Raw hides and skins of cattle — Yield/Carcass Weight in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Raw hides and skins of cattle — Yield/Carcass Weight was 18 kg/An in 2017. ▲ Rising

Latest (2017)
18 kg/An
Change on year
up 5.9%
World rank
161st
of 190 countries
All-time high
21 kg/An
in 1991
All-time low
14 kg/An
in 1963
Years of data
57
1961–2017

Raw hides and skins of cattle — Yield/Carcass Weight in Netherlands (Kingdom of the), 1961–2017

05101520196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2017, raw hides and skins of cattle — yield/carcass weight in Netherlands (Kingdom of the) stood at 18 kg/An.

Compared with earlier readings it is up 5.9% on the previous year and unchanged over ten years.

Over the whole period, raw hides and skins of cattle — yield/carcass weight in Netherlands (Kingdom of the) peaked at 21 kg/An in 1991 and was at its lowest, 14 kg/An, in 1963.

Netherlands (Kingdom of the) ranks 161st of 190 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 57 years of available data.

Raw hides and skins of cattle — Yield/Carcass Weight in Netherlands (Kingdom of the), year by year

Annual values for Raw hides and skins of cattle — Yield/Carcass Weight in Netherlands (Kingdom of the), 1961 to 2017.
Year kg/An Change
1961 15 kg/An
1962 15 kg/An +0.0%
1963 14 kg/An -6.7%
1964 15 kg/An +7.1%
1965 15 kg/An +0.0%
1966 16 kg/An +6.7%
1967 16 kg/An +0.0%
1968 16 kg/An +0.0%
1969 16 kg/An +0.0%
1970 16 kg/An +0.0%
1971 16 kg/An +0.0%
1972 16 kg/An +0.0%
1973 16 kg/An +0.0%
1974 17 kg/An +6.2%
1975 17 kg/An +0.0%
1976 17 kg/An +0.0%
1977 17 kg/An +0.0%
1978 17 kg/An +0.0%
1979 17 kg/An +0.0%
1980 17 kg/An +0.0%
1981 17 kg/An +0.0%
1982 17 kg/An +0.0%
1983 17 kg/An +0.0%
1984 18 kg/An +5.9%
1985 18 kg/An +0.0%
1986 19 kg/An +5.6%
1987 19 kg/An +0.0%
1988 20 kg/An +5.3%
1989 20 kg/An +0.0%
1990 20 kg/An +0.0%
1991 21 kg/An +5.0%
1992 21 kg/An +0.0%
1993 21 kg/An +0.0%
1994 21 kg/An +0.0%
1995 21 kg/An +0.0%
1996 21 kg/An +0.0%
1997 20 kg/An -4.8%
1998 19 kg/An -5.0%
1999 19 kg/An +0.0%
2000 18 kg/An -5.3%
2001 20 kg/An +11.1%
2002 18 kg/An -10.0%
2003 17 kg/An -5.6%
2004 17 kg/An +0.0%
2005 18 kg/An +5.9%
2006 17 kg/An -5.6%
2007 18 kg/An +5.9%
2008 17 kg/An -5.6%
2009 17 kg/An +0.0%
2010 16 kg/An -5.9%
2011 16 kg/An +0.0%
2012 17 kg/An +6.2%
2013 17 kg/An +0.0%
2014 17 kg/An +0.0%
2015 17 kg/An +0.0%
2016 17 kg/An +0.0%
2017 18 kg/An +5.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 15.33 kg/An 14 kg/An 16 kg/An 9
1970s 16.6 kg/An 16 kg/An 17 kg/An 10
1980s 18.2 kg/An 17 kg/An 20 kg/An 10
1990s 20.4 kg/An 19 kg/An 21 kg/An 10
2000s 17.7 kg/An 17 kg/An 20 kg/An 10
2010s 16.88 kg/An 16 kg/An 18 kg/An 8

Countries ranked near Netherlands (Kingdom of the)

  1. 161 Burkina Faso 18 kg/An compare
  2. 161 Guinea 18 kg/An compare
  3. 161 Liberia 18 kg/An compare
  4. 161 Mali 18 kg/An compare
  5. 161 Mauritania 18 kg/An compare
  6. 161 Papua New Guinea 18 kg/An compare
  7. 161 Qatar 18 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is raw hides and skins of cattle — yield/carcass weight in Netherlands (Kingdom of the)?
Raw hides and skins of cattle — yield/carcass weight in Netherlands (Kingdom of the) was 18 kg/An in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Netherlands (Kingdom of the)?
The highest recorded value was 21 kg/An in 1991.
What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 14 kg/An in 1963.
How does Netherlands (Kingdom of the) rank for raw hides and skins of cattle — yield/carcass weight?
Netherlands (Kingdom of the) ranks 161st out of 190 countries with data for 2017.
Is raw hides and skins of cattle — yield/carcass weight rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Raw hides and skins of cattle — Yield/Carcass Weight in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-yield-carcass-weight/netherlands-kingdom-of-the/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-yield-carcass-weight/netherlands-kingdom-of-the/">Raw hides and skins of cattle — Yield/Carcass Weight in Netherlands (Kingdom of the)</a> — Statizoid

About this data

Indicator
Raw hides and skins of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,625 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.