Raw hides and skins of sheep or lambs — Production in Slovakia

Slovakia: Raw hides and skins of sheep or lambs — Production was 196.6 t in 2017. ▼ Falling

Latest (2017)
196.6 t
Change on year
up 19.3%
World rank
119th
of 179 countries
All-time high
566.57 t
in 1993
All-time low
155.59 t
in 2004
Years of data
25
1993–2017

Raw hides and skins of sheep or lambs — Production in Slovakia, 1993–2017

2003004005006001993200520171993: 566.6 t1994: 392.6 t1995: 403.1 t1996: 349.9 t1997: 356.1 t1998: 314.2 t1999: 270.6 t2000: 303.1 t2001: 332 t2002: 336.1 t2003: 358.9 t2004: 155.6 t2005: 235.5 t2006: 164.9 t2007: 162.5 t2008: 181.1 t2009: 186.5 t2010: 199.8 t2011: 176.9 t2012: 176.9 t2013: 186.7 t2014: 173.8 t2015: 183.1 t2016: 164.8 t2017: 196.6 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2017, raw hides and skins of sheep or lambs — production in Slovakia stood at 196.6 t.

Compared with earlier readings it is up 19.3% on the previous year and up 21.0% over ten years.

Over the whole period, raw hides and skins of sheep or lambs — production in Slovakia peaked at 566.57 t in 1993 and was at its lowest, 155.59 t, in 2004.

Slovakia ranks 119th of 179 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 25 years of available data.

Raw hides and skins of sheep or lambs — Production in Slovakia, year by year

Annual values for Raw hides and skins of sheep or lambs — Production in Slovakia, 1993 to 2017.
Year t Change
1993 566.57 t
1994 392.63 t -30.7%
1995 403.11 t +2.7%
1996 349.94 t -13.2%
1997 356.12 t +1.8%
1998 314.18 t -11.8%
1999 270.55 t -13.9%
2000 303.13 t +12.0%
2001 331.97 t +9.5%
2002 336.09 t +1.2%
2003 358.93 t +6.8%
2004 155.59 t -56.7%
2005 235.54 t +51.4%
2006 164.95 t -30.0%
2007 162.52 t -1.5%
2008 181.06 t +11.4%
2009 186.49 t +3.0%
2010 199.78 t +7.1%
2011 176.94 t -11.4%
2012 176.94 t +0.0%
2013 186.67 t +5.5%
2014 173.75 t -6.9%
2015 183.11 t +5.4%
2016 164.77 t -10.0%
2017 196.6 t +19.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 379.01 t 270.55 t 566.57 t 7
2000s 241.63 t 155.59 t 358.93 t 10
2010s 182.32 t 164.77 t 199.78 t 8

Countries ranked near Slovakia

  1. 116 Belarus 225 t compare
  2. 117 Poland 220 t compare
  3. 118 Bosnia and Herzegovina 201.65 t compare
  4. 120 Gabon 181.17 t compare
  5. 121 Montenegro 162.26 t compare
  6. 122 Zambia 160.48 t compare

See the full ranking of 224 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is raw hides and skins of sheep or lambs — production in Slovakia?
Raw hides and skins of sheep or lambs — production in Slovakia was 196.6 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — production recorded in Slovakia?
The highest recorded value was 566.57 t in 1993.
What is the lowest raw hides and skins of sheep or lambs — production recorded in Slovakia?
The lowest recorded value was 155.59 t in 2004.
How does Slovakia rank for raw hides and skins of sheep or lambs — production?
Slovakia ranks 119th out of 179 countries with data for 2017.
Is raw hides and skins of sheep or lambs — production rising or falling in Slovakia?
Over the last ten years it is up 21.0%. The long-run trend across the full record is falling.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Production in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-production/slovak-republic/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.