Raw milk of cattle — Milk Animals in Gabon

Gabon: Raw milk of cattle — Milk Animals was 8,183 An in 2024. ◆ Volatile

Latest (2024)
8,183 An
Change on year
up 0.3%
World rank
151st
of 185 countries
All-time high
10,200 An
in 2015
All-time low
310 An
in 1970
Years of data
64
1961–2024

Raw milk of cattle — Milk Animals in Gabon, 1961–2024

02.0k4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, raw milk of cattle — milk animals in Gabon stood at 8,183 An.

Compared with earlier readings it is up 0.3% on the previous year and down 19.0% over ten years.

Over the whole period, raw milk of cattle — milk animals in Gabon peaked at 10,200 An in 2015 and was at its lowest, 310 An, in 1970.

Gabon ranks 151st of 185 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of cattle — Milk Animals in Gabon, year by year

Annual values for Raw milk of cattle — Milk Animals in Gabon, 1961 to 2024.
Year An Change
1961 420 An
1962 495 An +17.9%
1963 420 An -15.2%
1964 450 An +7.1%
1965 540 An +20.0%
1966 600 An +11.1%
1967 600 An +0.0%
1968 600 An +0.0%
1969 480 An -20.0%
1970 310 An -35.4%
1971 495 An +59.7%
1972 675 An +36.4%
1973 600 An -11.1%
1974 450 An -25.0%
1975 375 An -16.7%
1976 450 An +20.0%
1977 465 An +3.3%
1978 480 An +3.2%
1979 600 An +25.0%
1980 705 An +17.5%
1981 810 An +14.9%
1982 930 An +14.8%
1983 850 An -8.6%
1984 930 An +9.4%
1985 1,640 An +76.3%
1986 2,780 An +69.5%
1987 3,140 An +12.9%
1988 3,540 An +12.7%
1989 3,400 An -4.0%
1990 4,000 An +17.6%
1991 5,100 An +27.5%
1992 5,500 An +7.8%
1993 5,600 An +1.8%
1994 5,700 An +1.8%
1995 7,811 An +37.0%
1996 5,900 An -24.5%
1997 6,000 An +1.7%
1998 6,200 An +3.3%
1999 6,300 An +1.6%
2000 7,517 An +19.3%
2001 7,521 An +0.1%
2002 7,524 An +0.0%
2003 7,369 An -2.1%
2004 7,373 An +0.1%
2005 7,377 An +0.1%
2006 7,380 An +0.0%
2007 9,400 An +27.4%
2008 9,500 An +1.1%
2009 9,500 An +0.0%
2010 9,600 An +1.1%
2011 9,600 An +0.0%
2012 9,800 An +2.1%
2013 10,000 An +2.0%
2014 10,100 An +1.0%
2015 10,200 An +1.0%
2016 10,000 An -2.0%
2017 10,100 An +1.0%
2018 8,074 An -20.1%
2019 8,053 An -0.3%
2020 8,034 An -0.2%
2021 8,105 An +0.9%
2022 8,133 An +0.3%
2023 8,158 An +0.3%
2024 8,183 An +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 511.67 An 420 An 600 An 9
1970s 490 An 310 An 675 An 10
1980s 1,872 An 705 An 3,540 An 10
1990s 5,811 An 4,000 An 7,811 An 10
2000s 8,046 An 7,369 An 9,500 An 10
2010s 9,553 An 8,053 An 10,200 An 10
2020s 8,123 An 8,034 An 8,183 An 5

Countries ranked near Gabon

  1. 148 Vanuatu 14,700 An compare
  2. 149 Comoros 9,790 An compare
  3. 150 Kuwait 9,770 An compare
  4. 152 Dominica 7,440 An compare
  5. 153 Liberia 6,585 An compare
  6. 154 Belize 6,025 An compare

See the full ranking of 231 places →

More agriculture & rural data for Gabon

All data for Gabon →

Frequently asked questions

What is raw milk of cattle — milk animals in Gabon?
Raw milk of cattle — milk animals in Gabon was 8,183 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — milk animals recorded in Gabon?
The highest recorded value was 10,200 An in 2015.
What is the lowest raw milk of cattle — milk animals recorded in Gabon?
The lowest recorded value was 310 An in 1970.
How does Gabon rank for raw milk of cattle — milk animals?
Gabon ranks 151st out of 185 countries with data for 2024.
Is raw milk of cattle — milk animals rising or falling in Gabon?
Over the last ten years it is down 19.0%. The long-run trend across the full record is volatile.
Where does this Gabon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Milk Animals. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Milk Animals in Gabon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-milk-animals/gabon/

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About this data

Indicator
Raw milk of cattle — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,349 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.