Raw hides and skins of sheep or lambs — Production in Lesotho

Lesotho: Raw hides and skins of sheep or lambs — Production was 133.14 t in 2024. ◆ Volatile

Latest (2024)
133.14 t
Change on year
up 3.9%
World rank
129th
of 179 countries
All-time high
1,300 t
in 1989
All-time low
76.45 t
in 2010
Years of data
64
1961–2024

Raw hides and skins of sheep or lambs — Production in Lesotho, 1961–2024

02505007501.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Lesotho recorded 133.14 t for raw hides and skins of sheep or lambs — production in 2024.

The figure is up 3.9% on the previous year and up 3.8% over ten years.

Over the whole period, raw hides and skins of sheep or lambs — production in Lesotho peaked at 1,300 t in 1989 and was at its lowest, 76.45 t, in 2010.

That places Lesotho 129th out of 179 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw hides and skins of sheep or lambs — Production in Lesotho, year by year

Annual values for Raw hides and skins of sheep or lambs — Production in Lesotho, 1961 to 2024.
Year t Change
1961 686.54 t
1962 792.86 t +15.5%
1963 788.23 t -0.6%
1964 768.04 t -2.6%
1965 778.54 t +1.4%
1966 778.3 t -0.0%
1967 835.89 t +7.4%
1968 725.34 t -13.2%
1969 760.29 t +4.8%
1970 895.03 t +17.7%
1971 917.74 t +2.5%
1972 959.52 t +4.6%
1973 990.48 t +3.2%
1974 1,021 t +3.1%
1975 1,021 t +0.0%
1976 928.57 t -9.1%
1977 959.52 t +3.3%
1978 990.48 t +3.2%
1979 1,052 t +6.2%
1980 1,114 t +5.9%
1981 1,145 t +2.8%
1982 1,176 t +2.7%
1983 1,192 t +1.3%
1984 1,207 t +1.3%
1985 1,238 t +2.6%
1986 1,254 t +1.2%
1987 1,269 t +1.2%
1988 1,285 t +1.2%
1989 1,300 t +1.2%
1990 1,300 t +0.0%
1991 170.24 t -86.9%
1992 156.46 t -8.1%
1993 134.3 t -14.2%
1994 147.09 t +9.5%
1995 131.64 t -10.5%
1996 111.86 t -15.0%
1997 111.34 t -0.5%
1998 83.42 t -25.1%
1999 133.87 t +60.5%
2000 153.55 t +14.7%
2001 140.28 t -8.6%
2002 131.89 t -6.0%
2003 117.84 t -10.7%
2004 128.76 t +9.3%
2005 124.89 t -3.0%
2006 104.96 t -16.0%
2007 111.03 t +5.8%
2008 130.37 t +17.4%
2009 145.88 t +11.9%
2010 76.45 t -47.6%
2011 117 t +53.0%
2012 125.7 t +7.4%
2013 167.39 t +33.2%
2014 128.3 t -23.4%
2015 177.14 t +38.1%
2016 175.87 t -0.7%
2017 149.53 t -15.0%
2018 180.27 t +20.6%
2019 142.53 t -20.9%
2020 215.03 t +50.9%
2021 91.05 t -57.7%
2022 180.23 t +97.9%
2023 128.15 t -28.9%
2024 133.14 t +3.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 768.23 t 686.54 t 835.89 t 9
1970s 973.66 t 895.03 t 1,052 t 10
1980s 1,218 t 1,114 t 1,300 t 10
1990s 248.02 t 83.42 t 1,300 t 10
2000s 128.94 t 104.96 t 153.55 t 10
2010s 144.02 t 76.45 t 180.27 t 10
2020s 149.52 t 91.05 t 215.03 t 5

Countries ranked near Lesotho

  1. 126 Mozambique 143.52 t compare
  2. 127 Botswana 138.56 t compare
  3. 128 Guyana 136.03 t compare
  4. 130 Faroe Islands 123.97 t compare
  5. 131 Fiji 118.37 t compare
  6. 132 Czechia 115.39 t compare

See the full ranking of 224 places →

More agriculture & rural data for Lesotho

All data for Lesotho →

Frequently asked questions

What is raw hides and skins of sheep or lambs — production in Lesotho?
Raw hides and skins of sheep or lambs — production in Lesotho was 133.14 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — production recorded in Lesotho?
The highest recorded value was 1,300 t in 1989.
What is the lowest raw hides and skins of sheep or lambs — production recorded in Lesotho?
The lowest recorded value was 76.45 t in 2010.
How does Lesotho rank for raw hides and skins of sheep or lambs — production?
Lesotho ranks 129th out of 179 countries with data for 2024.
Is raw hides and skins of sheep or lambs — production rising or falling in Lesotho?
Over the last ten years it is up 3.8%. The long-run trend across the full record is volatile.
Where does this Lesotho data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Production in Lesotho. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-production/lesotho/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.