Raw hides and skins of sheep or lambs — Production (sheep Production) in Northern Africa
Northern Africa: Raw hides and skins of sheep or lambs — Production (sheep Production) was 139,633 t in 2024. ◆ Volatile
Raw hides and skins of sheep or lambs — Production in Northern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for raw hides and skins of sheep or lambs — production in Northern Africa is 139,633 t, measured in 2024.
The figure is down 2.3% on the previous year and up 10.4% over ten years.
Over the whole period, raw hides and skins of sheep or lambs — production in Northern Africa peaked at 150,070 t in 2011 and was at its lowest, 24,095 t, in 1963.
Northern Africa ranks 13th of 30 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Raw hides and skins of sheep or lambs — Production (sheep Production) in Northern Africa, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 25,883 t | — |
| 1962 | 24,883 t | -3.9% |
| 1963 | 24,095 t | -3.2% |
| 1964 | 25,691 t | +6.6% |
| 1965 | 26,778 t | +4.2% |
| 1966 | 28,095 t | +4.9% |
| 1967 | 29,076 t | +3.5% |
| 1968 | 30,470 t | +4.8% |
| 1969 | 31,988 t | +5.0% |
| 1970 | 32,609 t | +1.9% |
| 1971 | 34,774 t | +6.6% |
| 1972 | 36,238 t | +4.2% |
| 1973 | 37,358 t | +3.1% |
| 1974 | 38,045 t | +1.8% |
| 1975 | 38,965 t | +2.4% |
| 1976 | 39,675 t | +1.8% |
| 1977 | 41,516 t | +4.6% |
| 1978 | 44,106 t | +6.2% |
| 1979 | 45,178 t | +2.4% |
| 1980 | 47,916 t | +6.1% |
| 1981 | 52,006 t | +8.5% |
| 1982 | 49,461 t | -4.9% |
| 1983 | 52,386 t | +5.9% |
| 1984 | 55,576 t | +6.1% |
| 1985 | 54,372 t | -2.2% |
| 1986 | 50,834 t | -6.5% |
| 1987 | 58,337 t | +14.8% |
| 1988 | 64,692 t | +10.9% |
| 1989 | 66,028 t | +2.1% |
| 1990 | 64,893 t | -1.7% |
| 1991 | 65,695 t | +1.2% |
| 1992 | 72,958 t | +11.1% |
| 1993 | 80,240 t | +10.0% |
| 1994 | 82,384 t | +2.7% |
| 1995 | 88,941 t | +8.0% |
| 1996 | 92,269 t | +3.7% |
| 1997 | 97,059 t | +5.2% |
| 1998 | 107,372 t | +10.6% |
| 1999 | 111,209 t | +3.6% |
| 2000 | 112,870 t | +1.5% |
| 2001 | 117,067 t | +3.7% |
| 2002 | 116,613 t | -0.4% |
| 2003 | 115,410 t | -1.0% |
| 2004 | 116,777 t | +1.2% |
| 2005 | 121,523 t | +4.1% |
| 2006 | 133,442 t | +9.8% |
| 2007 | 134,576 t | +0.8% |
| 2008 | 137,583 t | +2.2% |
| 2009 | 138,176 t | +0.4% |
| 2010 | 141,607 t | +2.5% |
| 2011 | 150,070 t | +6.0% |
| 2012 | 124,357 t | -17.1% |
| 2013 | 123,604 t | -0.6% |
| 2014 | 126,433 t | +2.3% |
| 2015 | 133,195 t | +5.3% |
| 2016 | 137,920 t | +3.5% |
| 2017 | 138,696 t | +0.6% |
| 2018 | 138,664 t | -0.0% |
| 2019 | 139,221 t | +0.4% |
| 2020 | 141,655 t | +1.7% |
| 2021 | 143,219 t | +1.1% |
| 2022 | 142,088 t | -0.8% |
| 2023 | 142,931 t | +0.6% |
| 2024 | 139,633 t | -2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 27,440 t | 24,095 t | 31,988 t | 9 |
| 1970s | 38,846 t | 32,609 t | 45,178 t | 10 |
| 1980s | 55,161 t | 47,916 t | 66,028 t | 10 |
| 1990s | 86,302 t | 64,893 t | 111,209 t | 10 |
| 2000s | 124,404 t | 112,870 t | 138,176 t | 10 |
| 2010s | 135,377 t | 123,604 t | 150,070 t | 10 |
| 2020s | 141,905 t | 139,633 t | 143,219 t | 5 |
Countries ranked near Northern Africa
- 10 Sudan (former) 64,285 t compare
- 11 United Kingdom of Great Britain and Northern Ireland 57,265 t compare
- 12 Algeria 57,189 t compare
- 13 Pakistan 56,328 t compare
- 14 Chad 43,154 t compare
- 15 Sudan 40,863 t compare
- 16 Iran (Islamic Republic of) 39,188 t compare
More agriculture & rural data for Northern Africa
- Other fruits, n.e.c. — Yield, annual growth rate 0.3026 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.5578 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 4.89 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0.8817 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 2.46 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.01 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 0.1423 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 4.16 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 4.01 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 4.31 % change on previous year (2024)
Frequently asked questions
- What is raw hides and skins of sheep or lambs — production in Northern Africa?
- Raw hides and skins of sheep or lambs — production in Northern Africa was 139,633 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of sheep or lambs — production recorded in Northern Africa?
- The highest recorded value was 150,070 t in 2011.
- What is the lowest raw hides and skins of sheep or lambs — production recorded in Northern Africa?
- The lowest recorded value was 24,095 t in 1963.
- How does Northern Africa rank for raw hides and skins of sheep or lambs — production?
- Northern Africa ranks 13th out of 30 groups with data for 2024.
- Is raw hides and skins of sheep or lambs — production rising or falling in Northern Africa?
- Over the last ten years it is up 10.4%. The long-run trend across the full record is volatile.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.