Raw hides and skins of goats or kids — Yield/Carcass Weight in Australia and New Zealand
Australia and New Zealand: Raw hides and skins of goats or kids — Yield/Carcass Weight was 4 kg/An in 2024. ▲ Rising
Raw hides and skins of goats or kids — Yield/Carcass Weight in Australia and New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Australia and New Zealand recorded 4 kg/An for raw hides and skins of goats or kids — yield/carcass weight in 2024.
The figure is unchanged over ten years.
Over the whole period, raw hides and skins of goats or kids — yield/carcass weight in Australia and New Zealand peaked at 7 kg/An in 1986 and was at its lowest, 3 kg/An, in 1961.
Australia and New Zealand ranks 13th of 165 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Raw hides and skins of goats or kids — Yield/Carcass Weight in Australia and New Zealand, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 3 kg/An | — |
| 1962 | 3 kg/An | +0.0% |
| 1963 | 3 kg/An | +0.0% |
| 1964 | 3 kg/An | +0.0% |
| 1965 | 3 kg/An | +0.0% |
| 1966 | 3 kg/An | +0.0% |
| 1967 | 3 kg/An | +0.0% |
| 1968 | 4 kg/An | +33.3% |
| 1969 | 4 kg/An | +0.0% |
| 1970 | 4 kg/An | +0.0% |
| 1971 | 3 kg/An | -25.0% |
| 1972 | 4 kg/An | +33.3% |
| 1973 | 3 kg/An | -25.0% |
| 1974 | 4 kg/An | +33.3% |
| 1975 | 4 kg/An | +0.0% |
| 1976 | 4 kg/An | +0.0% |
| 1977 | 5 kg/An | +25.0% |
| 1978 | 4 kg/An | -20.0% |
| 1979 | 4 kg/An | +0.0% |
| 1980 | 4 kg/An | +0.0% |
| 1981 | 4 kg/An | +0.0% |
| 1982 | 4 kg/An | +0.0% |
| 1983 | 4 kg/An | +0.0% |
| 1984 | 4 kg/An | +0.0% |
| 1985 | 4 kg/An | +0.0% |
| 1986 | 7 kg/An | +75.0% |
| 1987 | 7 kg/An | +0.0% |
| 1988 | 6 kg/An | -14.3% |
| 1989 | 5 kg/An | -16.7% |
| 1990 | 5 kg/An | +0.0% |
| 1991 | 5 kg/An | +0.0% |
| 1992 | 6 kg/An | +20.0% |
| 1993 | 6 kg/An | +0.0% |
| 1994 | 6 kg/An | +0.0% |
| 1995 | 6 kg/An | +0.0% |
| 1996 | 6 kg/An | +0.0% |
| 1997 | 6 kg/An | +0.0% |
| 1998 | 6 kg/An | +0.0% |
| 1999 | 6 kg/An | +0.0% |
| 2000 | 6 kg/An | +0.0% |
| 2001 | 4 kg/An | -33.3% |
| 2002 | 4 kg/An | +0.0% |
| 2003 | 4 kg/An | +0.0% |
| 2004 | 4 kg/An | +0.0% |
| 2005 | 4 kg/An | +0.0% |
| 2006 | 4 kg/An | +0.0% |
| 2007 | 4 kg/An | +0.0% |
| 2008 | 4 kg/An | +0.0% |
| 2009 | 4 kg/An | +0.0% |
| 2010 | 4 kg/An | +0.0% |
| 2011 | 5 kg/An | +25.0% |
| 2012 | 4 kg/An | -20.0% |
| 2013 | 4 kg/An | +0.0% |
| 2014 | 4 kg/An | +0.0% |
| 2015 | 4 kg/An | +0.0% |
| 2016 | 4 kg/An | +0.0% |
| 2017 | 4 kg/An | +0.0% |
| 2018 | 4 kg/An | +0.0% |
| 2019 | 4 kg/An | +0.0% |
| 2020 | 4 kg/An | +0.0% |
| 2021 | 5 kg/An | +25.0% |
| 2022 | 5 kg/An | +0.0% |
| 2023 | 4 kg/An | -20.0% |
| 2024 | 4 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.22 kg/An | 3 kg/An | 4 kg/An | 9 |
| 1970s | 3.9 kg/An | 3 kg/An | 5 kg/An | 10 |
| 1980s | 4.9 kg/An | 4 kg/An | 7 kg/An | 10 |
| 1990s | 5.8 kg/An | 5 kg/An | 6 kg/An | 10 |
| 2000s | 4.2 kg/An | 4 kg/An | 6 kg/An | 10 |
| 2010s | 4.1 kg/An | 4 kg/An | 5 kg/An | 10 |
| 2020s | 4.4 kg/An | 4 kg/An | 5 kg/An | 5 |
Countries ranked near Australia and New Zealand
- 13 Algeria 4 kg/An compare
- 13 Antigua and Barbuda 4 kg/An compare
- 13 Austria 4 kg/An compare
- 13 China 4 kg/An compare
- 13 China, mainland 4 kg/An compare
- 13 Germany 4 kg/An compare
- 13 Kuwait 4 kg/An compare
- 13 Kyrgyzstan 4 kg/An compare
- 13 Mongolia 4 kg/An compare
- 13 Mozambique 4 kg/An compare
- 13 Palestine 4 kg/An compare
- 13 Portugal 4 kg/An compare
- 13 Trinidad and Tobago 4 kg/An compare
- 13 Tunisia 4 kg/An compare
More agriculture & rural data for Australia and New Zealand
- Potatoes — Area harvested, annual growth rate 7.62 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 38.5 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 7.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 8.37 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 5.95 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.7658 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.76 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate -0.3501 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate -0.3793 % change on previous year (2024)
Frequently asked questions
- What is raw hides and skins of goats or kids — yield/carcass weight in Australia and New Zealand?
- Raw hides and skins of goats or kids — yield/carcass weight in Australia and New Zealand was 4 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of goats or kids — yield/carcass weight recorded in Australia and New Zealand?
- The highest recorded value was 7 kg/An in 1986.
- What is the lowest raw hides and skins of goats or kids — yield/carcass weight recorded in Australia and New Zealand?
- The lowest recorded value was 3 kg/An in 1961.
- How does Australia and New Zealand rank for raw hides and skins of goats or kids — yield/carcass weight?
- Australia and New Zealand ranks 13th out of 165 countries with data for 2024.
- Is raw hides and skins of goats or kids — yield/carcass weight rising or falling in Australia and New Zealand?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of goats or kids — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.