Raw hides and skins of goats or kids — Yield/Carcass Weight (goats) in Côte d'Ivoire
Côte d'Ivoire: Raw hides and skins of goats or kids — Yield/Carcass Weight (goats) was 3 kg/An in 2024. ▲ Rising
Latest (2024)
3 kg/An
Change on year
unchanged
World rank
37th
of 219 countries
All-time high
3 kg/An
in 2022
All-time low
2 kg/An
in 1961
Years of data
64
1961–2024
Raw hides and skins of goats or kids — Yield/Carcass Weight in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, raw hides and skins of goats or kids — yield/carcass weight in Côte d'Ivoire stood at 3 kg/An. That is the highest value across all 64 years on record.
That represents a change of up 50.0% over ten years.
Over the whole period, raw hides and skins of goats or kids — yield/carcass weight in Côte d'Ivoire peaked at 3 kg/An in 2022 and was at its lowest, 2 kg/An, in 1961.
That places Côte d'Ivoire 37th out of 219 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Raw hides and skins of goats or kids — Yield/Carcass Weight (goats) in Côte d'Ivoire, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 2 kg/An | — |
| 1962 | 2 kg/An | +0.0% |
| 1963 | 2 kg/An | +0.0% |
| 1964 | 2 kg/An | +0.0% |
| 1965 | 2 kg/An | +0.0% |
| 1966 | 2 kg/An | +0.0% |
| 1967 | 2 kg/An | +0.0% |
| 1968 | 2 kg/An | +0.0% |
| 1969 | 2 kg/An | +0.0% |
| 1970 | 2 kg/An | +0.0% |
| 1971 | 2 kg/An | +0.0% |
| 1972 | 2 kg/An | +0.0% |
| 1973 | 2 kg/An | +0.0% |
| 1974 | 2 kg/An | +0.0% |
| 1975 | 2 kg/An | +0.0% |
| 1976 | 2 kg/An | +0.0% |
| 1977 | 2 kg/An | +0.0% |
| 1978 | 2 kg/An | +0.0% |
| 1979 | 2 kg/An | +0.0% |
| 1980 | 2 kg/An | +0.0% |
| 1981 | 2 kg/An | +0.0% |
| 1982 | 2 kg/An | +0.0% |
| 1983 | 2 kg/An | +0.0% |
| 1984 | 2 kg/An | +0.0% |
| 1985 | 2 kg/An | +0.0% |
| 1986 | 2 kg/An | +0.0% |
| 1987 | 2 kg/An | +0.0% |
| 1988 | 2 kg/An | +0.0% |
| 1989 | 2 kg/An | +0.0% |
| 1990 | 2 kg/An | +0.0% |
| 1991 | 2 kg/An | +0.0% |
| 1992 | 2 kg/An | +0.0% |
| 1993 | 2 kg/An | +0.0% |
| 1994 | 2 kg/An | +0.0% |
| 1995 | 2 kg/An | +0.0% |
| 1996 | 2 kg/An | +0.0% |
| 1997 | 2 kg/An | +0.0% |
| 1998 | 2 kg/An | +0.0% |
| 1999 | 2 kg/An | +0.0% |
| 2000 | 2 kg/An | +0.0% |
| 2001 | 2 kg/An | +0.0% |
| 2002 | 2 kg/An | +0.0% |
| 2003 | 2 kg/An | +0.0% |
| 2004 | 2 kg/An | +0.0% |
| 2005 | 2 kg/An | +0.0% |
| 2006 | 2 kg/An | +0.0% |
| 2007 | 2 kg/An | +0.0% |
| 2008 | 2 kg/An | +0.0% |
| 2009 | 2 kg/An | +0.0% |
| 2010 | 2 kg/An | +0.0% |
| 2011 | 2 kg/An | +0.0% |
| 2012 | 2 kg/An | +0.0% |
| 2013 | 2 kg/An | +0.0% |
| 2014 | 2 kg/An | +0.0% |
| 2015 | 2 kg/An | +0.0% |
| 2016 | 2 kg/An | +0.0% |
| 2017 | 2 kg/An | +0.0% |
| 2018 | 2 kg/An | +0.0% |
| 2019 | 2 kg/An | +0.0% |
| 2020 | 2 kg/An | +0.0% |
| 2021 | 2 kg/An | +0.0% |
| 2022 | 3 kg/An | +50.0% |
| 2023 | 3 kg/An | +0.0% |
| 2024 | 3 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2 kg/An | 2 kg/An | 2 kg/An | 9 |
| 1970s | 2 kg/An | 2 kg/An | 2 kg/An | 10 |
| 1980s | 2 kg/An | 2 kg/An | 2 kg/An | 10 |
| 1990s | 2 kg/An | 2 kg/An | 2 kg/An | 10 |
| 2000s | 2 kg/An | 2 kg/An | 2 kg/An | 10 |
| 2010s | 2 kg/An | 2 kg/An | 2 kg/An | 10 |
| 2020s | 2.6 kg/An | 2 kg/An | 3 kg/An | 5 |
Countries ranked near Côte d'Ivoire
- 37 Albania 3 kg/An compare
- 37 Argentina 3 kg/An compare
- 37 Armenia 3 kg/An compare
- 37 Barbados 3 kg/An compare
- 37 Belgium 3 kg/An compare
