Raw hides and skins of cattle — Production in Sierra Leone

Sierra Leone: Raw hides and skins of cattle — Production was 2,481 t in 2024. ▲ Rising

Latest (2024)
2,481 t
Change on year
up 1.5%
World rank
123rd
of 190 countries
All-time high
2,785 t
in 2022
All-time low
564.96 t
in 2002
Years of data
64
1961–2024

Raw hides and skins of cattle — Production in Sierra Leone, 1961–2024

5001.0k1.5k2.0k2.5k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Sierra Leone recorded 2,481 t for raw hides and skins of cattle — production in 2024.

The figure is up 1.5% on the previous year and down 2.1% over ten years.

Over the whole period, raw hides and skins of cattle — production in Sierra Leone peaked at 2,785 t in 2022 and was at its lowest, 564.96 t, in 2002.

Sierra Leone ranks 123rd of 190 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of cattle — Production in Sierra Leone, year by year

Annual values for Raw hides and skins of cattle — Production in Sierra Leone, 1961 to 2024.
Year t Change
1961 831.6 t
1962 871.2 t +4.8%
1963 891 t +2.3%
1964 930.6 t +4.4%
1965 950.4 t +2.1%
1966 990 t +4.2%
1967 990 t +0.0%
1968 1,010 t +2.0%
1969 1,030 t +2.0%
1970 1,049 t +1.9%
1971 1,069 t +1.9%
1972 1,089 t +1.9%
1973 1,109 t +1.8%
1974 1,109 t +0.0%
1975 1,129 t +1.8%
1976 1,129 t +0.0%
1977 1,148 t +1.8%
1978 1,148 t +0.0%
1979 1,168 t +1.7%
1980 1,188 t +1.7%
1981 1,208 t +1.7%
1982 1,238 t +2.5%
1983 1,257 t +1.6%
1984 1,148 t -8.7%
1985 1,148 t +0.0%
1986 1,049 t -8.6%
1987 1,049 t +0.0%
1988 1,049 t +0.0%
1989 1,148 t +9.4%
1990 1,148 t +0.0%
1991 1,144 t -0.4%
1992 1,276 t +11.6%
1993 1,291 t +1.2%
1994 1,318 t +2.1%
1995 1,269 t -3.7%
1996 1,030 t -18.8%
1997 939.4 t -8.8%
1998 942.32 t +0.3%
1999 693 t -26.5%
2000 764.56 t +10.3%
2001 569.73 t -25.5%
2002 564.96 t -0.8%
2003 633.75 t +12.2%
2004 693 t +9.3%
2005 910.31 t +31.4%
2006 1,208 t +32.7%
2007 1,180 t -2.3%
2008 1,429 t +21.2%
2009 1,870 t +30.8%
2010 1,937 t +3.6%
2011 2,076 t +7.2%
2012 2,209 t +6.4%
2013 2,409 t +9.1%
2014 2,535 t +5.2%
2015 2,256 t -11.0%
2016 2,093 t -7.2%
2017 2,067 t -1.3%
2018 2,149 t +4.0%
2019 2,241 t +4.3%
2020 2,209 t -1.4%
2021 2,507 t +13.5%
2022 2,785 t +11.1%
2023 2,444 t -12.2%
2024 2,481 t +1.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 943.8 t 831.6 t 1,030 t 9
1970s 1,115 t 1,049 t 1,168 t 10
1980s 1,148 t 1,049 t 1,257 t 10
1990s 1,105 t 693 t 1,318 t 10
2000s 982.34 t 564.96 t 1,870 t 10
2010s 2,197 t 1,937 t 2,535 t 10
2020s 2,485 t 2,209 t 2,785 t 5

Countries ranked near Sierra Leone

  1. 120 Sri Lanka 3,093 t compare
  2. 121 Mozambique 2,886 t compare
  3. 122 Bulgaria 2,752 t compare
  4. 124 Eswatini 2,126 t compare
  5. 125 Latvia 2,079 t compare
  6. 126 Palestine 1,879 t compare

See the full ranking of 239 places →

More agriculture & rural data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is raw hides and skins of cattle — production in Sierra Leone?
Raw hides and skins of cattle — production in Sierra Leone was 2,481 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — production recorded in Sierra Leone?
The highest recorded value was 2,785 t in 2022.
What is the lowest raw hides and skins of cattle — production recorded in Sierra Leone?
The lowest recorded value was 564.96 t in 2002.
How does Sierra Leone rank for raw hides and skins of cattle — production?
Sierra Leone ranks 123rd out of 190 countries with data for 2024.
Is raw hides and skins of cattle — production rising or falling in Sierra Leone?
Over the last ten years it is down 2.1%. The long-run trend across the full record is rising.
Where does this Sierra Leone data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Production in Sierra Leone. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-production/sierra-leone/

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About this data

Indicator
Raw hides and skins of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.