Raw hides and skins of sheep or lambs — Production in Bulgaria

Bulgaria: Raw hides and skins of sheep or lambs — Production was 3,593 t in 2017. ◆ Volatile

Latest (2017)
3,593 t
Change on year
down 9.4%
World rank
60th
of 179 countries
All-time high
35,987 t
in 1985
All-time low
3,593 t
in 2017
Years of data
57
1961–2017

Raw hides and skins of sheep or lambs — Production in Bulgaria, 1961–2017

010.0k20.0k30.0k40.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw hides and skins of sheep or lambs — production in Bulgaria is 3,593 t, measured in 2017. That is the lowest value across all 57 years on record.

The figure is down 9.4% on the previous year and down 42.5% over ten years.

Over the whole period, raw hides and skins of sheep or lambs — production in Bulgaria peaked at 35,987 t in 1985 and was at its lowest, 3,593 t, in 2017.

That places Bulgaria 60th out of 179 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw hides and skins of sheep or lambs — Production in Bulgaria, year by year

Annual values for Raw hides and skins of sheep or lambs — Production in Bulgaria, 1961 to 2017.
Year t Change
1961 18,966 t
1962 22,804 t +20.2%
1963 21,417 t -6.1%
1964 25,092 t +17.2%
1965 25,313 t +0.9%
1966 27,512 t +8.7%
1967 28,671 t +4.2%
1968 29,226 t +1.9%
1969 29,303 t +0.3%
1970 27,132 t -7.4%
1971 29,739 t +9.6%
1972 29,409 t -1.1%
1973 29,719 t +1.1%
1974 31,392 t +5.6%
1975 26,337 t -16.1%
1976 29,504 t +12.0%
1977 24,666 t -16.4%
1978 25,397 t +3.0%
1979 23,911 t -5.9%
1980 24,454 t +2.3%
1981 27,788 t +13.6%
1982 29,245 t +5.2%
1983 29,854 t +2.1%
1984 31,999 t +7.2%
1985 35,987 t +12.5%
1986 33,706 t -6.3%
1987 30,025 t -10.9%
1988 26,454 t -11.9%
1989 27,092 t +2.4%
1990 24,364 t -10.1%
1991 28,189 t +15.7%
1992 22,689 t -19.5%
1993 20,738 t -8.6%
1994 16,316 t -21.3%
1995 16,148 t -1.0%
1996 19,756 t +22.3%
1997 17,991 t -8.9%
1998 18,498 t +2.8%
1999 20,238 t +9.4%
2000 20,764 t +2.6%
2001 6,119 t -70.5%
2002 5,781 t -5.5%
2003 5,123 t -11.4%
2004 5,772 t +12.7%
2005 7,176 t +24.3%
2006 7,361 t +2.6%
2007 6,248 t -15.1%
2008 6,382 t +2.1%
2009 5,379 t -15.7%
2010 5,391 t +0.2%
2011 4,781 t -11.3%
2012 5,584 t +16.8%
2013 4,290 t -23.2%
2014 4,322 t +0.7%
2015 4,010 t -7.2%
2016 3,966 t -1.1%
2017 3,593 t -9.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 25,367 t 18,966 t 29,303 t 9
1970s 27,721 t 23,911 t 31,392 t 10
1980s 29,660 t 24,454 t 35,987 t 10
1990s 20,493 t 16,148 t 28,189 t 10
2000s 7,610 t 5,123 t 20,764 t 10
2010s 4,492 t 3,593 t 5,584 t 8

Countries ranked near Bulgaria

  1. 57 Yugoslav SFR 4,200 t compare
  2. 58 Uruguay 4,165 t compare
  3. 59 Cuba 3,604 t compare
  4. 61 Jordan 3,579 t compare
  5. 62 Serbia and Montenegro 3,438 t compare
  6. 63 Portugal 3,161 t compare

See the full ranking of 224 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is raw hides and skins of sheep or lambs — production in Bulgaria?
Raw hides and skins of sheep or lambs — production in Bulgaria was 3,593 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — production recorded in Bulgaria?
The highest recorded value was 35,987 t in 1985.
What is the lowest raw hides and skins of sheep or lambs — production recorded in Bulgaria?
The lowest recorded value was 3,593 t in 2017.
How does Bulgaria rank for raw hides and skins of sheep or lambs — production?
Bulgaria ranks 60th out of 179 countries with data for 2017.
Is raw hides and skins of sheep or lambs — production rising or falling in Bulgaria?
Over the last ten years it is down 42.5%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Production in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-production/bulgaria/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.