: Raw milk of cattle — Yield/Carcass Weight was 2,595 kg/An in 2024. ◆ Volatile
Raw milk of cattle — Yield/Carcass Weight in Algeria, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, raw milk of cattle — yield/carcass weight in Algeria stood at 2,595 kg/An.
Compared with earlier readings it is up 1.4% on the previous year and up 0.7% over ten years.
Over the whole period, raw milk of cattle — yield/carcass weight in Algeria peaked at 2,680 kg/An in 2022 and was at its lowest, 601 kg/An, in 1961.
Algeria ranks 73rd of 185 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Raw milk of cattle — Yield/Carcass Weight in Algeria, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 601 kg/An | — |
| 1962 | 627 kg/An | +4.3% |
| 1963 | 646 kg/An | +3.0% |
| 1964 | 664 kg/An | +2.8% |
| 1965 | 684 kg/An | +3.0% |
| 1966 | 702 kg/An | +2.6% |
| 1967 | 719 kg/An | +2.4% |
| 1968 | 739 kg/An | +2.8% |
| 1969 | 769 kg/An | +4.1% |
| 1970 | 794 kg/An | +3.3% |
| 1971 | 814 kg/An | +2.5% |
| 1972 | 784 kg/An | -3.7% |
| 1973 | 789 kg/An | +0.6% |
| 1974 | 860 kg/An | +9.0% |
| 1975 | 933 kg/An | +8.5% |
| 1976 | 979 kg/An | +4.9% |
| 1977 | 980 kg/An | +0.1% |
| 1978 | 980 kg/An | +0.0% |
| 1979 | 985 kg/An | +0.5% |
| 1980 | 978 kg/An | -0.7% |
| 1981 | 963 kg/An | -1.5% |
| 1982 | 967 kg/An | +0.4% |
| 1983 | 955 kg/An | -1.2% |
| 1984 | 971 kg/An | +1.7% |
| 1985 | 975 kg/An | +0.4% |
| 1986 | 975 kg/An | +0.0% |
| 1987 | 1,000 kg/An | +2.6% |
| 1988 | 929 kg/An | -7.1% |
| 1989 | 915 kg/An | -1.5% |
| 1990 | 955 kg/An | +4.4% |
| 1991 | 949 kg/An | -0.6% |
| 1992 | 929 kg/An | -2.1% |
| 1993 | 941 kg/An | +1.3% |
| 1994 | 1,000 kg/An | +6.3% |
| 1995 | 1,092 kg/An | +9.2% |
| 1996 | 1,194 kg/An | +9.3% |
| 1997 | 1,132 kg/An | -5.2% |
| 1998 | 1,330 kg/An | +17.5% |
| 1999 | 1,300 kg/An | -2.3% |
| 2000 | 1,300 kg/An | +0.0% |
| 2001 | 1,240 kg/An | -4.6% |
| 2002 | 1,350 kg/An | +8.9% |
| 2003 | 1,344 kg/An | -0.4% |
| 2004 | 1,396 kg/An | +3.9% |
| 2005 | 1,579 kg/An | +13.1% |
| 2006 | 1,826 kg/An | +15.6% |
| 2007 | 1,878 kg/An | +2.8% |
| 2008 | 1,992 kg/An | +6.1% |
| 2009 | 2,059 kg/An | +3.4% |
| 2010 | 2,262 kg/An | +9.9% |
| 2011 | 2,275 kg/An | +0.6% |
| 2012 | 2,460 kg/An | +8.1% |
| 2013 | 2,467 kg/An | +0.3% |
| 2014 | 2,578 kg/An | +4.5% |
| 2015 | 2,647 kg/An | +2.7% |
| 2016 | 2,642 kg/An | -0.2% |
| 2017 | 2,483 kg/An | -6.0% |
| 2018 | 2,569 kg/An | +3.5% |
| 2019 | 2,656 kg/An | +3.4% |
| 2020 | 2,658 kg/An | +0.1% |
| 2021 | 2,653 kg/An | -0.2% |
| 2022 | 2,680 kg/An | +1.0% |
| 2023 | 2,560 kg/An | -4.5% |
| 2024 | 2,595 kg/An | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 683.44 kg/An | 601 kg/An | 769 kg/An | 9 |
| 1970s | 889.8 kg/An | 784 kg/An | 985 kg/An | 10 |
| 1980s | 962.8 kg/An | 915 kg/An | 1,000 kg/An | 10 |
| 1990s | 1,082 kg/An | 929 kg/An | 1,330 kg/An | 10 |
| 2000s | 1,596 kg/An | 1,240 kg/An | 2,059 kg/An | 10 |
| 2010s | 2,504 kg/An | 2,262 kg/An | 2,656 kg/An | 10 |
| 2020s | 2,629 kg/An | 2,560 kg/An | 2,680 kg/An | 5 |
Countries ranked near Algeria
More agriculture & rural data for Algeria
- Agriculture, forestry, and fishing, value added (current US$), annual 10.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1451 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 878.12 current US$ per person (2025)
- Rural population, annual growth rate -0.884 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2418 units per person (2025)
- Agriculture share gdp 14.51 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.51 (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
Frequently asked questions
- What is raw milk of cattle — yield/carcass weight in Algeria?
- Raw milk of cattle — yield/carcass weight in Algeria was 2,595 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — yield/carcass weight recorded in Algeria?
- The highest recorded value was 2,680 kg/An in 2022.
- What is the lowest raw milk of cattle — yield/carcass weight recorded in Algeria?
- The lowest recorded value was 601 kg/An in 1961.
- How does Algeria rank for raw milk of cattle — yield/carcass weight?
- Algeria ranks 73rd out of 185 countries with data for 2024.
- Is raw milk of cattle — yield/carcass weight rising or falling in Algeria?
- Over the last ten years it is up 0.7%. The long-run trend across the full record is volatile.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.