Raw milk of buffalo — Milk Animals in Italy

Italy: Raw milk of buffalo — Milk Animals was 249,059 An in 2017. ◆ Volatile

Latest (2017)
249,059 An
Change on year
up 4.3%
World rank
9th
of 20 countries
All-time high
249,059 An
in 2017
All-time low
11,100 An
in 1961
Years of data
57
1961–2017

Raw milk of buffalo — Milk Animals in Italy, 1961–2017

050.0k100.0k150.0k200.0k250.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Italy recorded 249,059 An for raw milk of buffalo — milk animals in 2017. That is the highest value across all 57 years on record.

Compared with earlier readings it is up 4.3% on the previous year and up 70.6% over ten years.

Over the whole period, raw milk of buffalo — milk animals in Italy peaked at 249,059 An in 2017 and was at its lowest, 11,100 An, in 1961.

Italy ranks 9th of 20 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of buffalo — Milk Animals in Italy, year by year

Annual values for Raw milk of buffalo — Milk Animals in Italy, 1961 to 2017.
Year An Change
1961 11,100 An
1962 21,500 An +93.7%
1963 25,100 An +16.7%
1964 27,700 An +10.4%
1965 29,000 An +4.7%
1966 29,000 An +0.0%
1967 29,000 An +0.0%
1968 31,500 An +8.6%
1969 34,000 An +7.9%
1970 37,600 An +10.6%
1971 38,910 An +3.5%
1972 36,660 An -5.8%
1973 44,100 An +20.3%
1974 51,700 An +17.2%
1975 56,600 An +9.5%
1976 48,000 An -15.2%
1977 42,800 An -10.8%
1978 42,500 An -0.7%
1979 43,600 An +2.6%
1980 46,300 An +6.2%
1981 56,700 An +22.5%
1982 56,600 An -0.2%
1983 56,300 An -0.5%
1984 55,900 An -0.7%
1985 43,100 An -22.9%
1986 44,600 An +3.5%
1987 45,200 An +1.3%
1988 46,600 An +3.1%
1989 50,200 An +7.7%
1990 62,500 An +24.5%
1991 61,800 An -1.1%
1992 52,300 An -15.4%
1993 65,800 An +25.8%
1994 63,300 An -3.8%
1995 67,600 An +6.8%
1996 107,300 An +58.7%
1997 101,000 An -5.9%
1998 120,000 An +18.8%
1999 130,000 An +8.3%
2000 124,000 An -4.6%
2001 161,000 An +29.8%
2002 161,000 An +0.0%
2003 161,000 An +0.0%
2004 166,000 An +3.1%
2005 154,174 An -7.1%
2006 137,000 An -11.1%
2007 146,000 An +6.6%
2008 186,937 An +28.0%
2009 220,138 An +17.8%
2010 244,599 An +11.1%
2011 236,534 An -3.3%
2012 211,909 An -10.4%
2013 241,164 An +13.8%
2014 238,396 An -1.1%
2015 230,323 An -3.4%
2016 238,702 An +3.6%
2017 249,059 An +4.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 26,433 An 11,100 An 34,000 An 9
1970s 44,247 An 36,660 An 56,600 An 10
1980s 50,150 An 43,100 An 56,700 An 10
1990s 83,160 An 52,300 An 130,000 An 10
2000s 161,725 An 124,000 An 220,138 An 10
2010s 236,336 An 211,909 An 249,059 An 8

Countries ranked near Italy

  1. 6 Egypt 743,000 An compare
  2. 6 Viet Nam 24,787 An compare
  3. 7 Mongolia 700,000 An compare
  4. 8 Bangladesh 533,400 An compare
  5. 10 Myanmar 200,000 An compare
  6. 11 Indonesia 120,000 An compare
  7. 12 Sri Lanka 111,450 An compare

See the full ranking of 44 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is raw milk of buffalo — milk animals in Italy?
Raw milk of buffalo — milk animals in Italy was 249,059 An in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of buffalo — milk animals recorded in Italy?
The highest recorded value was 249,059 An in 2017.
What is the lowest raw milk of buffalo — milk animals recorded in Italy?
The lowest recorded value was 11,100 An in 1961.
How does Italy rank for raw milk of buffalo — milk animals?
Italy ranks 9th out of 20 countries with data for 2017.
Is raw milk of buffalo — milk animals rising or falling in Italy?
Over the last ten years it is up 70.6%. The long-run trend across the full record is volatile.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of buffalo — Milk Animals. Statizoid updates them automatically from the source API.

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Raw milk of buffalo — Milk Animals in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-buffalo-milk-animals/italy/

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About this data

Indicator
Raw milk of buffalo — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
44 places, 2,419 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.