- 37 Bhutan 3 kg/An compare
- 37 Bulgaria 3 kg/An compare
- 37 Burundi 3 kg/An compare
- 37 Cabo Verde 3 kg/An compare
- 37 Chile 3 kg/An compare
- 37 Colombia 3 kg/An compare
- 37 Costa Rica 3 kg/An compare
- 37 Croatia 3 kg/An compare
- 37 Cuba 3 kg/An compare
- 37 Djibouti 3 kg/An compare
- 37 Dominica 3 kg/An compare
- 37 Ecuador 3 kg/An compare
- 37 Egypt 3 kg/An compare
- 37 French Polynesia 3 kg/An compare
- 37 Ghana 3 kg/An compare
- 37 Grenada 3 kg/An compare
- 37 Iran (Islamic Republic of) 3 kg/An compare
- 37 Iraq 3 kg/An compare
- 37 Italy 3 kg/An compare
- 37 Jamaica 3 kg/An compare
- 37 Japan 3 kg/An compare
- 37 Jordan 3 kg/An compare
- 37 Lao People's Democratic Republic 3 kg/An compare
- 37 Lebanon 3 kg/An compare
- 37 Luxembourg 3 kg/An compare
- 37 Malta 3 kg/An compare
- 37 Mexico 3 kg/An compare
- 37 Morocco 3 kg/An compare
- 37 Netherlands (Kingdom of the) 3 kg/An compare
- 37 Nicaragua 3 kg/An compare
- 37 Niger 3 kg/An compare
- 37 Norway 3 kg/An compare
- 37 Pakistan 3 kg/An compare
- 37 Peru 3 kg/An compare
- 37 Romania 3 kg/An compare
- 37 Russian Federation 3 kg/An compare
- 37 Saudi Arabia 3 kg/An compare
- 37 Serbia 3 kg/An compare
- 37 Sierra Leone 3 kg/An compare
- 37 Slovenia 3 kg/An compare
- 37 Sri Lanka 3 kg/An compare
- 37 Sudan (former) 3 kg/An compare
- 37 Suriname 3 kg/An compare
- 37 Tonga 3 kg/An compare
- 37 Turkmenistan 3 kg/An compare
- 37 Viet Nam 3 kg/An compare
- 37 Caribbean 3 kg/An compare
- 37 Polynesia 3 kg/An compare
- 37 Armenia 3 kg/An compare
- 37 Cape Verde 3 kg/An compare
- 37 Cote d'Ivoire 3 kg/An compare
- 37 Croatia 3 kg/An compare
- 37 Egypt 3 kg/An compare
- 37 Laos 3 kg/An compare
- 37 Russia 3 kg/An compare
- 37 Serbia 3 kg/An compare
More agriculture & rural data for Côte d'Ivoire
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 12.7 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 5.31 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 5.76 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 4.39 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 16.66 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 5.39 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 42.66 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 5.59 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 5 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 15.28 % change on previous year (2024)
Frequently asked questions
- What is raw hides and skins of goats or kids — yield/carcass weight in Côte d'Ivoire?
- Raw hides and skins of goats or kids — yield/carcass weight in Côte d'Ivoire was 3 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of goats or kids — yield/carcass weight recorded in Côte d'Ivoire?
- The highest recorded value was 3 kg/An in 2022.
- What is the lowest raw hides and skins of goats or kids — yield/carcass weight recorded in Côte d'Ivoire?
- The lowest recorded value was 2 kg/An in 1961.
- How does Côte d'Ivoire rank for raw hides and skins of goats or kids — yield/carcass weight?
- Côte d'Ivoire ranks 37th out of 219 countries with data for 2024.
- Is raw hides and skins of goats or kids — yield/carcass weight rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 50.0%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of goats or kids — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.