Raw hides and skins of cattle — Yield/Carcass Weight in Sao Tome and Principe

Sao Tome and Principe: Raw hides and skins of cattle — Yield/Carcass Weight was 34 kg/An in 2024. ▲ Rising

Latest (2024)
34 kg/An
Change on year
down 5.6%
World rank
44th
of 190 countries
All-time high
36 kg/An
in 2023
All-time low
22 kg/An
in 1995
Years of data
64
1961–2024

Raw hides and skins of cattle — Yield/Carcass Weight in Sao Tome and Principe, 1961–2024

010203040196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Sao Tome and Principe recorded 34 kg/An for raw hides and skins of cattle — yield/carcass weight in 2024.

The figure is down 5.6% on the previous year and up 21.4% over ten years.

Over the whole period, raw hides and skins of cattle — yield/carcass weight in Sao Tome and Principe peaked at 36 kg/An in 2023 and was at its lowest, 22 kg/An, in 1995.

Sao Tome and Principe ranks 44th of 190 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of cattle — Yield/Carcass Weight in Sao Tome and Principe, year by year

Annual values for Raw hides and skins of cattle — Yield/Carcass Weight in Sao Tome and Principe, 1961 to 2024.
Year kg/An Change
1961 23 kg/An
1962 23 kg/An +0.0%
1963 23 kg/An +0.0%
1964 23 kg/An +0.0%
1965 23 kg/An +0.0%
1966 23 kg/An +0.0%
1967 25 kg/An +8.7%
1968 26 kg/An +4.0%
1969 23 kg/An -11.5%
1970 23 kg/An +0.0%
1971 24 kg/An +4.3%
1972 25 kg/An +4.2%
1973 24 kg/An -4.0%
1974 24 kg/An +0.0%
1975 24 kg/An +0.0%
1976 24 kg/An +0.0%
1977 24 kg/An +0.0%
1978 24 kg/An +0.0%
1979 24 kg/An +0.0%
1980 25 kg/An +4.2%
1981 26 kg/An +4.0%
1982 25 kg/An -3.8%
1983 25 kg/An +0.0%
1984 26 kg/An +4.0%
1985 27 kg/An +3.8%
1986 27 kg/An +0.0%
1987 28 kg/An +3.7%
1988 27 kg/An -3.6%
1989 29 kg/An +7.4%
1990 27 kg/An -6.9%
1991 24 kg/An -11.1%
1992 28 kg/An +16.7%
1993 28 kg/An +0.0%
1994 25 kg/An -10.7%
1995 22 kg/An -12.0%
1996 28 kg/An +27.3%
1997 28 kg/An +0.0%
1998 28 kg/An +0.0%
1999 28 kg/An +0.0%
2000 28 kg/An +0.0%
2001 28 kg/An +0.0%
2002 28 kg/An +0.0%
2003 28 kg/An +0.0%
2004 28 kg/An +0.0%
2005 28 kg/An +0.0%
2006 27 kg/An -3.6%
2007 28 kg/An +3.7%
2008 28 kg/An +0.0%
2009 28 kg/An +0.0%
2010 28 kg/An +0.0%
2011 28 kg/An +0.0%
2012 28 kg/An +0.0%
2013 29 kg/An +3.6%
2014 28 kg/An -3.4%
2015 29 kg/An +3.6%
2016 33 kg/An +13.8%
2017 29 kg/An -12.1%
2018 30 kg/An +3.4%
2019 31 kg/An +3.3%
2020 30 kg/An -3.2%
2021 30 kg/An +0.0%
2022 30 kg/An +0.0%
2023 36 kg/An +20.0%
2024 34 kg/An -5.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 23.56 kg/An 23 kg/An 26 kg/An 9
1970s 24 kg/An 23 kg/An 25 kg/An 10
1980s 26.5 kg/An 25 kg/An 29 kg/An 10
1990s 26.6 kg/An 22 kg/An 28 kg/An 10
2000s 27.9 kg/An 27 kg/An 28 kg/An 10
2010s 29.3 kg/An 28 kg/An 33 kg/An 10
2020s 32 kg/An 30 kg/An 36 kg/An 5

Countries ranked near Sao Tome and Principe

  1. 41 Australia 35 kg/An compare
  2. 41 Fiji 35 kg/An compare
  3. 41 Namibia 35 kg/An compare
  4. 44 China 34 kg/An compare
  5. 44 China, mainland 34 kg/An compare
  6. 44 Finland 34 kg/An compare
  7. 44 Luxembourg 34 kg/An compare
  8. 44 Slovakia 34 kg/An compare
  9. 44 Uruguay 34 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Sao Tome and Principe

All data for Sao Tome and Principe →

Frequently asked questions

What is raw hides and skins of cattle — yield/carcass weight in Sao Tome and Principe?
Raw hides and skins of cattle — yield/carcass weight in Sao Tome and Principe was 34 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Sao Tome and Principe?
The highest recorded value was 36 kg/An in 2023.
What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Sao Tome and Principe?
The lowest recorded value was 22 kg/An in 1995.
How does Sao Tome and Principe rank for raw hides and skins of cattle — yield/carcass weight?
Sao Tome and Principe ranks 44th out of 190 countries with data for 2024.
Is raw hides and skins of cattle — yield/carcass weight rising or falling in Sao Tome and Principe?
Over the last ten years it is up 21.4%. The long-run trend across the full record is rising.
Where does this Sao Tome and Principe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Yield/Carcass Weight in Sao Tome and Principe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-yield-carcass-weight/sao-tome-and-principe/

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About this data

Indicator
Raw hides and skins of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,625 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.