Raw milk of camel — Yield/Carcass Weight in Iraq

Iraq: Raw milk of camel — Yield/Carcass Weight was 67 kg/An in 2024. ◆ Volatile

Latest (2024)
67 kg/An
Change on year
down 8.2%
World rank
29th
of 33 countries
All-time high
150 kg/An
in 1961
All-time low
33 kg/An
in 1991
Years of data
64
1961–2024

Raw milk of camel — Yield/Carcass Weight in Iraq, 1961–2024

255075100125150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Iraq recorded 67 kg/An for raw milk of camel — yield/carcass weight in 2024.

The figure is down 8.2% on the previous year and up 39.6% over ten years.

Over the whole period, raw milk of camel — yield/carcass weight in Iraq peaked at 150 kg/An in 1961 and was at its lowest, 33 kg/An, in 1991.

That places Iraq 29th out of 33 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of camel — Yield/Carcass Weight in Iraq, year by year

Annual values for Raw milk of camel — Yield/Carcass Weight in Iraq, 1961 to 2024.
Year kg/An Change
1961 150 kg/An
1962 150 kg/An +0.0%
1963 150 kg/An +0.0%
1964 150 kg/An +0.0%
1965 150 kg/An +0.0%
1966 150 kg/An +0.0%
1967 150 kg/An +0.0%
1968 150 kg/An +0.0%
1969 150 kg/An +0.0%
1970 150 kg/An +0.0%
1971 150 kg/An +0.0%
1972 150 kg/An +0.0%
1973 150 kg/An +0.0%
1974 150 kg/An +0.0%
1975 150 kg/An +0.0%
1976 150 kg/An +0.0%
1977 150 kg/An +0.0%
1978 150 kg/An +0.0%
1979 150 kg/An +0.0%
1980 150 kg/An +0.0%
1981 150 kg/An +0.0%
1982 150 kg/An +0.0%
1983 150 kg/An +0.0%
1984 150 kg/An +0.0%
1985 150 kg/An +0.0%
1986 150 kg/An +0.0%
1987 150 kg/An +0.0%
1988 150 kg/An +0.0%
1989 150 kg/An +0.0%
1990 150 kg/An +0.0%
1991 33 kg/An -78.0%
1992 38 kg/An +15.2%
1993 42 kg/An +10.5%
1994 44 kg/An +4.8%
1995 50 kg/An +13.6%
1996 49 kg/An -2.0%
1997 47 kg/An -4.1%
1998 42 kg/An -10.6%
1999 38 kg/An -9.5%
2000 34 kg/An -10.5%
2001 38 kg/An +11.8%
2002 33 kg/An -13.2%
2003 50 kg/An +51.5%
2004 60 kg/An +20.0%
2005 42 kg/An -30.0%
2006 43 kg/An +2.4%
2007 43 kg/An +0.0%
2008 45 kg/An +4.7%
2009 45 kg/An +0.0%
2010 47 kg/An +4.4%
2011 50 kg/An +6.4%
2012 50 kg/An +0.0%
2013 46 kg/An -8.0%
2014 48 kg/An +4.3%
2015 52 kg/An +8.3%
2016 54 kg/An +3.8%
2017 54 kg/An +0.0%
2018 43 kg/An -20.4%
2019 60 kg/An +39.5%
2020 61 kg/An +1.7%
2021 61 kg/An +0.0%
2022 71 kg/An +16.4%
2023 73 kg/An +2.8%
2024 67 kg/An -8.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 150 kg/An 150 kg/An 150 kg/An 9
1970s 150 kg/An 150 kg/An 150 kg/An 10
1980s 150 kg/An 150 kg/An 150 kg/An 10
1990s 53.3 kg/An 33 kg/An 150 kg/An 10
2000s 43.3 kg/An 33 kg/An 60 kg/An 10
2010s 50.4 kg/An 43 kg/An 60 kg/An 10
2020s 66.6 kg/An 61 kg/An 73 kg/An 5

Countries ranked near Iraq

  1. 26 Uzbekistan 145 kg/An compare
  2. 27 Chad 123 kg/An compare
  3. 28 Burkina Faso 106 kg/An compare
  4. 30 Turkmenistan 49 kg/An compare
  5. 31 Sudan 36 kg/An compare
  6. 32 Yemen 27 kg/An compare

See the full ranking of 50 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is raw milk of camel — yield/carcass weight in Iraq?
Raw milk of camel — yield/carcass weight in Iraq was 67 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of camel — yield/carcass weight recorded in Iraq?
The highest recorded value was 150 kg/An in 1961.
What is the lowest raw milk of camel — yield/carcass weight recorded in Iraq?
The lowest recorded value was 33 kg/An in 1991.
How does Iraq rank for raw milk of camel — yield/carcass weight?
Iraq ranks 29th out of 33 countries with data for 2024.
Is raw milk of camel — yield/carcass weight rising or falling in Iraq?
Over the last ten years it is up 39.6%. The long-run trend across the full record is volatile.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of camel — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of camel — Yield/Carcass Weight in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-camel-yield-carcass-weight/iraq/

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About this data

Indicator
Raw milk of camel — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 2,577 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.