Raw milk of camel — Production in United Arab Emirates

United Arab Emirates: Raw milk of camel — Production was 90,684 t in 2024. ◆ Volatile

Latest (2024)
90,684 t
Change on year
up 1.5%
World rank
8th
of 34 countries
All-time high
97,000 t
in 2021
All-time low
6,500 t
in 1974
Years of data
64
1961–2024

Raw milk of camel — Production in United Arab Emirates, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

United Arab Emirates recorded 90,684 t for raw milk of camel — production in 2024.

The figure is up 1.5% on the previous year and up 71.4% over ten years.

Over the whole period, raw milk of camel — production in United Arab Emirates peaked at 97,000 t in 2021 and was at its lowest, 6,500 t, in 1974.

That places United Arab Emirates 8th out of 34 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of camel — Production in United Arab Emirates, year by year

Annual values for Raw milk of camel — Production in United Arab Emirates, 1961 to 2024.
Year t Change
1961 10,000 t
1962 10,000 t +0.0%
1963 10,000 t +0.0%
1964 10,000 t +0.0%
1965 10,000 t +0.0%
1966 10,000 t +0.0%
1967 9,000 t -10.0%
1968 9,000 t +0.0%
1969 8,500 t -5.6%
1970 8,000 t -5.9%
1971 8,000 t +0.0%
1972 7,000 t -12.5%
1973 7,000 t +0.0%
1974 6,500 t -7.1%
1975 6,500 t +0.0%
1976 6,734 t +3.6%
1977 7,834 t +16.3%
1978 8,483 t +8.3%
1979 8,500 t +0.2%
1980 10,008 t +17.7%
1981 10,587 t +5.8%
1982 11,000 t +3.9%
1983 11,300 t +2.7%
1984 11,784 t +4.3%
1985 12,205 t +3.6%
1986 13,000 t +6.5%
1987 14,000 t +7.7%
1988 15,000 t +7.1%
1989 16,000 t +6.7%
1990 17,120 t +7.0%
1991 18,318 t +7.0%
1992 18,500 t +1.0%
1993 19,000 t +2.7%
1994 22,440 t +18.1%
1995 24,010 t +7.0%
1996 25,692 t +7.0%
1997 27,490 t +7.0%
1998 29,415 t +7.0%
1999 31,474 t +7.0%
2000 33,335 t +5.9%
2001 35,328 t +6.0%
2002 37,288 t +5.5%
2003 39,248 t +5.3%
2004 39,350 t +0.3%
2005 42,523 t +8.1%
2006 40,000 t -5.9%
2007 37,434 t -6.4%
2008 39,000 t +4.2%
2009 35,000 t -10.3%
2010 28,050 t -19.9%
2011 33,300 t +18.7%
2012 34,070 t +2.3%
2013 33,860 t -0.6%
2014 52,920 t +56.3%
2015 54,300 t +2.6%
2016 57,800 t +6.4%
2017 80,780 t +39.8%
2018 74,710 t -7.5%
2019 74,630 t -0.1%
2020 85,420 t +14.5%
2021 97,000 t +13.6%
2022 85,683 t -11.7%
2023 89,368 t +4.3%
2024 90,684 t +1.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,611 t 8,500 t 10,000 t 9
1970s 7,455 t 6,500 t 8,500 t 10
1980s 12,488 t 10,008 t 16,000 t 10
1990s 23,346 t 17,120 t 31,474 t 10
2000s 37,851 t 33,335 t 42,523 t 10
2010s 52,442 t 28,050 t 80,780 t 10
2020s 89,631 t 85,420 t 97,000 t 5

Countries ranked near United Arab Emirates

  1. 5 Ethiopia 229,858 t compare
  2. 6 Saudi Arabia 136,204 t compare
  3. 7 Niger 111,170 t compare
  4. 9 Ethiopia PDR 72,760 t compare
  5. 10 Sudan 61,493 t compare
  6. 11 Sudan (former) 59,000 t compare

See the full ranking of 51 places →

More agriculture & rural data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is raw milk of camel — production in United Arab Emirates?
Raw milk of camel — production in United Arab Emirates was 90,684 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of camel — production recorded in United Arab Emirates?
The highest recorded value was 97,000 t in 2021.
What is the lowest raw milk of camel — production recorded in United Arab Emirates?
The lowest recorded value was 6,500 t in 1974.
How does United Arab Emirates rank for raw milk of camel — production?
United Arab Emirates ranks 8th out of 34 countries with data for 2024.
Is raw milk of camel — production rising or falling in United Arab Emirates?
Over the last ten years it is up 71.4%. The long-run trend across the full record is volatile.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of camel — Production. Statizoid updates them automatically from the source API.

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Raw milk of camel — Production in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-camel-production-2/united-arab-emirates/

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About this data

Indicator
Raw milk of camel — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,670 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.