Raw milk of buffalo — Milk Animals in Europe
Europe: Raw milk of buffalo — Milk Animals was 287,266 An in 2024. ◆ Volatile
Raw milk of buffalo — Milk Animals in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, raw milk of buffalo — milk animals in Europe stood at 287,266 An. That is the highest value across all 64 years on record.
That represents a change of up 2.6% on the previous year and up 17.4% over ten years.
Over the whole period, raw milk of buffalo — milk animals in Europe peaked at 287,266 An in 2024 and was at its lowest, 56,001 An, in 1987.
The series is highly variable year to year, so single readings are best treated with caution.
Raw milk of buffalo — Milk Animals in Europe, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 136,341 An | — |
| 1962 | 134,117 An | -1.6% |
| 1963 | 121,844 An | -9.2% |
| 1964 | 116,548 An | -4.3% |
| 1965 | 108,590 An | -6.8% |
| 1966 | 98,482 An | -9.3% |
| 1967 | 92,247 An | -6.3% |
| 1968 | 88,176 An | -4.4% |
| 1969 | 83,735 An | -5.0% |
| 1970 | 84,205 An | +0.6% |
| 1971 | 82,036 An | -2.6% |
| 1972 | 76,864 An | -6.3% |
| 1973 | 80,894 An | +5.2% |
| 1974 | 87,733 An | +8.5% |
| 1975 | 91,821 An | +4.7% |
| 1976 | 80,604 An | -12.2% |
| 1977 | 72,969 An | -9.5% |
| 1978 | 69,584 An | -4.6% |
| 1979 | 69,157 An | -0.6% |
| 1980 | 68,751 An | -0.6% |
| 1981 | 76,637 An | +11.5% |
| 1982 | 74,607 An | -2.6% |
| 1983 | 72,658 An | -2.6% |
| 1984 | 70,790 An | -2.6% |
| 1985 | 56,159 An | -20.7% |
| 1986 | 56,472 An | +0.6% |
| 1987 | 56,001 An | -0.8% |
| 1988 | 57,867 An | +3.3% |
| 1989 | 60,975 An | +5.4% |
| 1990 | 74,487 An | +22.2% |
| 1991 | 73,775 An | -1.0% |
| 1992 | 65,632 An | -11.0% |
| 1993 | 77,279 An | +17.7% |
| 1994 | 73,053 An | -5.5% |
| 1995 | 74,830 An | +2.4% |
| 1996 | 114,386 An | +52.9% |
| 1997 | 107,773 An | -5.8% |
| 1998 | 126,394 An | +17.3% |
| 1999 | 136,247 An | +7.8% |
| 2000 | 129,408 An | -5.0% |
| 2001 | 165,913 An | +28.2% |
| 2002 | 164,657 An | -0.8% |
| 2003 | 165,021 An | +0.2% |
| 2004 | 170,726 An | +3.5% |
| 2005 | 158,414 An | -7.2% |
| 2006 | 141,877 An | -10.4% |
| 2007 | 150,988 An | +6.4% |
| 2008 | 192,298 An | +27.4% |
| 2009 | 225,659 An | +17.3% |
| 2010 | 249,755 An | +10.7% |
| 2011 | 242,158 An | -3.0% |
| 2012 | 218,578 An | -9.7% |
| 2013 | 247,254 An | +13.1% |
| 2014 | 244,780 An | -1.0% |
| 2015 | 237,080 An | -3.1% |
| 2016 | 248,107 An | +4.7% |
| 2017 | 258,959 An | +4.4% |
| 2018 | 262,667 An | +1.4% |
| 2019 | 265,233 An | +1.0% |
| 2020 | 272,069 An | +2.6% |
| 2021 | 276,105 An | +1.5% |
| 2022 | 280,447 An | +1.6% |
| 2023 | 279,987 An | -0.2% |
| 2024 | 287,266 An | +2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 108,898 An | 83,735 An | 136,341 An | 9 |
| 1970s | 79,587 An | 69,157 An | 91,821 An | 10 |
| 1980s | 65,092 An | 56,001 An | 76,637 An | 10 |
| 1990s | 92,386 An | 65,632 An | 136,247 An | 10 |
| 2000s | 166,496 An | 129,408 An | 225,659 An | 10 |
| 2010s | 247,457 An | 218,578 An | 265,233 An | 10 |
| 2020s | 279,175 An | 272,069 An | 287,266 An | 5 |
Countries ranked near Europe
More agriculture & rural data for Europe
- Vegetables Primary — Yield, annual growth rate 2.21 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.15 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.3107 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.76 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.4232 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 4.24 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.5674 % change on previous year (2024)
- Cabbages — Production, annual growth rate 1.46 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.65 % change on previous year (2024)
Frequently asked questions
- What is raw milk of buffalo — milk animals in Europe?
- Raw milk of buffalo — milk animals in Europe was 287,266 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of buffalo — milk animals recorded in Europe?
- The highest recorded value was 287,266 An in 2024.
- What is the lowest raw milk of buffalo — milk animals recorded in Europe?
- The lowest recorded value was 56,001 An in 1987.
- How does Europe rank for raw milk of buffalo — milk animals?
- Europe ranks 12th out of 17 groups with data for 2024.
- Is raw milk of buffalo — milk animals rising or falling in Europe?
- Over the last ten years it is up 17.4%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of buffalo — Milk Animals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.