Raw milk of cattle — Milk Animals in Comoros

Comoros: Raw milk of cattle — Milk Animals was 9,790 An in 2024. ▲ Rising

Latest (2024)
9,790 An
Change on year
up 0.2%
World rank
149th
of 185 countries
All-time high
10,500 An
in 2011
All-time low
2,700 An
in 1961
Years of data
64
1961–2024

Raw milk of cattle — Milk Animals in Comoros, 1961–2024

2.0k4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for raw milk of cattle — milk animals in Comoros is 9,790 An, measured in 2024.

The figure is up 0.2% on the previous year and up 2.7% over ten years.

Over the whole period, raw milk of cattle — milk animals in Comoros peaked at 10,500 An in 2011 and was at its lowest, 2,700 An, in 1961.

Comoros ranks 149th of 185 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of cattle — Milk Animals in Comoros, year by year

Annual values for Raw milk of cattle — Milk Animals in Comoros, 1961 to 2024.
Year An Change
1961 2,700 An
1962 3,000 An +11.1%
1963 3,400 An +13.3%
1964 3,700 An +8.8%
1965 4,000 An +8.1%
1966 4,550 An +13.8%
1967 4,700 An +3.3%
1968 4,850 An +3.2%
1969 5,000 An +3.1%
1970 5,150 An +3.0%
1971 5,300 An +2.9%
1972 5,450 An +2.8%
1973 5,600 An +2.8%
1974 5,750 An +2.7%
1975 5,900 An +2.6%
1976 6,100 An +3.4%
1977 6,200 An +1.6%
1978 6,300 An +1.6%
1979 6,400 An +1.6%
1980 6,500 An +1.6%
1981 6,700 An +3.1%
1982 6,800 An +1.5%
1983 6,900 An +1.5%
1984 7,280 An +5.5%
1985 7,000 An -3.8%
1986 5,600 An -20.0%
1987 6,600 An +17.9%
1988 7,260 An +10.0%
1989 7,470 An +2.9%
1990 8,000 An +7.1%
1991 8,100 An +1.2%
1992 8,300 An +2.5%
1993 8,500 An +2.4%
1994 8,800 An +3.5%
1995 8,826 An +0.3%
1996 9,020 An +2.2%
1997 9,198 An +2.0%
1998 8,900 An -3.2%
1999 9,000 An +1.1%
2000 9,100 An +1.1%
2001 9,900 An +8.8%
2002 10,186 An +2.9%
2003 8,800 An -13.6%
2004 8,900 An +1.1%
2005 9,000 An +1.1%
2006 9,100 An +1.1%
2007 9,503 An +4.4%
2008 9,507 An +0.0%
2009 9,512 An +0.1%
2010 9,517 An +0.1%
2011 10,500 An +10.3%
2012 10,500 An +0.0%
2013 10,500 An +0.0%
2014 9,536 An -9.2%
2015 9,584 An +0.5%
2016 9,643 An +0.6%
2017 9,690 An +0.5%
2018 9,728 An +0.4%
2019 9,746 An +0.2%
2020 9,754 An +0.1%
2021 9,769 An +0.2%
2022 9,756 An -0.1%
2023 9,773 An +0.2%
2024 9,790 An +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,989 An 2,700 An 5,000 An 9
1970s 5,815 An 5,150 An 6,400 An 10
1980s 6,811 An 5,600 An 7,470 An 10
1990s 8,664 An 8,000 An 9,198 An 10
2000s 9,351 An 8,800 An 10,186 An 10
2010s 9,894 An 9,517 An 10,500 An 10
2020s 9,768 An 9,754 An 9,790 An 5

Countries ranked near Comoros

  1. 146 Guyana 19,851 An compare
  2. 147 Philippines 15,000 An compare
  3. 148 Vanuatu 14,700 An compare
  4. 150 Kuwait 9,770 An compare
  5. 151 Gabon 8,183 An compare
  6. 152 Dominica 7,440 An compare

See the full ranking of 231 places →

More agriculture & rural data for Comoros

All data for Comoros →

Frequently asked questions

What is raw milk of cattle — milk animals in Comoros?
Raw milk of cattle — milk animals in Comoros was 9,790 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — milk animals recorded in Comoros?
The highest recorded value was 10,500 An in 2011.
What is the lowest raw milk of cattle — milk animals recorded in Comoros?
The lowest recorded value was 2,700 An in 1961.
How does Comoros rank for raw milk of cattle — milk animals?
Comoros ranks 149th out of 185 countries with data for 2024.
Is raw milk of cattle — milk animals rising or falling in Comoros?
Over the last ten years it is up 2.7%. The long-run trend across the full record is rising.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Milk Animals. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Milk Animals in Comoros. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-milk-animals/comoros/

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About this data

Indicator
Raw milk of cattle — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,349 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.