Raw hides and skins of sheep or lambs — Production in Guyana

Guyana: Raw hides and skins of sheep or lambs — Production was 136.03 t in 2024. ▲ Rising

Latest (2024)
136.03 t
Change on year
up 0.3%
World rank
128th
of 179 countries
All-time high
136.03 t
in 2024
All-time low
45.6 t
in 1961
Years of data
64
1961–2024

Raw hides and skins of sheep or lambs — Production in Guyana, 1961–2024

406080100120140196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw hides and skins of sheep or lambs — production in Guyana stood at 136.03 t. That is the highest value across all 64 years on record.

That represents a change of up 0.3% on the previous year and up 2.2% over ten years.

Over the whole period, raw hides and skins of sheep or lambs — production in Guyana peaked at 136.03 t in 2024 and was at its lowest, 45.6 t, in 1961.

Guyana ranks 128th of 179 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of sheep or lambs — Production in Guyana, year by year

Annual values for Raw hides and skins of sheep or lambs — Production in Guyana, 1961 to 2024.
Year t Change
1961 45.6 t
1962 57.6 t +26.3%
1963 60 t +4.2%
1964 76.08 t +26.8%
1965 83.04 t +9.1%
1966 83.52 t +0.6%
1967 79.34 t -5.0%
1968 96 t +21.0%
1969 93.79 t -2.3%
1970 94.56 t +0.8%
1971 95.04 t +0.5%
1972 96 t +1.0%
1973 97.92 t +2.0%
1974 96 t -2.0%
1975 98.4 t +2.5%
1976 100.8 t +2.4%
1977 103.2 t +2.4%
1978 105.6 t +2.3%
1979 108 t +2.3%
1980 110.4 t +2.2%
1981 112.8 t +2.2%
1982 115.2 t +2.1%
1983 117.6 t +2.1%
1984 117.6 t +0.0%
1985 120 t +2.0%
1986 120 t +0.0%
1987 120 t +0.0%
1988 122.4 t +2.0%
1989 122.4 t +0.0%
1990 123.6 t +1.0%
1991 124.8 t +1.0%
1992 124.8 t +0.0%
1993 124.8 t +0.0%
1994 124.8 t +0.0%
1995 124.8 t +0.0%
1996 124.8 t +0.0%
1997 124.8 t +0.0%
1998 124.8 t +0.0%
1999 124.8 t +0.0%
2000 124.8 t +0.0%
2001 124.8 t +0.0%
2002 124.8 t +0.0%
2003 124.8 t +0.0%
2004 124.8 t +0.0%
2005 124.8 t +0.0%
2006 124.8 t +0.0%
2007 132 t +5.8%
2008 132 t +0.0%
2009 132.24 t +0.2%
2010 132 t -0.2%
2011 132 t +0.0%
2012 134.4 t +1.8%
2013 134.4 t +0.0%
2014 133.14 t -0.9%
2015 132.82 t -0.2%
2016 133.02 t +0.2%
2017 133.4 t +0.3%
2018 133.79 t +0.3%
2019 134.16 t +0.3%
2020 134.54 t +0.3%
2021 134.92 t +0.3%
2022 135.27 t +0.3%
2023 135.65 t +0.3%
2024 136.03 t +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 75 t 45.6 t 96 t 9
1970s 99.55 t 94.56 t 108 t 10
1980s 117.84 t 110.4 t 122.4 t 10
1990s 124.68 t 123.6 t 124.8 t 10
2000s 126.98 t 124.8 t 132.24 t 10
2010s 133.31 t 132 t 134.4 t 10
2020s 135.28 t 134.54 t 136.03 t 5

Countries ranked near Guyana

  1. 125 Latvia 144.51 t compare
  2. 126 Mozambique 143.52 t compare
  3. 127 Botswana 138.56 t compare
  4. 129 Lesotho 133.14 t compare
  5. 130 Faroe Islands 123.97 t compare
  6. 131 Fiji 118.37 t compare

See the full ranking of 224 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is raw hides and skins of sheep or lambs — production in Guyana?
Raw hides and skins of sheep or lambs — production in Guyana was 136.03 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — production recorded in Guyana?
The highest recorded value was 136.03 t in 2024.
What is the lowest raw hides and skins of sheep or lambs — production recorded in Guyana?
The lowest recorded value was 45.6 t in 1961.
How does Guyana rank for raw hides and skins of sheep or lambs — production?
Guyana ranks 128th out of 179 countries with data for 2024.
Is raw hides and skins of sheep or lambs — production rising or falling in Guyana?
Over the last ten years it is up 2.2%. The long-run trend across the full record is rising.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Production in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-production/guyana/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.