Raw milk of cattle — Yield/Carcass Weight in Costa Rica

Costa Rica: Raw milk of cattle — Yield/Carcass Weight was 5,239 kg/An in 2024. ◆ Volatile

Latest (2024)
5,239 kg/An
Change on year
down 11.1%
World rank
50th
of 240 countries
All-time high
6,576 kg/An
in 2020
All-time low
873 kg/An
in 1964
Years of data
64
1961–2024

Raw milk of cattle — Yield/Carcass Weight in Costa Rica, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Costa Rica recorded 5,239 kg/An for raw milk of cattle — yield/carcass weight in 2024.

Compared with earlier readings it is down 11.1% on the previous year and down 7.8% over ten years.

Over the whole period, raw milk of cattle — yield/carcass weight in Costa Rica peaked at 6,576 kg/An in 2020 and was at its lowest, 873 kg/An, in 1964.

That places Costa Rica 50th out of 240 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of cattle — Yield/Carcass Weight in Costa Rica, year by year

Annual values for Raw milk of cattle — Yield/Carcass Weight in Costa Rica, 1961 to 2024.
Year kg/An Change
1961 889 kg/An —
1962 982 kg/An +10.5%
1963 905 kg/An -7.8%
1964 873 kg/An -3.5%
1965 959 kg/An +9.9%
1966 976 kg/An +1.8%
1967 912 kg/An -6.6%
1968 965 kg/An +5.8%
1969 940 kg/An -2.6%
1970 943 kg/An +0.3%
1971 944 kg/An +0.1%
1972 979 kg/An +3.7%
1973 913 kg/An -6.7%
1974 1,057 kg/An +15.8%
1975 1,043 kg/An -1.3%
1976 1,040 kg/An -0.3%
1977 1,040 kg/An +0.0%
1978 1,040 kg/An +0.0%
1979 1,040 kg/An +0.0%
1980 1,077 kg/An +3.6%
1981 1,084 kg/An +0.6%
1982 1,204 kg/An +11.1%
1983 1,205 kg/An +0.1%
1984 1,310 kg/An +8.7%
1985 1,341 kg/An +2.4%
1986 1,344 kg/An +0.2%
1987 1,330 kg/An -1.0%
1988 1,316 kg/An -1.1%
1989 1,321 kg/An +0.4%
1990 1,393 kg/An +5.5%
1991 5,489 kg/An +294.0%
1992 5,497 kg/An +0.1%
1993 5,506 kg/An +0.2%
1994 5,514 kg/An +0.1%
1995 5,523 kg/An +0.2%
1996 5,531 kg/An +0.1%
1997 5,539 kg/An +0.1%
1998 5,548 kg/An +0.2%
1999 5,556 kg/An +0.1%
2000 5,565 kg/An +0.2%
2001 5,573 kg/An +0.1%
2002 5,582 kg/An +0.2%
2003 5,590 kg/An +0.1%
2004 5,599 kg/An +0.2%
2005 5,608 kg/An +0.2%
2006 5,616 kg/An +0.1%
2007 5,625 kg/An +0.2%
2008 5,633 kg/An +0.1%
2009 5,642 kg/An +0.2%
2010 5,651 kg/An +0.2%
2011 5,659 kg/An +0.1%
2012 5,668 kg/An +0.2%
2013 5,676 kg/An +0.1%
2014 5,685 kg/An +0.2%
2015 5,694 kg/An +0.2%
2016 5,703 kg/An +0.2%
2017 5,284 kg/An -7.3%
2018 5,606 kg/An +6.1%
2019 5,734 kg/An +2.3%
2020 6,576 kg/An +14.7%
2021 5,870 kg/An -10.7%
2022 5,837 kg/An -0.6%
2023 5,893 kg/An +1.0%
2024 5,239 kg/An -11.1%

Costa Rica compared with similar countries

  • Costa Rica's 5,239 kg/An is below the median for high income countries, which is 6,606 kg/An, 79% of the median. (56 countries reporting)
  • Costa Rica's 5,239 kg/An is above the median for Latin America & Caribbean, which is 1,404 kg/An, 3.7× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Raw milk of cattle — Yield/Carcass Weight in Costa Rica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +294.0% 1,393 kg/An 5,489 kg/An

Averages by decade

DecadeAverage LowestHighest Years
1960s 933.44 kg/An 873 kg/An 982 kg/An 9
1970s 1,004 kg/An 913 kg/An 1,057 kg/An 10
1980s 1,253 kg/An 1,077 kg/An 1,344 kg/An 10
1990s 5,110 kg/An 1,393 kg/An 5,556 kg/An 10
2000s 5,603 kg/An 5,565 kg/An 5,642 kg/An 10
2010s 5,636 kg/An 5,284 kg/An 5,734 kg/An 10
2020s 5,883 kg/An 5,239 kg/An 6,576 kg/An 5

Countries ranked near Costa Rica

  1. 47 Mexico 5,727 kg/An compare
  2. 48 Kuwait 5,392 kg/An compare
  3. 49 Belgium-Luxembourg 5,374 kg/An compare
  4. 51 Russian Federation 5,157 kg/An compare
  5. 51 Russia 5,157 kg/An compare
  6. 53 Australia and New Zealand 5,094 kg/An compare

See the full ranking of 270 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is raw milk of cattle — yield/carcass weight in Costa Rica?
Raw milk of cattle — yield/carcass weight in Costa Rica was 5,239 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — yield/carcass weight recorded in Costa Rica?
The highest recorded value was 6,576 kg/An in 2020.
What is the lowest raw milk of cattle — yield/carcass weight recorded in Costa Rica?
The lowest recorded value was 873 kg/An in 1964.
How does Costa Rica rank for raw milk of cattle — yield/carcass weight?
Costa Rica ranks 50th out of 240 countries with data for 2024.
Is raw milk of cattle — yield/carcass weight rising or falling in Costa Rica?
Over the last ten years it is down 7.8%. The long-run trend across the full record is volatile.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Yield/Carcass Weight in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-yield-carcass-weight/costa-rica/

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About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
270 places, 15,304 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.