Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Sweden

Sweden: Raw hides and skins of sheep or lambs — Yield/Carcass Weight was 12 kg/An in 2017. ◆ Volatile

Latest (2017)
12 kg/An
Change on year
unchanged
World rank
2nd
of 179 countries
All-time high
12 kg/An
in 2002
All-time low
1 kg/An
in 1977
Years of data
57
1961–2017

Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Sweden, 1961–2017

02.557.51012.5196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2017, raw hides and skins of sheep or lambs — yield/carcass weight in Sweden stood at 12 kg/An. That is the highest value across all 57 years on record.

That represents a change of unchanged over ten years.

Over the whole period, raw hides and skins of sheep or lambs — yield/carcass weight in Sweden peaked at 12 kg/An in 2002 and was at its lowest, 1 kg/An, in 1977.

That places Sweden 2nd out of 179 countries with data for 2017, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Sweden, year by year

Annual values for Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Sweden, 1961 to 2017.
Year kg/An Change
1961 2 kg/An
1962 2 kg/An +0.0%
1963 2 kg/An +0.0%
1964 2 kg/An +0.0%
1965 2 kg/An +0.0%
1966 2 kg/An +0.0%
1967 2 kg/An +0.0%
1968 2 kg/An +0.0%
1969 2 kg/An +0.0%
1970 2 kg/An +0.0%
1971 2 kg/An +0.0%
1972 2 kg/An +0.0%
1973 2 kg/An +0.0%
1974 2 kg/An +0.0%
1975 2 kg/An +0.0%
1976 2 kg/An +0.0%
1977 1 kg/An -50.0%
1978 9 kg/An +800.0%
1979 9 kg/An +0.0%
1980 9 kg/An +0.0%
1981 9 kg/An +0.0%
1982 9 kg/An +0.0%
1983 9 kg/An +0.0%
1984 10 kg/An +11.1%
1985 10 kg/An +0.0%
1986 10 kg/An +0.0%
1987 10 kg/An +0.0%
1988 10 kg/An +0.0%
1989 10 kg/An +0.0%
1990 11 kg/An +10.0%
1991 11 kg/An +0.0%
1992 9 kg/An -18.2%
1993 11 kg/An +22.2%
1994 11 kg/An +0.0%
1995 11 kg/An +0.0%
1996 11 kg/An +0.0%
1997 11 kg/An +0.0%
1998 11 kg/An +0.0%
1999 11 kg/An +0.0%
2000 11 kg/An +0.0%
2001 11 kg/An +0.0%
2002 12 kg/An +9.1%
2003 11 kg/An -8.3%
2004 12 kg/An +9.1%
2005 12 kg/An +0.0%
2006 12 kg/An +0.0%
2007 12 kg/An +0.0%
2008 12 kg/An +0.0%
2009 12 kg/An +0.0%
2010 12 kg/An +0.0%
2011 11 kg/An -8.3%
2012 11 kg/An +0.0%
2013 11 kg/An +0.0%
2014 12 kg/An +9.1%
2015 12 kg/An +0.0%
2016 12 kg/An +0.0%
2017 12 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2 kg/An 2 kg/An 2 kg/An 9
1970s 3.3 kg/An 1 kg/An 9 kg/An 10
1980s 9.6 kg/An 9 kg/An 10 kg/An 10
1990s 10.8 kg/An 9 kg/An 11 kg/An 10
2000s 11.7 kg/An 11 kg/An 12 kg/An 10
2010s 11.62 kg/An 11 kg/An 12 kg/An 8

Countries ranked near Sweden

  1. 1 Côte d'Ivoire 5 kg/An compare
  2. 1 Malaysia 13 kg/An compare
  3. 1 Melanesia 10 kg/An compare
  4. 2 Bolivia (Plurinational State of) 8 kg/An compare
  5. 2 Fiji 12 kg/An compare
  6. 2 Rwanda 12 kg/An compare
  7. 2 Syrian Arab Republic 8 kg/An compare
  8. 4 Republic of Moldova 6 kg/An compare
  9. 5 Barbados 8 kg/An compare
  10. 5 United Republic of Tanzania 5 kg/An compare

See the full ranking of 224 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is raw hides and skins of sheep or lambs — yield/carcass weight in Sweden?
Raw hides and skins of sheep or lambs — yield/carcass weight in Sweden was 12 kg/An in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Sweden?
The highest recorded value was 12 kg/An in 2002.
What is the lowest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Sweden?
The lowest recorded value was 1 kg/An in 1977.
How does Sweden rank for raw hides and skins of sheep or lambs — yield/carcass weight?
Sweden ranks 2nd out of 179 countries with data for 2017.
Is raw hides and skins of sheep or lambs — yield/carcass weight rising or falling in Sweden?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-yield-carcass-weight/sweden/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,660 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.