Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) in Fiji
Fiji: Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) was 12 kg/An in 2024. ◆ Volatile
Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Fiji, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, raw hides and skins of sheep or lambs — yield/carcass weight in Fiji stood at 12 kg/An. That is the highest value across all 32 years on record.
Compared with earlier readings it is up 33.3% over ten years.
Over the whole period, raw hides and skins of sheep or lambs — yield/carcass weight in Fiji peaked at 12 kg/An in 2023 and was at its lowest, 3 kg/An, in 1993.
That places Fiji 2nd out of 234 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) in Fiji, year by year
| Year | kg/An | Change |
|---|---|---|
| 1993 | 3 kg/An | — |
| 1994 | 3 kg/An | +0.0% |
| 1995 | 3 kg/An | +0.0% |
| 1996 | 3 kg/An | +0.0% |
| 1997 | 3 kg/An | +0.0% |
| 1998 | 3 kg/An | +0.0% |
| 1999 | 3 kg/An | +0.0% |
| 2000 | 3 kg/An | +0.0% |
| 2001 | 3 kg/An | +0.0% |
| 2002 | 3 kg/An | +0.0% |
| 2003 | 3 kg/An | +0.0% |
| 2004 | 3 kg/An | +0.0% |
| 2005 | 3 kg/An | +0.0% |
| 2006 | 3 kg/An | +0.0% |
| 2007 | 3 kg/An | +0.0% |
| 2008 | 3 kg/An | +0.0% |
| 2009 | 9 kg/An | +200.0% |
| 2010 | 6 kg/An | -33.3% |
| 2011 | 9 kg/An | +50.0% |
| 2012 | 9 kg/An | +0.0% |
| 2013 | 9 kg/An | +0.0% |
| 2014 | 9 kg/An | +0.0% |
| 2015 | 3 kg/An | -66.7% |
| 2016 | 4 kg/An | +33.3% |
| 2017 | 3 kg/An | -25.0% |
| 2018 | 4 kg/An | +33.3% |
| 2019 | 3 kg/An | -25.0% |
| 2020 | 4 kg/An | +33.3% |
| 2021 | 5 kg/An | +25.0% |
| 2022 | 5 kg/An | +0.0% |
| 2023 | 12 kg/An | +140.0% |
| 2024 | 12 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3 kg/An | 3 kg/An | 3 kg/An | 7 |
| 2000s | 3.6 kg/An | 3 kg/An | 9 kg/An | 10 |
| 2010s | 5.9 kg/An | 3 kg/An | 9 kg/An | 10 |
| 2020s | 7.6 kg/An | 4 kg/An | 12 kg/An | 5 |
Countries ranked near Fiji
More agriculture & rural data for Fiji
- Pulses, Total — Yield 3,600 kg/ha (2024)
- Oilcrops, Cake Equivalent — Yield 601.5 kg/ha (2024)
- Oilcrops, Cake Equivalent — Production 2,137 t (2024)
- Oilcrops, Oil Equivalent — Area harvested 3,553 ha (2024)
- Oilcrops, Oil Equivalent — Yield 945.1 kg/ha (2024)
- Oilcrops, Oil Equivalent — Production 3,358 t (2024)
- Poultry Birds — Stocks 6,075 1000 An (2024)
- Pulses, Total — Area harvested 425 ha (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 29 kg/An (2024)
- Roots and Tubers, Total — Production 210,957 t (2024)
Frequently asked questions
- What is raw hides and skins of sheep or lambs — yield/carcass weight in Fiji?
- Raw hides and skins of sheep or lambs — yield/carcass weight in Fiji was 12 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Fiji?
- The highest recorded value was 12 kg/An in 2023.
- What is the lowest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Fiji?
- The lowest recorded value was 3 kg/An in 1993.
- How does Fiji rank for raw hides and skins of sheep or lambs — yield/carcass weight?
- Fiji ranks 2nd out of 234 countries with data for 2024.
- Is raw hides and skins of sheep or lambs — yield/carcass weight rising or falling in Fiji?
- Over the last ten years it is up 33.3%. The long-run trend across the full record is volatile.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.