Raw milk of cattle — Yield/Carcass Weight in Kyrgyzstan

Kyrgyzstan: Raw milk of cattle — Yield/Carcass Weight was 1,986 kg/An in 2024. ▬ Flat

Latest (2024)
1,986 kg/An
Change on year
up 0.8%
World rank
87th
of 185 countries
All-time high
2,161 kg/An
in 2002
All-time low
1,755 kg/An
in 1994
Years of data
33
1992–2024

Raw milk of cattle — Yield/Carcass Weight in Kyrgyzstan, 1992–2024

05001.0k1.5k2.0k1992200820241992: 1.9k kg/An1993: 1.9k kg/An1994: 1.8k kg/An1995: 1.8k kg/An1996: 2.0k kg/An1997: 2.0k kg/An1998: 2.0k kg/An1999: 2.1k kg/An2000: 2.1k kg/An2001: 2.1k kg/An2002: 2.2k kg/An2003: 2.2k kg/An2004: 2.2k kg/An2005: 2.1k kg/An2006: 2.1k kg/An2007: 2.0k kg/An2008: 2.0k kg/An2009: 2.0k kg/An2010: 2.0k kg/An2011: 2.0k kg/An2012: 2.0k kg/An2013: 1.9k kg/An2014: 1.9k kg/An2015: 2.0k kg/An2016: 2.0k kg/An2017: 2.0k kg/An2018: 2.0k kg/An2019: 2.0k kg/An2020: 2.0k kg/An2021: 2.0k kg/An2022: 2.0k kg/An2023: 2.0k kg/An2024: 2.0k kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, raw milk of cattle — yield/carcass weight in Kyrgyzstan stood at 1,986 kg/An.

The figure is up 0.8% on the previous year and up 4.8% over ten years.

Over the whole period, raw milk of cattle — yield/carcass weight in Kyrgyzstan peaked at 2,161 kg/An in 2002 and was at its lowest, 1,755 kg/An, in 1994.

Kyrgyzstan ranks 87th of 185 countries on this measure, in the middle of the range.

Raw milk of cattle — Yield/Carcass Weight in Kyrgyzstan, year by year

Annual values for Raw milk of cattle — Yield/Carcass Weight in Kyrgyzstan, 1992 to 2024.
Year kg/An Change
1992 1,914 kg/An
1993 1,892 kg/An -1.1%
1994 1,755 kg/An -7.2%
1995 1,843 kg/An +5.0%
1996 1,954 kg/An +6.0%
1997 1,990 kg/An +1.8%
1998 2,050 kg/An +3.0%
1999 2,145 kg/An +4.6%
2000 2,136 kg/An -0.4%
2001 2,149 kg/An +0.6%
2002 2,161 kg/An +0.6%
2003 2,153 kg/An -0.4%
2004 2,159 kg/An +0.3%
2005 2,140 kg/An -0.9%
2006 2,078 kg/An -2.9%
2007 2,047 kg/An -1.5%
2008 2,028 kg/An -0.9%
2009 2,004 kg/An -1.2%
2010 1,990 kg/An -0.7%
2011 1,983 kg/An -0.4%
2012 1,973 kg/An -0.5%
2013 1,912 kg/An -3.1%
2014 1,895 kg/An -0.9%
2015 1,998 kg/An +5.4%
2016 1,978 kg/An -1.0%
2017 1,984 kg/An +0.3%
2018 1,987 kg/An +0.2%
2019 2,003 kg/An +0.8%
2020 1,951 kg/An -2.6%
2021 1,955 kg/An +0.2%
2022 1,958 kg/An +0.2%
2023 1,970 kg/An +0.6%
2024 1,986 kg/An +0.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,943 kg/An 1,755 kg/An 2,145 kg/An 8
2000s 2,106 kg/An 2,004 kg/An 2,161 kg/An 10
2010s 1,970 kg/An 1,895 kg/An 2,003 kg/An 10
2020s 1,964 kg/An 1,951 kg/An 1,986 kg/An 5

Countries ranked near Kyrgyzstan

  1. 84 Uzbekistan 2,100 kg/An compare
  2. 85 Colombia 2,065 kg/An compare
  3. 86 India 2,021 kg/An compare
  4. 88 Yugoslav SFR 1,814 kg/An
  5. 89 Azerbaijan 1,778 kg/An compare
  6. 90 Oman 1,743 kg/An compare

See the full ranking of 231 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is raw milk of cattle — yield/carcass weight in Kyrgyzstan?
Raw milk of cattle — yield/carcass weight in Kyrgyzstan was 1,986 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — yield/carcass weight recorded in Kyrgyzstan?
The highest recorded value was 2,161 kg/An in 2002.
What is the lowest raw milk of cattle — yield/carcass weight recorded in Kyrgyzstan?
The lowest recorded value was 1,755 kg/An in 1994.
How does Kyrgyzstan rank for raw milk of cattle — yield/carcass weight?
Kyrgyzstan ranks 87th out of 185 countries with data for 2024.
Is raw milk of cattle — yield/carcass weight rising or falling in Kyrgyzstan?
Over the last ten years it is up 4.8%. The long-run trend across the full record is flat.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Yield/Carcass Weight in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-yield-carcass-weight/kyrgyz-republic/

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About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.